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(Hardback)
By: DK
ISBN: 9780241636299
Readership/Audience: General
Publication Date: Aug 2023
UK Publication Date: 3rd August 2023
Publisher: Dorling Kindersley Ltd
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(Hardback)
By: Pyramid
ISBN: 9780753734926
Readership/Audience: General
Publication Date: Feb 2022
UK Publication Date: 4th November 2021
Publisher: Octopus Publishing Group
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Get the most out of your slow cooker with 150 easy-to-assemble recipes (including vegan, vegetarian, gluten-free and lighter options) for breakfast, lunch, dinner and dessert.
(Paperback)
By: Audrey Deane
ISBN: 9781472147035
Readership/Audience: General
Publication Date: Jun 2022
UK Publication Date: 6th January 2022
Publisher: Little, Brown Book Group
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Reissue of the bestselling slow cooker classic. 80 delicious recipes to meet the everyday needs of a busy family.
(Paperback)
By: Serena Ball
ISBN: 9781637744505
Readership/Audience: General
Publication Date: Jul 2024
UK Publication Date: 7th May 2024
Publisher: BenBella Books
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Boost your brain power, protect your memory, and balance your mood with the sunny flavours and proven benefits of the Mediterranean diet. Following the bestselling success of The 30-Minute Mediterranean Diet Cookbook and The Sustainable Mediterranean Diet Cookbook, Serena Ball and Deanna Segrave-Daly share more than 100 recipes specifically formulated with your brain and mood in mind.
(Hardback)
By: D. B. Walker
ISBN: 9780770435448
Readership/Audience: General
Publication Date: Nov 2013
Publisher: Random House USA Inc
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(Paperback)
By: Lisa Ahier
ISBN: 9780449015858
Readership/Audience: General
Publication Date: Aug 2014
Publisher: Random House USA Inc
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(Paperback)
By: Sharon Hapton
ISBN: 9780449015599
Readership/Audience: General
Publication Date: Oct 2012
Publisher: Random House USA Inc
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(Paperback)
By: Sharon Hapton
ISBN: 9780147530554
Readership/Audience: General
Publication Date: Oct 2017
Publisher: Random House USA Inc
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(Hardback)
By: Arthur Agatston
ISBN: 9781594862922
Readership/Audience: General
Publication Date: May 2018
Publisher: Rodale Press
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The bestselling phenomenon continues with the newest South Beach Diet cookbook. Dr. Agatston delivers with 200 brand-new recipes that use ten or fewer ingredients and require 30 minutes or less of cooking time. Full-color photos.
(Hardback)
By: Arthur Agatston
ISBN: 9781605293332
Readership/Audience: General
Publication Date: May 2018
Publisher: Rodale Press
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Provides contemporary solutions for cooks who want to eat healthy while losing weight or maintaining their weight-loss success. This title features: 175 recipes from an expanded list of foods; sections devoted to snacks, drinks, and sandwiches; and, a chapter of make-ahead dishes to prepare on the weekend.
(Hardback)
By: Chef Judson Todd Allen
ISBN: 9781538727430
Readership/Audience: General
Publication Date: Mar 2018
Publisher: Little, Brown & Company
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Steve Harvey's personal chef, Chef Judson Allen, shares the proven diet that helped Allen lose 160 pounds and helped Harvey lose 30, featuring meals that are high in flavor but low in calories.
(Hardback)
By: Nisha Katona
ISBN: 9781785035470
Readership/Audience: General
Publication Date: Jul 2017
UK Publication Date: 15th June 2017
Publisher: Ebury Publishing
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Shows you what spices and ingredients always go together in the Indian kitchen - its foolproof, secret spice formulas. This title includes everything you need to know to cook authentic Indian such as: Butter Chicken, White Onion and Nigella Seed Red Dahl, Steamed Trout with Mustard, Lamb Raan and Quail with Kale, Garam Masala and Ginger.
(Paperback)
By: Dave DeWitt
ISBN: 9781584796763
Readership/Audience: General
Publication Date: Dec 2007
Publisher: Stewart, Tabori & Chang Inc
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From chillies and chipotle to wasabi and ginger, every culture has its own way of making food that sizzles. This work brings together more than 250 recipes for hot stuff from around the globe. It also explores the main ingredients that give food its spice, with details on their history and horticulture, as well as how to use, and grow them.
(Paperback)
By: Adams Media
ISBN: 9781507214596
Readership/Audience: General
Publication Date: Feb 2021
Publisher: Adams Media Corporation
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Take your recipes from bland to bold with these 200 easy, plant-based recipes that are full of flavor for every meal of the day.
(Hardback)
By: Williams-Sonoma Test Kitchen
ISBN: 9781616289157
Readership/Audience: General
Publication Date: Oct 2015
Publisher: Weldon Owen, Incorporated
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(Paperback)
By: Carolyn Humphries
ISBN: 9781472137395
Readership/Audience: General
Publication Date: Jun 2016
Publisher: Little, Brown Book Group
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Discover how to get the most out of your spiralizing machine.
(Hardback)
By: Carlo DeVito
ISBN: 9781646431786
Readership/Audience: General
Publication Date: Jan 2022
UK Publication Date: 30th November 2021
Publisher: HarperCollins Focus
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The Spirit of Rye is a celebration of rye's dynamic qualities and the spirit's exciting revival.
(Hardback)
By: Richard Godwin
ISBN: 9781529110494
Readership/Audience: General
Publication Date: Dec 2021
UK Publication Date: 30th September 2021
Publisher: Vintage Publishing
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(Hardback)
By: Sara Forte
ISBN: 9781607741145
Readership/Audience: General
Publication Date: Oct 2012
Publisher: Random House USA Inc
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"Sara Forte showcases her tasty take on whole foods with 100 easy, produce-rich recipes that take advantage of whole grains, unsaturated fats, natural sugar alternatives, and bright, seasonal flavors"--Provided by publisher.
(Hardback)
By: Heather Thomas
ISBN: 9781529148046
Readership/Audience: General
Publication Date: Oct 2021
UK Publication Date: 21st October 2021
Publisher: Ebury Publishing
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Wholesome and healthy recipes that are totally #squashgoals!
Squashes and pumpkins are the versatile vegetables that not only pack a flavour punch, but are also oh so good for you.
(Hardback)
By: Randy Clemens
ISBN: 9781607740032
Readership/Audience: General
Publication Date: Mar 2011
Publisher: Random House USA Inc
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(Hardback)
By: Cider Mill Press
ISBN: 9781604339550
Readership/Audience: General
Publication Date: Jun 2020
Publisher: HarperCollins Focus
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Delicious Recipes, Gorgeous Illustrations: This hardcover edition comes with original watercolor illustrations depicting delicious recipes, useful cooking tips, and the history of stale bread.
(Hardback)
By: Anita Singh
ISBN: 9781786694430
Readership/Audience: General
Publication Date: Dec 2017
Publisher: Bloomsbury Publishing PLC
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A celebration of Britain's most popular cookery contest.
(Paperback)
By: Kenny McGovern
ISBN: 9781472139061
Readership/Audience: General
Publication Date: Jul 2017
UK Publication Date: 20th July 2017
Publisher: Little, Brown Book Group
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With over 160 recipes in this book, you'll bring the excitement and energy of street food into your home kitchen.
