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(Paperback, Flexibind)
By: Hayley McKee
ISBN: 9781743793466
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Readership/Audience: General
Publication Date: Jan 2024
Publisher: Hardie Grant Books
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Sticky Fingers, Green Thumb livens up classic baked desserts with vegetables, herbs andedible flowers. Alongside recipes for cakes, muffins, cookies, brownies, pies and more, you'll findtips on how to grow these ingredients in your own edible baker's garden.
(Hardback)
By: Erika Council
ISBN: 9780593236093
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Publication Date: Sep 2023
UK Publication Date: 20th July 2023
Publisher: Random House USA Inc
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(Hardback)
By: Chris Sayegh
ISBN: 9781982185640
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Publication Date: May 2023
UK Publication Date: 16th March 2023
Publisher: Simon & Schuster
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Not your hippie uncle's pot brownies, these 50 delicious and (mostly) easy cannabis-infused desserts are the brainchild of a passionate cannabis industry pioneer who is leading the movement to use herbals in everyday baking.
(Paperback)
By: Amy Chao
ISBN: 9781645676843
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Publication Date: Mar 2023
UK Publication Date: 11th January 2023
Publisher: Page Street Publishing Co.
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The ultimate guide to making super trendy and adorable character cookies and marshmallows from TikTok sensation Amy Chao. TikTok-Worthy Confections That Are Downright Adorable.
(Hardback)
By: Katy Greenwood
ISBN: 9781784887759
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Publication Date: Oct 2024
UK Publication Date: 17th October 2024
Publisher: Hardie Grant Books (UK)
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Simple sweet and savoury baking recipes made even easier in an air fryer.
(Hardback)
By: James Morton
ISBN: 9781787134652
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Readership/Audience: General
Publication Date: Sep 2019
UK Publication Date: 19th September 2019
Publisher: Quadrille Publishing Ltd
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From former Great BritishBake Off finalist and author of Brilliant Bread, James Morton,the no-nonsense guide to making and baking perfect sourdough bread.
(Hardback)
By: Lena Soderstrom
ISBN: 9781631583834
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Publication Date: Dec 2022
Publisher: Skyhorse Publishing
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(Hardback)
By: Yotam Ottolenghi
ISBN: 9781785031144
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Publication Date: Sep 2017
UK Publication Date: 7th September 2017
Publisher: Ebury Publishing
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Features recipes containing fresh, evocative ingredients, exotic spices and complex flavourings - including fig, rose petal, saffron, aniseed, orange blossom, pistachio and cardamom - to indulgent cakes, biscuits, tarts, puddings, cheesecakes and ice cream. This book also includes mini-cakes and cookies that parents can make with their children.
(Hardback)
By: Alison Roman
ISBN: 9781743799475
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Publication Date: Apr 2023
UK Publication Date: 6th April 2023
Publisher: Hardie Grant Books
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Sweet Enough is a simple, stylish cookbook full of desserts that come together faster than you can eat them from Alison Roman, theNew York Timesbestselling author ofDining InandNothing Fancy.
(Hardback)
By: Michael James
ISBN: 9781743799444
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Readership/Audience: General
Publication Date: Sep 2024
UK Publication Date: 26th September 2024
Publisher: Hardie Grant Books
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Celebrated baker Michael James and wife Pippa present essential sweet recipes, from wholegrain pastries and classic cakes to tarts, puddings, biscuits, brownies and more.
(Hardback)
By: Mel Asseraf
ISBN: 9798886741179
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Readership/Audience: General
Publication Date: Jun 2024
UK Publication Date: 19th March 2024
Publisher: Weldon Owen, Incorporated
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(Hardback)
By: Elise Strachan
ISBN: 9781743369197
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Readership/Audience: General
Publication Date: Oct 2016
Publisher: Murdoch Books
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From YouTube sensation Elise Strachan of My Cupcake Addiction comes a collection of amazing cakes and desserts for any skill level and any occasion, with tips on presentation and theming.
