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(Paperback)
By: Jessica Rowe
ISBN: 9781761220678
Readership/Audience: General
Publication Date: Jan 2023
Publisher: Are Media
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(Hardback)
By: Catherine Phipps
ISBN: 9781837831760
Readership/Audience: General
Publication Date: Oct 2024
UK Publication Date: 7th November 2024
Publisher: Quadrille Publishing Ltd
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User-friendly and delicious everyday pressure cooker cookbook, saving time and power
(Paperback)
By: The Editors of Cooking Light
ISBN: 9780848756451
Readership/Audience: General
Publication Date: Jan 2019
Publisher: Oxmoor House, Incorporated
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(Hardback)
By: Jamie Oliver
ISBN: 9780718181239
Readership/Audience: General
Publication Date: Aug 2015
UK Publication Date: 27th August 2015
Publisher: Penguin Books Ltd
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Packed with vitamins and new recipes, this book is divided into breakfasts, lunches, and dinners, and every tasty meal is nutritionally balanced so that any combination over the day will bring you in under your recommended daily allowance of calories, allowing you to enjoy snacks and drinks on the side.
(Paperback)
By: Alyce Alexandra
ISBN: 9780143784456
Readership/Audience: General
Publication Date: Oct 2017
Publisher: Penguin Random House Australia
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(Paperback)
By: The Australian Women's Weekly
ISBN: 9781925865110
Readership/Audience: General
Publication Date: Jul 2020
Publisher: Are Media
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(Hardback)
By: Neil Perry
ISBN: 9781922351562
Readership/Audience: General
Publication Date: Sep 2021
Publisher: Murdoch Books
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An entirely new-look Neil Perry that surpasses anything previously published and is everything you need to know to cook like Neil at home.
(Hardback)
By: Justin Narayan
ISBN: 9781761500343
Readership/Audience: General
Publication Date: Mar 2025
UK Publication Date: 6th March 2025
Publisher: Murdoch Books
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The authentic Indian flavours we crave, given new life for the everyday home cook.
(Hardback)
By: Ken Forkish
ISBN: 9781984860378
Readership/Audience: General
Publication Date: Sep 2022
UK Publication Date: 5th September 2022
Publisher: Potter/Ten Speed/Harmony/Rodale
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Approachable to the home baker, while still being chock-full of expert knowledge and all-new recipes, Evolutions in Bread covers same-day loaves, overnight cold-proof doughs, and classic levains. Forkish shares the secrets he has learned for making sourdough starter that's more flour efficient while also exploring classic breads and enriched doughs, such as Japanese Milk Bread and Brioche.
(Hardback)
By: Julie Jones
ISBN: 9781914239137
Readership/Audience: General
Publication Date: Sep 2022
UK Publication Date: 29th September 2022
Publisher: Octopus Publishing Group
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This groundbreaking book is where pastry meets art. Recipes and designs for stunningly beautiful sweet and savoury pies and tarts encourage you to unleash your creativity in the kitchen.
(Hardback)
By: Liz Marsham
ISBN: 9780593157046
Readership/Audience: General
Publication Date: Sep 2023
Publisher: Random House USA Inc
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(Hardback)
By: Marie W. Lawrence
ISBN: 9781510755949
Readership/Audience: General
Publication Date: Sep 2020
Publisher: Skyhorse Publishing
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"Explore the whimsical world of fairy food in this delightful cookbook. Whether you're planning a fairy-themed party or just wish to add an element of fancy to your meals, you'll find plenty to inspire you here, from breakfasts and lunches to teatime to dessert"--
(Hardback)
By: Alexander Hoss-Knakal
ISBN: 9781922351913
Readership/Audience: General
Publication Date: Nov 2021
Publisher: Murdoch Books
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Sixty recipes inspired by your favourite fairytales, including Little Red Riding Hood, Aladdin, Cinderella, The Little Mermaid, Beauty and the Beast and The Snow Queen.
(Hardback)
By: Sami Tamimi
ISBN: 9781785038723
Readership/Audience: General
Publication Date: Mar 2020
UK Publication Date: 26th March 2020
Publisher: Ebury Publishing
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(Hardback)
By: Rebecca Wilson
ISBN: 9780241534694
Readership/Audience: General
Publication Date: Sep 2021
UK Publication Date: 16th September 2021
Publisher: Dorling Kindersley Ltd
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(Paperback)
By: Bargain Box
ISBN: 9780143771890
Readership/Audience: General
Publication Date: Jan 2018
Publisher: Random House New Zealand Ltd
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(Paperback)
By: Hetty Lui McKinnon
ISBN: 9781760554576
Readership/Audience: General
Publication Date: Jul 2018
Publisher: Pan Macmillan Australia
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Veggies and family favourites take a starring role in this new collection of crowd-pleasing meals, simple sweets and family stories from bestselling cookbook author, Hetty McKinnon.
(Hardback)
By: Fannie Merritt Farmer
ISBN: 9781616085438
Readership/Audience: General
Publication Date: Feb 2012
Publisher: Skyhorse Publishing
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Offering of hundreds of recipes, this title includes recipes ranging from how to boil an egg to how to prepare a calf's head. It also goes beyond recipes to include how to set the table for proper tea, full menu ideas for holiday dinners, housekeeping tips, and so much more.
(Hardback)
By: Eugenia Bone
ISBN: 9781647222956
Readership/Audience: General
Publication Date: Feb 2022
Publisher: Insight Editions
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(Hardback)
By: Michael Smith
ISBN: 9780735233843
Readership/Audience: General
Publication Date: Jul 2021
Publisher: Prentice Hall Press
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(Hardback)
By: Camilla Fayed
ISBN: 9781783256532
Readership/Audience: General
Publication Date: Dec 2024
Publisher: Octopus Publishing Group
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Fresh ideas and delicious food to support a sustainable lifestyle.
(Hardback)
By: Insight Editions
ISBN: 9798886632712
Readership/Audience: General
Publication Date: Oct 2024
UK Publication Date: 15th October 2024
Publisher: Insight Editions
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(Paperback)
By: Caitlin Prettyman
ISBN: 9798890030306
Readership/Audience: General
Publication Date: Dec 2024
UK Publication Date: 15th July 2024
Publisher: Page Street Publishing Co.
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Tex-Mex cuisine gets a fresh and healthy twist with Caitlins collection of simple, delicious Cal-Mex meals for the busy home cook. Bring Flavour-Packed Meals to Your Table.
(Hardback)
By: Rebecca Wilson
ISBN: 9780241534700
Readership/Audience: General
Publication Date: Sep 2022
UK Publication Date: 15th September 2022
Publisher: Dorling Kindersley Ltd
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