|    Login    |    Register

Filter Results

  • Large print only
  • Audiobooks only

Showing 1153-1176 of 11545

StartPrev454647484950515253NextEnd


(Hardback)

By: Oz Clarke

ISBN: 9781911682752
Readership/Audience: General
Publication Date: Feb 2023
UK Publication Date: 1st September 2022
Publisher: HarperCollins Publishers
See more...

Fully revised and updated by Oz, with new entries on key wineries, vineyards and producers from around the country.


(Hardback)

By: Paul Kahan

ISBN: 9780760375099
Readership/Audience: General
Publication Date: Mar 2022
Publisher: Quarto Publishing Group USA Inc
See more...

Enjoying Gin gives comprehensive, practical information while offering a working guide to the pleasures, flavour intricacies, and overall enjoyment of this evergreen and popular spirit.


(Hardback)

By: Paul Kahan

ISBN: 9780760375075
Readership/Audience: General
Publication Date: Mar 2022
Publisher: Quarto Publishing Group USA Inc
See more...

Enjoying Tequila gives comprehensive, practical information while offering a working guide to the pleasures, flavor intricacies, and overall enjoyment of this evergreen and popular spirit.


(Hardback)

By: Joshua Ploeg

ISBN: 9781648410543
Readership/Audience: General
Publication Date: Sep 2022
UK Publication Date: 12th January 2023
Publisher: Microcosm Publishing
See more...


(Hardback)

By: Eden Passante

ISBN: 9798886741483
Readership/Audience: General
Publication Date: Dec 2024
UK Publication Date: 15th October 2024
Publisher: Weldon Owen, Incorporated
See more...


(Paperback)

By: Emily Paster

ISBN: 9781558329959
Readership/Audience: General
Publication Date: Dec 2019
UK Publication Date: 10th December 2019
Publisher: Quarto Publishing Group USA Inc
See more...

Everyone loves fried food. In Epic Air Fryer Cookbook, you can enjoy eating and cooking your favourite fried foods guilt-free.


(Hardback)

By: Jonathon Schuhrke

ISBN: 9780760393215
Readership/Audience: General
Publication Date: Nov 2024
UK Publication Date: 5th December 2024
Publisher: Quarto Publishing Group USA Inc
See more...

Turn your home kitchen into an authentic high-end pizza kitchen, capable of turning out pizza-parlor-quality pies, with this definitive and inventive companion for the countertop pizza oven.


(Paperback)

By: Matteo Bruno

ISBN: 9781922351470
Readership/Audience: General
Publication Date: Jun 2021
Publisher: Murdoch Books
See more...

Meatballs like you've never seen them before - with options for pork, beef, lamb, fish and even vegetarian (meat)balls, plus recipes for sides, sauces and garnishes.


(Hardback)

By: Jonathon Schuhrke

ISBN: 9780760384855
Readership/Audience: General
Publication Date: Nov 2023
UK Publication Date: 9th November 2023
Publisher: Quarto Publishing Group USA Inc
See more...

Pizza-oven guru Jonathon Schuhrke shares his unmatched expertise with the device, plus 65 delectable recipes from classic to new, in The Epic Outdoor Pizza Oven Cookbook.


(Hardback)

By: Jessica Prescott

ISBN: 9781743799758
Readership/Audience: General
Publication Date: Oct 2024
UK Publication Date: 3rd April 2025
Publisher: Hardie Grant Books
See more...

Epic Salads is the new go-to vegetarian cookbook from Jessica Prescott that will satisfy your every salad craving, no matter your mood.


(Hardback)

By: Laurent Mariotte

ISBN: 9781784886974
Readership/Audience: General
Publication Date: Jul 2024
UK Publication Date: 1st August 2024
Publisher: Hardie Grant Books (UK)
See more...

The go-to cookbook for French cuisine from renowned chef, Laurent Mariotte, featuring simple, classic and modern recipes.


(Hardback)

By: Mat Lindsay

ISBN: 9781922616609
Readership/Audience: General
Publication Date: Oct 2023
UK Publication Date: 2nd November 2023
Publisher: Murdoch Books
See more...

The essential book on modern Australian food from leading cook and thinker Mat Lindsay. An opinionated but formality-free lesson in cooking with more flavour, vegetables, seafood, fire, balance, snacks, toast and flair.


(Hardback)

By: Manon Lagrve

ISBN: 9781804530153
Readership/Audience: General
Publication Date: May 2023
UK Publication Date: 27th April 2023
Publisher: Headline Publishing Group
See more...

An accessible introduction to French baking that aims to prove that everyone can make authentic French treats in their own home.


(Hardback)

By: Yohanis Gebreyesus

ISBN: 9780857834669
Readership/Audience: General
Publication Date: Oct 2018
UK Publication Date: 25th October 2018
Publisher: Octopus Publishing Group
See more...


(Hardback)

By: Donna Hay

ISBN: 9781460764602
Readership/Audience: General
Publication Date: Oct 2023
UK Publication Date: 12th October 2023
Publisher: HarperCollins Publishers (Australia) Pty Ltd
See more...


(Hardback)

By: Arlin Smith

ISBN: 9781984856326
Readership/Audience: General
Publication Date: Jun 2020
Publisher: Random House USA Inc
See more...

"Turn your kitchen into your own personal seafood shack and oyster bar with 120 recipes from the James Beard Award-winning restaurant that personifies the allure of Maine"--


(Hardback)

By: Andrea Nguyen

ISBN: 9781984859853
Readership/Audience: General
Publication Date: Apr 2023
UK Publication Date: 17th April 2023
Publisher: Potter/Ten Speed/Harmony/Rodale
See more...

"Plant-based cooking meets the dynamic flavors of Vietnamese cuisine in these 100+ vegetable-driven recipes"--


(Hardback)

By: Fuchsia Dunlop

ISBN: 9781408802526
Readership/Audience: General
Publication Date: Aug 2012
UK Publication Date: 7th June 2012
Publisher: Bloomsbury Publishing PLC
See more...

A ground-breaking introduction to Chinese home cooking


(Paperback)

By: Lucy Tweed

ISBN: 9781922616517
Readership/Audience: General
Publication Date: Aug 2023
UK Publication Date: 24th August 2023
Publisher: Murdoch Books
See more...

Irresistible meat-free meal ideas delivered with trademark wit, style and snark by bestselling author Lucy Tweed.


(Paperback)

By: Lucy Tweed

ISBN: 9781922351524
Readership/Audience: General
Publication Date: Aug 2021
Publisher: Murdoch Books
See more...

A wildly entertaining and practical cookbook filled with shortcuts and permission to do it your own way, by Donna Hay's right-hand woman.


(Hardback, 0th New edition)

By: Jennifer Donovan

ISBN: 9781786788771
Readership/Audience: General
Publication Date: Nov 2024
UK Publication Date: 12th November 2024
Publisher: Watkins Media Limited
See more...

The only chocolate-themed cookbook to offer recipes from all over the world in a beautiful hardback with colour photographs the perfect gift for chocaholics!


(Paperback)

By: The Australian Women's Weekly

ISBN: 9781761221996
Readership/Audience: General
Publication Date: Jan 2025
Publisher: Are Media
See more...


(Hardback)

By: The Australian Women's Weekly

ISBN: 9781761221460
Readership/Audience: General
Publication Date: Feb 2024
Publisher: Are Media
See more...


(Paperback)

By: Kate O'Donnell

ISBN: 9781611804478
Readership/Audience: General
Publication Date: Apr 2018
UK Publication Date: 16th March 2018
Publisher: Shambhala Publications Inc
See more...

StartPrev454647484950515253NextEnd