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Maple Syrup: 40 Tried and True Recipes

(Hardback)

By: Corrine Kozlak

ISBN: 9781643590783
Readership/Audience: General
Publication Date: May 2020
Publisher: Adventure Publications, Incorporated
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This maple-syrup-themed cookbook features 40 recipes complemented by full-color photographs of each dish.

Maple Syrup: 40 Tried and True Recipes

(Paperback)

By: Corrine Kozlak

ISBN: 9781591939313
Readership/Audience: General
Publication Date: Apr 2020
Publisher: Adventure Publications, Incorporated
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This maple-syrup-themed cookbook features 40 recipes complemented by full-color photographs of each dish.

More Than Meatballs: From Arancini to Zucchini Fritters and Everything in Between

(Hardback)

By: Michele Anna Jordan

ISBN: 9781629145808
Readership/Audience: General
Publication Date: Nov 2014
Publisher: Skyhorse Publishing
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Out of the Orchard: Recipes for Fresh Fruit from the Sunny Okanagan

(Paperback)

By: Julie Van Rosendaal

ISBN: 9781771511322
Readership/Audience: General
Publication Date: Jul 2016
Publisher: TouchWood Editions
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The BC Tree Fruits cooperative is owned by more than 500 local grower families, and their apples, peaches, pears, cherries, and other fruits are sought out by thousands every season. In addition to classic recipes for pies, cobblers, cakes, and preserves, Van Rosendaal also shares less conventional recipes for fruit in salads, soups, and even main dishes.

Peachy: A Harvest of Fruity Goodness

(Paperback)

By: Lori Nawyn

ISBN: 9781939629913
Readership/Audience: General
Publication Date: Sep 2013
Publisher: Familius LLC
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With 100 recipes from across the country, Peachy shines new light on an old favorite. Regarded by some as a simpleton, the peach makes a break for the big time in soups, salads, main dishes and more! Author Lori Nawyn explores diverse and delicious ways t

Peanut Butter Comfort: Recipes for Breakfasts, Brownies, Cakes, Cookies, Candies, and Frozen Treats Featuring America's Favorite Spread

(Paperback)

By: Averie Sunshine

ISBN: 9781632203625
Readership/Audience: General
Publication Date: Mar 2015
Publisher: Skyhorse Publishing
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"Over 100 delectable peanut butter delights"--Cover.

Pear Aficionado

(Paperback)

By: Lori Nawyn

ISBN: 9781939629180
Readership/Audience: General
Publication Date: Aug 2014
Publisher: Familius LLC
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The Pear Aficionado examines the unassuming and often underappreciated pear from orchard to table where it steals home plate with its flavor and versatility. With recipes for both the novice and intermediate home chef The Pear Aficionado showcases the fru

Praise the Pig: Loin to Belly, Shoulder to HamPork-Inspired Recipes for Every Meal

(Paperback)

By: Jennifer L. S. Pearsall

ISBN: 9781634504355
Readership/Audience: General
Publication Date: Nov 2015
Publisher: Skyhorse Publishing
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Pure Charcuterie: The Craft and Poetry of Curing Meats at Home

(Paperback)

By: Meredith Leigh

ISBN: 9780865718609
Readership/Audience: General
Publication Date: Jan 2018
Publisher: New Society Publishers
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Create beautiful cured meats at home, revel in the delicious combination of craft and thrift, and discover creativity and empowerment through charcuterie practice. Meredith Leigh makes a case for meat preservation both as a means of artistic expression and flavorful eating, in a beautiful, accessible guide for the everyday cook.

Purely Pumpkin: More Than 100 Seasonal Recipes to Share, Savor, and Warm Your Kitchen

(Hardback)

By: Allison Day

ISBN: 9781510709652
Readership/Audience: General
Publication Date: Sep 2016
Publisher: Skyhorse Publishing
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Subtitle on cover: More than 100 seasonal recipes to share, savor, and warm your kitchen.

Ramps: the Cookbook: Cooking with the Best Kept Secret of the Appalachian Trail

(Hardback)

By: The Editors of St. Lynn's Press

ISBN: 9780983272625
Readership/Audience: General
Publication Date: May 2012
Publisher: St. Lynn's Press
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"Ramps" is the only dedicated cookbook for everyone who has ever savored this wild seasonal plant at a spring ramp festival or in a fine city restaurant--and wants to bring this tasty relative of garlic and leeks into their own kitchen. The editors have gathered more than 50 mouthwatering ramp recipes and photos from well-known chefs and foragers.

