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(Spiral bound)
By: Colleen Sloan
ISBN: 9781423631378
Readership/Audience: General
Publication Date: Jul 2012
Publisher: Gibbs M. Smith Inc
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(Hardback)
By: Fredrik Pauln
ISBN: 9781628736489
Readership/Audience: General
Publication Date: Jun 2014
Publisher: Skyhorse Publishing
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Originally published in 2013 as LCHQ kokboken.
(Hardback)
By: Aimee Twigger
ISBN: 9781423648000
Readership/Audience: General
Publication Date: Aug 2017
Publisher: Gibbs M. Smith Inc
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(Hardback)
By: Stephanie Ashcraft
ISBN: 9781423623632
Readership/Audience: General
Publication Date: Oct 2011
Publisher: Gibbs M. Smith Inc
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(Hardback)
By: Don Drake
ISBN: 9781423664000
Readership/Audience: General
Publication Date: Sep 2023
Publisher: Gibbs M. Smith Inc
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(Hardback)
By: Nathalie Dupree
ISBN: 9781423602750
Readership/Audience: General
Publication Date: Mar 2024
Publisher: Gibbs M. Smith Inc
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Offers recipes for both old-fashioned and new Southern cuisine, including oven-fried chicken breasts with pecan crust, cheese grits soufflae, and Nana's banana cream pie.
(Hardback)
By: Nathalie Dupree
ISBN: 9781423637387
Readership/Audience: General
Publication Date: Mar 2015
Publisher: Gibbs M. Smith Inc
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(Hardback)
By: Barbary Beery
ISBN: 9781423604174
Readership/Audience: General
Publication Date: Mar 2008
Publisher: Gibbs M. Smith Inc
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Dive into this new cookbook by bestselling children's book author Beery. "Mermaid Cookbook" offers themed recipes perfect for mermaid, ocean voyage, treasure island, and pirate parties for kids. Full color.
(Hardback)
By: Anthony Myint
ISBN: 9781936365159
Readership/Audience: General
Publication Date: Sep 2011
Publisher: McSweeney's Publishing
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"Mission Street Food is a restaurant. But it's also a charitable organization, a taco truck, a burger stand, and a clubhouse for inventive cooks tucked inside an unassuming Chinese take-out place. In all its various incarnations, it upends traditional restaurant conventions, in search of moral and culinary satisfaction"--Amazon.com.
(Hardback)
By: Jimmy Dymott
ISBN: 9781628736427
Readership/Audience: General
Publication Date: May 2014
Publisher: Skyhorse Publishing
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"First published in 2013 as Jimmy Dymott: Cocktails .. Bonnier Fakta, Stockholm, Sweden"--Title page verso.
(Hardback)
By: Sharon Santoni
ISBN: 9781423642787
Readership/Audience: General
Publication Date: Aug 2017
Publisher: Gibbs M. Smith Inc
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(Paperback)
By: Ricki Heller
ISBN: 9781416209171
Readership/Audience: General
Publication Date: Jan 2024
Publisher: Sellers Publishing, Incorporated
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(Hardback)
By: Leslie Bilderback
ISBN: 9781640210707
Readership/Audience: General
Publication Date: Nov 2021
UK Publication Date: 23rd February 2024
Publisher: Sixth & Spring Books
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This book imagines over 100 dishes for devotees of fantasy, literature, history, movies, television, science fiction, mythical creatures and fairytales to share.
(Hardback)
By: Kimberly Schlegel Whitman
ISBN: 9781423648901
Readership/Audience: General
Publication Date: Mar 2018
Publisher: Gibbs M. Smith Inc
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(Hardback)
By: Eliza Cross
ISBN: 9781423644569
Readership/Audience: General
Publication Date: Aug 2016
Publisher: Gibbs M. Smith Inc
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(Hardback)
By: Dial
ISBN: 9781423625315
Readership/Audience: General
Publication Date: Mar 2012
Publisher: Gibbs M. Smith Inc
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(Hardback)
By: Donna Kelly
ISBN: 9781423605034
Readership/Audience: General
Publication Date: Mar 2010
Publisher: Gibbs M. Smith Inc
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Contains recipes for quesadillas of various types, not just cheese and tortillas. This title features recipes for basic quesadillas as well as quesadillas with international twists, vegetarian versions, and even desserts. It covers more than 60 recipes.
(Hardback, 2nd ed.)
By: Santa Fe School of Cooking
ISBN: 9781423651635
Readership/Audience: General
Publication Date: Apr 2024
Publisher: Gibbs M. Smith Inc
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(Paperback, New edition)
By: Susan Curtis
ISBN: 9780879058739
Readership/Audience: General
Publication Date: Aug 1998
Publisher: Gibbs M. Smith Inc
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This illustrated cookbook provides a guided tour of the Santa Fe School of Cooking and the Sante Fe food community, as well as information on how to prepare authentic Californian food and drink.
(Paperback)
By: Jordan Goetze
ISBN: 9781760802219
Readership/Audience: General
Publication Date: Oct 2022
Publisher: UWA Publishing
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(Hardback)
By: Marie Asselin
ISBN: 9781423648130
Readership/Audience: General
Publication Date: Mar 2018
Publisher: Gibbs M. Smith Inc
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(Paperback)
By: Hollie Keith
ISBN: 9781423633235
Readership/Audience: General
Publication Date: Apr 2014
Publisher: Gibbs M. Smith Inc
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(Hardback)
By: Biba Caggiano
ISBN: 9781423606888
Readership/Audience: General
Publication Date: Aug 2011
Publisher: Gibbs M. Smith Inc
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(Paperback)
By: Karla Oliveira
ISBN: 9781423631835
Readership/Audience: General
Publication Date: Jan 2013
Publisher: Gibbs M. Smith Inc
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Never-before published recipes for vegetarian appetizers and light meals from Tassajara Zen Mountain Center are featured in a cookbook that includes savory sandwich spreads, pates, loaves, egg and tofu sandwich fillings, salads, sauces, chutneys, marinades, and butters, as well as baked goods and sweet treats.
