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(Paperback)
By: Jennifer L. S. Pearsall
ISBN: 9781629145556
Readership/Audience: General
Publication Date: Nov 2014
Publisher: Skyhorse Publishing
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(Paperback)
By: Troth Wells
ISBN: 9781904456865
Readership/Audience: General
Publication Date: Apr 2008
Publisher: New Internationalist Publications Ltd
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The first fair trade chocolate book, packed with recipes and stories from around the world.
(Paperback)
By: Isaac Cronin
ISBN: 9781629147840
Readership/Audience: General
Publication Date: Feb 2015
Publisher: Skyhorse Publishing
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Originally published: Berkeley, CA: Aris Books, 1983.
(Paperback)
By: Liz Ashworth
ISBN: 9781780279084
Readership/Audience: General
Publication Date: Nov 2024
UK Publication Date: 1st August 2024
Publisher: Birlinn General
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Liz Ashworth, in collaboration with one of the UK's oldest and largest honey farms, has come up with a selection of ancient and modern recipes to appeal to all.
(Paperback)
By: Liz Ashworth
ISBN: 9781780273440
Readership/Audience: General
Publication Date: Aug 2023
UK Publication Date: 1st August 2016
Publisher: Birlinn General
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Liz Ashworth, in collaboration with one of the UK's oldest and largest honey farms, has come up with a selection of ancient and modern recipes to appeal to all.
(Paperback)
By: Monte Burch
ISBN: 9781616080402
Readership/Audience: General
Publication Date: Jul 2010
Publisher: Skyhorse Publishing
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Save money and eat well with jerky you can make...
(Paperback)
By: Bill Jones
ISBN: 9781771511292
Readership/Audience: General
Publication Date: Oct 2015
Publisher: TouchWood Editions
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(Paperback)
By: Julia Shanks
ISBN: 9780865718227
Readership/Audience: General
Publication Date: May 2016
Publisher: New Society Publishers
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Unlock the mysteries of your Farmers Market and CSA box with this guide to eating and preserving local, seasonal foods
(Hardback)
By: Michele Anna Jordan
ISBN: 9781632205865
Readership/Audience: General
Publication Date: May 2015
Publisher: Skyhorse Publishing
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(Hardback)
By: Michele Anna Jordan
ISBN: 9781632205872
Readership/Audience: General
Publication Date: Oct 2015
Publisher: Skyhorse Publishing
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Originally published: Reading, Mass.: Addison-Wesley, c1992.
(Hardback)
By: Michele Anna Jordan
ISBN: 9781629145761
Readership/Audience: General
Publication Date: Aug 2015
Publisher: Skyhorse Publishing
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"Originally published as Salt & Pepper in 1995 by Broadway Books."--Title page verso.
(Hardback)
By: Michele Anna Jordan
ISBN: 9781632206985
Readership/Audience: General
Publication Date: May 2015
Publisher: Skyhorse Publishing
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"First published in 1995 by Addison-Wesley Publishing Company."--Title page verso.
(Paperback)
By: Miryam Quinn-Doblas
ISBN: 9781510758568
Readership/Audience: General
Publication Date: Jul 2020
Publisher: Skyhorse Publishing
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(Hardback)
By: Miryam Quinn-Doblas
ISBN: 9781634502214
Readership/Audience: General
Publication Date: Jan 2016
Publisher: Skyhorse Publishing
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(Paperback)
By: Jody M. Farnham
ISBN: 9781632204660
Readership/Audience: General
Publication Date: May 2015
Publisher: Skyhorse Publishing
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A guide for cheese lovers, providing an overview of cheese manufacturing and aging, describing different methods used for molding, pressing, and salting cheese, suggesting pairings of cheese for wine, beer, and more, and including a selection of recipes to craft basic cheese at home.
(Paperback)
By: Instructables.com
ISBN: 9781629148007
Readership/Audience: General
Publication Date: Jul 2014
Publisher: Skyhorse Publishing
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Unsweetened almond milk has less than half the calories of skim dairy milk. It has the same consistency of whole milk, and it has more vitamins and minerals than soy milk. If you can handle tree-nuts, then you have no excuse not to use almond milk every day of your life.
(Paperback)
By: Ghillie Basan
ISBN: 9781780276625
Readership/Audience: General
Publication Date: Jun 2021
UK Publication Date: 1st April 2021
Publisher: Birlinn General
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Brunch should evoke a sense of pleasure and relaxation - and perhaps also the temptation to try something new.
(Hardback)
By: James O. Fraioli
ISBN: 9781510755451
Readership/Audience: General
Publication Date: Jan 2021
Publisher: Skyhorse Publishing
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(Paperback)
By: Monte Burch
ISBN: 9781616086435
Readership/Audience: General
Publication Date: Sep 2012
Publisher: Skyhorse Publishing
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A guide to home butchering, with recommendations on which tools (knives, paring knives, meat scissors, meat grinders, shrink wrappers) for the task at hand. It includes coverage that ranges from field dressing, skinning, and boning out an entire deer to efficiently butchering rabbits, deer, big game, hogs, birds, cattle, and more.
(Paperback)
By: Monte Burch
ISBN: 9781629141664
Readership/Audience: General
Publication Date: Jul 2014
Publisher: Skyhorse Publishing
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With more than forty years of experience butchering domestic animals, game, and birds, this book presents this guide for butchering many types of livestock or wild animals. It helps you learn how to butcher cows, chickens, goats, hogs, deer, turkey, rabbits, and more, with simple and easy-to-follow, step-by-step photographs and illustrations.
(Paperback)
By: Monte Burch
ISBN: 9781632204714
Readership/Audience: General
Publication Date: Jul 2015
Publisher: Skyhorse Publishing
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"Learn how to preserve meat, fish, and game and create delicious smoked and cured foods. Whether you are a serious hunter or angler seeking to cure and smoke your harvest or a consumer simply looking to save money while creating delicious treats at home, 'The Ultimate Guide to Smoking Meat, Fish, and Game' can help you!" -- Publisher's annotation.
(Hardback)
By: Tobias Rauschenberger
ISBN: 9781632206732
Readership/Audience: General
Publication Date: Jun 2015
Publisher: Skyhorse Publishing
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This gorgeous book is a must-have for every veggie lover and its rich and vibrant recipes are sure to inspire even the most stubborn carnivores to incorporate more vegetables into their diets.
(Hardback)
By: Kate Fiduccia
ISBN: 9781616084561
Readership/Audience: General
Publication Date: Nov 2011
Publisher: Skyhorse Publishing
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150 recipes for heart-healthy meat lovers!
(Paperback)
By: Kate Fiduccia
ISBN: 9781510741430
Readership/Audience: General
Publication Date: Jul 2018
Publisher: Skyhorse Publishing
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More than 150 tasty, easy-to-prepare recipes that are perfect for any outdoor cooking adventure.