Rhubarb: 50 Tried & True Recipes

(Paperback)

By: Corrine Kozlak

ISBN: 9781591938286
Readership/Audience: General
Publication Date: Aug 2019
Publisher: Adventure Publications, Incorporated
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This rhubarb-themed cookbook features 50 recipes complemented by full-color photographs of each dish.

Sausage!: How to Make and Serve Delicious Homemade Chorizo, Bratwurst, Sobrasada, and More

(Hardback)

By: Jesper Lindberg

ISBN: 9781626360433
Readership/Audience: General
Publication Date: Apr 2014
Publisher: Skyhorse Publishing
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The guide to flavorful sausage made from scratch.

Seafood: Spectacular Recipes for Every Season

(Hardback)

By: Par-Anders Bergqvist

ISBN: 9781620877333
Readership/Audience: General
Publication Date: Jun 2013
Publisher: Skyhorse Publishing
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Fish and shellfishrecipes that will have you dancing with...

Simply Fish: Healthy, Seasonal, and Sustainable Seafood

(Paperback)

By: Matthew Dolan

ISBN: 9781510752511
Readership/Audience: General
Publication Date: Mar 2020
Publisher: Skyhorse Publishing
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Spice for Life: Delicious Recipes Using Everyday Healing Spices

(Paperback)

By: Instructables.com

ISBN: 9781510703964
Readership/Audience: General
Publication Date: Sep 2016
Publisher: Skyhorse Publishing
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Spiralize and Thrive: 100 Vibrant Vegetable-Based Recipes for Starters, Salads, Soups, Suppers, and More

(Hardback)

By: Dalila Tarhuni

ISBN: 9781510708990
Readership/Audience: General
Publication Date: Oct 2016
Publisher: Skyhorse Publishing
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Sprouts, Shoots, and Microgreens: Tiny Plants to Grow and Eat in Your Kitchen

(Hardback)

By: Lina Wallentinson

ISBN: 9781510730557
Readership/Audience: General
Publication Date: Jun 2018
Publisher: Skyhorse Publishing
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Discover the colorful world of shoots, sprouts, and microgreens, and the easy ways to quickly grow and eat them in your home!

Squash: 50 Tried and True Recipes

(Paperback)

By: Julia Rutland

ISBN: 9781591939092
Readership/Audience: General
Publication Date: Jan 2020
Publisher: Adventure Publications, Incorporated
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This squash-themed cookbook features 50 recipes complemented by full-color photographs of each dish.

Strawberries: 50 Tried & True Recipes

(Paperback)

By: Corrine Kozlak

ISBN: 9781647552800
Readership/Audience: General
Publication Date: Jul 2023
Publisher: Adventure Publications, Incorporated
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Sweet Heat: Cooking with Jenkins Jellies Hell Fire Pepper Jelly

(Hardback)

By: Hillary Danner

ISBN: 9780983272663
Readership/Audience: General
Publication Date: Jan 2013
Publisher: St. Lynn's Press
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Sweet Potato Love: 60 Recipes for Every Season

(Hardback)

By: Jackie Garvin

ISBN: 9781510709669
Readership/Audience: General
Publication Date: Sep 2016
Publisher: Skyhorse Publishing
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A collection of recipes from one of Southern Living's favorite Southern food bloggers of 2017!

The All-American Rotisserie Chicken Dinner: Quick & Easy Recipes to Dress Up Your Store-Bought Bird

(Paperback)

By: Hope Comerford

ISBN: 9781680996296
Readership/Audience: General
Publication Date: Aug 2020
Publisher: Skyhorse Publishing
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The Best of Wild Rice Recipes

(Spiral bound)

By: Beatrice Ojakangas

ISBN: 9780934860567
Readership/Audience: General
Publication Date: May 1990
Publisher: Adventure Publications, Incorporated
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This varied collection of wild rice recipes includes basic "how to" instructions, soups, salads, side and main dishes, breads, and even desserts.

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