(Hardback)
By: Gareth Whitton
ISBN: 9781743799314
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Publication Date: Jul 2024
UK Publication Date: 22nd August 2024
Publisher: Hardie Grant Books
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Gareth Whitton teaches you how to make the perfect tart with over 50 sweet and savoury recipes.
(Hardback)
By: Tasty
ISBN: 9781984825605
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Readership/Audience: General
Publication Date: Nov 2020
Publisher: Potter/Ten Speed/Harmony/Rodale
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(Hardback)
By: The Australian Women's Weekly
ISBN: 9781761220715
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Publication Date: Apr 2023
Publisher: Are Media
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(Hardback)
By: Paul Fulton
ISBN: 9781572843301
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Publication Date: Jan 2024
Publisher: Surrey Books,U.S.
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"A first-of-its-kind cookbook, featuring 40 unique and approachable extract recipes for both brand-new and experienced DIY extract makers"--
The Art of Raw Desserts: 50 Standout Recipes for Plant-Based Cakes, Pastries, Pies, Cookies and More
(Paperback)
By: Crystal Bonnet
ISBN: 9781645675082
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Publication Date: Mar 2023
Publisher: Page Street Publishing Co.
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Raw and vegan dieters will rejoice at the chance to indulge in their favourite sweets, with these 50 delicious dessert recipes from seasoned raw and plant-based chef Crystal Bonnet. Incredible Vegan Sweets Made with Healthy, Whole-Food Ingredients.
(Hardback)
By: Allyson Gofton
ISBN: 9780143773528
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Publication Date: Apr 2019
Publisher: Penguin Group (NZ)
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(Hardback)
By: Rose Levy Beranbaum
ISBN: 9781118338612
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Publication Date: Oct 2014
Publisher: HarperCollins Publishers Inc
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With recipes for the best cakes, pies, tarts, cookies, candies, pastries, and, breads, this title features simple everyday crowd-pleasers (Coffee Crumb Cake Muffins, Gingersnaps, Gooseberry Crisp), show-stopping stunners (Chocolate Hazelnut Mousse Tart, Mango Bango Cheesecake), and, bakery-style pastries developed for the home kitchen.
(Paperback)
By: Mary Valentino
ISBN: 9780760374436
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Publication Date: Jul 2022
UK Publication Date: 5th July 2022
Publisher: Quarto Publishing Group USA Inc
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The Beginner's Guide to Cookie Decorating shows how easy it is to make beginner-friendly, beautifully decorated cookies like the pros using easy techniques for icing, coloring, and designing. Discover the latest tips, tricks, and recipes from top cookie decorator Mary Valentino of Emma's Sweets.
(Hardback)
By: James Morton
ISBN: 9781787138742
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Publication Date: Oct 2024
UK Publication Date: 10th October 2024
Publisher: Quadrille Publishing Ltd
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Explore the history and geography of bread with recipes old andnew, from near and far, from Modern Sourdough to Ancient Pittaand Scottish Batch BreadtoShokupan
(Paperback)
By: taste. com. au
ISBN: 9781460762196
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Publication Date: Jul 2022
UK Publication Date: 7th December 2023
Publisher: HarperCollins Publishers (Australia) Pty Ltd
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(Hardback)
By: Helena Garcia
ISBN: 9781837830411
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Publication Date: Oct 2023
Publisher: Quadrille Publishing Ltd
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Gingerbread is beloved the world over, its very smell and taste signalling that the holidays are here.
(Hardback)
By: Marti Buckley
ISBN: 9781579659875
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Publication Date: Apr 2024
Publisher: Workman Publishing
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For the first time ever, the recipes for pintxos-the small savoury and sweet dishes found in bars in Basque Country-are gathered to present the definitive bible on this significant food of Basque culture, along with the history and people who created them, written by award-winning author Marti Buckley.
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