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(Hardback)
By: Jess Damuck
ISBN: 9781419758393
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Readership/Audience: General
Publication Date: Jun 2022
UK Publication Date: 28th April 2022
Publisher: Abrams
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(Hardback)
By: Ashley Boyd
ISBN: 9781797218953
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Publication Date: Mar 2024
Publisher: Chronicle Books
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"50 simple recipes for delicious sauces that elevate everyday meals"--
(Hardback)
By: Lucy Wallrock
ISBN: 9781742575162
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Publication Date: Oct 2014
Publisher: New Holland Publishers
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Offers a decadent and moreish selection of contemporary recipes for baked goods, cakes, brownies, muffins, cookies, traybakes and more. This title includes recipes for tempting desserts, sumptuous light and airy puddings that are perfect to serve to dinner party guests and confections and sweet treats.
(Paperback)
By: Joyce Goldstein
ISBN: 9780811836203
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Publication Date: Jul 2003
Publisher: Chronicle Books
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(Paperback)
By: Alison Holst
ISBN: 9781877168048
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Publication Date: Nov 1997
Publisher: Hyndman Publishing
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Soup is the ultimate comfort food. Heart-warming, nourishing and satisfying.
(Hardback)
By: Ericka Sanchez
ISBN: 9781641708920
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Publication Date: Nov 2024
UK Publication Date: 10th October 2024
Publisher: Familius LLC
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(Hardback)
By: Ryland Peters & Small
ISBN: 9781788795135
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Publication Date: May 2023
UK Publication Date: 9th May 2023
Publisher: Ryland, Peters & Small Ltd
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Create a summery atmosphere with these seasonal, deliciously fruity recipes for all occasions.
(Hardback)
By: Renee Erickson
ISBN: 9781419740404
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Readership/Audience: General
Publication Date: Sep 2024
UK Publication Date: 26th September 2024
Publisher: Abrams
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"... highlights the beauty and creativity in making everyday food at home."--Provided by publisher.
(Hardback)
By: Chad Robertson
ISBN: 9780811870412
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Readership/Audience: General
Publication Date: Oct 2010
UK Publication Date: 12th October 2010
Publisher: Chronicle Books
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This is a bread baker's handbook, with more than 50 recipes and over 200 step-by-step photographs, instructing how to make master baker Chad Robertson's legendary bread at home.
(Hardback)
By: Ryland Peters & Small
ISBN: 9781788796170
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Publication Date: Jun 2024
UK Publication Date: 25th June 2024
Publisher: Ryland, Peters & Small Ltd
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More than 75 stunning recipes and inspiration for how to host and bake for the ultimate afternoon tea party.
(Paperback)
By: Alice Bradley
ISBN: 9781843915331
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Publication Date: Sep 2014
Publisher: Hesperus Press Ltd
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Discover a delicious array of recipes in this classic cookbook - the first ever to feature a chapter on chocolate! From fudge to marshmallows, cakes to macaroons, mouth-watering sweet treats await the enthusiastic home baker.
(Paperback)
By: The Chew
ISBN: 9781484776391
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Publication Date: Aug 2017
Publisher: Hyperion
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(Board book)
By: Kitchen Connection
ISBN: 9781641705844
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Publication Date: Nov 2022
UK Publication Date: 1st November 2022
Publisher: Familius LLC
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The Kitchen Connection Alliance, in close cooperation with the Food and Agriculture Organization of the United Nations, develops an international cookbook to support the way that we eat for ourselves and for the planet.
(Hardback)
By: George Motz
ISBN: 9781617691829
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Publication Date: May 2016
UK Publication Date: 12th April 2016
Publisher: Stewart, Tabori & Chang Inc
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America's leading burger expert brings us the ultimate guide to cooking the most mouthwatering regional hamburgers.
(Paperback)
By: Louise Franc
ISBN: 9781922754806
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Publication Date: May 2023
Publisher: Smith Street Books
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(Hardback)
By: James Briscione
ISBN: 9780848739911
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Publication Date: Jul 2015
Publisher: Oxmoor House, Incorporated
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(Hardback)
By: Julien Alvarez
ISBN: 9781419782503
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Publication Date: Mar 2025
UK Publication Date: 13th March 2025
Publisher: Abrams
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(Paperback)
By: Alison Holst
ISBN: 9781877382550
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Readership/Audience: General
Publication Date: Jul 2010
Publisher: Hyndman Publishing
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Discover the joys of bread-making with the Holsts' new Bread book. Use it to make great-tasting white & brown breads, by hand or in a bread machine, no-knead breads, gluten-free breads, sourdough breads and much more!
(Hardback)
By: Tonia George
ISBN: 9781788796026
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Readership/Audience: General
Publication Date: May 2024
UK Publication Date: 14th May 2024
Publisher: Ryland, Peters & Small Ltd
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For many, a nourishing breakfast is the best meal of the day, and on the weekends when the pace of life slows down, theres nothing better than an indulgent brunch.
(Hardback)
By: Bronte Aurell
ISBN: 9781849756549
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Publication Date: Sep 2015
Publisher: Ryland, Peters & Small Ltd
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This accessible and entertaining introduction to Scandinavian food contains over 80 recipes to try at home, developed by Bronte Aurell, owner of the popular ScandiKitchen Cafe in Londons bustling West End.
(Paperback)
By: Linda Raedisch
ISBN: 9780738772356
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Publication Date: Sep 2023
Publisher: Llewellyn Publications,U.S.
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(Hardback)
By: Katherine Bebo
ISBN: 9781788794312
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Publication Date: Mar 2022
UK Publication Date: 8th March 2022
Publisher: Ryland, Peters & Small Ltd
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Over 75 afternoon tea recipes to celebrate the scandal, the sauce and the sumptuous spreads of binge-worthy regency drama hit Bridgerton.
(Hardback)
By: Adrienne Borlongan
ISBN: 9781419769931
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Publication Date: Jun 2024
UK Publication Date: 4th July 2024
Publisher: Abrams
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Learn the art of artisanal ice-cream makingfrom the flavor experts at LA-based'spopular ice cream chain, Wanderlust Creamery
(Paperback)
By: Georgie Godbold
ISBN: 9781782210153
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Publication Date: Jul 2014
Publisher: Search Press Ltd
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Learn how to make quirky, wobbly, sugarcrafted figures to decorate your home and cakes this Christmas!
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