StartPrev373839404142434445NextEnd
(Hardback)
By: Merc Passola
ISBN: 9781629144719
Readership/Audience: General
Publication Date: Feb 2015
Publisher: Skyhorse Publishing
See more...
(Hardback)
By: Richard Bertinet
ISBN: 9780857835062
Readership/Audience: General
Publication Date: Feb 2019
UK Publication Date: 7th February 2019
Publisher: Octopus Publishing Group
See more...
Renowned baker Richard Bertinet brings bread right up to date with his hallmark straightforward approach to achieving the perfect crumb
(Hardback)
By: Cupcake Jemma
ISBN: 9780241610848
Readership/Audience: General
Publication Date: Mar 2023
UK Publication Date: 24th November 2022
Publisher: Penguin Books Ltd
See more...
(Hardback)
By: Ben Mims
ISBN: 9781838668860
Readership/Audience: General
Publication Date: Oct 2024
UK Publication Date: 17th October 2024
Publisher: Phaidon Press Ltd
See more...
Bake your way around the world with the ultimate collection of 300 irresistible, authentic, and delicious cookie recipes from nearly 100 countries
(Paperback)
Readership/Audience: General
Publication Date: May 2012
Publisher: Penguin Random House Australia
See more...
The CSIRO Total Wellbeing Diet has already inspired thousands of Australians to lose weight and improve their overall health. This new collection of recipes based on the scientifically proven program offers 120 new ideas for making mouth-watering meals in no time at all.
(Hardback)
By: Madelaine Vazquez Galvez
ISBN: 9780714875767
Readership/Audience: General
Publication Date: May 2018
UK Publication Date: 1st June 2018
Publisher: Phaidon Press Ltd
See more...
A unique compilation of authentic home-cooking recipes from Cuba, reflecting the island's remarkable culinary diversity
(Hardback)
By: Giulia Scarpaleggia
ISBN: 9781648290565
Readership/Audience: General
Publication Date: Apr 2023
UK Publication Date: 4th April 2023
Publisher: Workman Publishing
See more...
Tuscan native and accomplished home cook Giulia Scarpaleggias first cookbook in English shares the recipes of cucina povera, Italian peasant cooking; the food is wholesome, comforting, and nostalgic yet a very relevant way of eating todayequals parts thrifty, nourishing, and delicious.
(Hardback)
By: Liquid Liquid
ISBN: 9781761500275
Readership/Audience: General
Publication Date: Jun 2024
UK Publication Date: 20th June 2024
Publisher: Murdoch Books
See more...
Professional cocktail experts share their secrets and at-a-glance recipes for 100 iconic cocktails, from Americano to Zombie.
(Hardback)
By: Jimmy Callaway
ISBN: 9781460762554
Readership/Audience: General
Publication Date: Mar 2023
Publisher: HarperCollins Publishers (Australia) Pty Ltd
See more...
(Hardback)
By: David Paw
ISBN: 9781035421916
Readership/Audience: General
Publication Date: Mar 2025
UK Publication Date: 27th March 2025
Publisher: Headline Publishing Group
See more...
An expert exploration of what and where the most iconic sandwiches are from around the world.
(Hardback)
By: Rachel Lindsay
ISBN: 9780593958049
Readership/Audience: General
Publication Date: Jun 2025
UK Publication Date: 25th March 2025
Publisher: DK
See more...
(Paperback)
By: Karen Solomon
ISBN: 9781612129037
Readership/Audience: General
Publication Date: Jul 2018
Publisher: Workman Publishing
See more...
This preserving guide not only shows how to make protein-rich foods last longer, but also how to make them taste even more delicious. Creative and accessible recipes for the home cook include beef jerky, smoked salmon, brined cheese, and more.
(Hardback)
By: Steve McHugh
ISBN: 9781984861467
Readership/Audience: General
Publication Date: Jul 2024
UK Publication Date: 20th March 2024
Publisher: Potter/Ten Speed/Harmony/Rodale
See more...
"Boost the flavor of any meal with this definitive guide on curing and preserving your own jams, pickles, sauces, and more, featuring more than 150 recipes for using your preserved goods"--
(Hardback)
By: Atul Kochhar
ISBN: 9781472985996
Readership/Audience: General
Publication Date: May 2022
UK Publication Date: 31st March 2022
Publisher: Bloomsbury Publishing PLC
See more...
(Hardback)
By: Dan Toombs
ISBN: 9781837833177
Readership/Audience: General
Publication Date: Apr 2025
UK Publication Date: 17th April 2025
Publisher: Quadrille Publishing Ltd
See more...
The Curry Guy is back with time-saving, mouth-watering classics using everyone's favourite kitchen gadget
(Hardback)
By: Dan Toombs
ISBN: 9781787138070
Readership/Audience: General
Publication Date: May 2022
UK Publication Date: 26th May 2022
Publisher: Quadrille Publishing Ltd
See more...
In this new book, the Curry Guy, Dan Toombs, brings you his best ever recipes for cooking outdoors and on a barbecue.
(Hardback)
By: Dan Toombs
ISBN: 9781837831036
Readership/Audience: General
Publication Date: Sep 2024
UK Publication Date: 12th September 2024
Publisher: Quadrille Publishing Ltd
See more...
Over 80 chicken recipes inspired by South and Southeast Asia
(Hardback)
By: Dan Toombs
ISBN: 9781787139206
Readership/Audience: General
Publication Date: Oct 2023
UK Publication Date: 12th October 2023
Publisher: Quadrille Publishing Ltd
See more...
Dan Toombs a.k.a The Curry Guy has spent the last two decades travelling and researching the best curries the world has to offer. In Curry Guy One Pot his mission is to bring you all the best one-pot curries, stews, soups, stir-fries, braises and roasts you could ever need.
(Paperback)
By: Naben Ruthnum
ISBN: 9781925603668
Readership/Audience: General
Publication Date: Apr 2018
UK Publication Date: 31st May 2018
Publisher: Text Publishing
See more...
No two curries are the same.
(Hardback)
Readership/Audience: General
Publication Date: Aug 2011
Publisher: Penguin Random House Australia
See more...
The cooking skills of CWA members are legendary. This title brings together their best recipes. It provides you with soups and stews, casseroles and pies, cakes, preserves, biscuits and slices.
(Hardback)
By: Alex Atala
ISBN: 9780714865744
Readership/Audience: General
Publication Date: May 2017
Publisher: Phaidon Press Ltd
See more...
Brazilian ingredients combined with classical culinary techniques.
(Hardback)
By: Sapna Punjabi
ISBN: 9781958417232
Readership/Audience: General
Publication Date: Apr 2025
UK Publication Date: 17th April 2025
Publisher: Hardie Grant US
See more...
A celebration of the two food categoriespulses and ricethat form the foundation of a traditional, homestyle Indian vegetarian diet.
(Hardback)
By: Ino Kuvacic
ISBN: 9781761451188
Readership/Audience: General
Publication Date: Apr 2025
UK Publication Date: 1st May 2025
Publisher: Hardie Grant Books
See more...
The first comprehensive celebration of the cuisine of Croatias stunning Dalmatian Coast
(Hardback)
By: Chungah Rhee
ISBN: 9781538729427
Readership/Audience: General
Publication Date: Apr 2019
UK Publication Date: 28th February 2019
Publisher: Little, Brown & Company
See more...
The first book by a major publisher to feature the Meal Prep craze, written by the mega-popular blogger behind DAMN DELICIOUS
