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(Hardback)

By: Alyse Whitney

ISBN: 9780063320499
Readership/Audience: General
Publication Date: Sep 2024
Publisher: HarperCollins Publishers Inc
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"Food editor, recipe developer, and TV host Alyse Whitney has been a Dip Queen for decades, making her the perfect diplomat for this first-of-its-kind cookbook. Big Dip Energy offers endless fun and easy ways to both entertain and enjoy solo with creative dips and dippers"--


(Hardback)

By: Nisha Vora

ISBN: 9780593328934
Readership/Audience: General
Publication Date: Dec 2024
UK Publication Date: 3rd September 2024
Publisher: Penguin Putnam Inc
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"A groundbreaking and comprehensive "vegan flavor bible"-with 150 must-make recipes-from the wildly popular home cook and creator behind Rainbow Plant Life"--


(Hardback)

By: Rose Carrarini

ISBN: 9781837290024
Readership/Audience: General
Publication Date: Mar 2025
Publisher: Phaidon Press Ltd
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Breakfast staples, light lunches and afternoon treats from Rose Bakery in Paris


(Hardback)

By: Ed Tatton

ISBN: 9780735244443
Readership/Audience: General
Publication Date: Jan 2024
UK Publication Date: 7th November 2023
Publisher: Prentice Hall Press
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(Hardback)

By: Annie Gray

ISBN: 9781681888286
Readership/Audience: General
Publication Date: Aug 2022
Publisher: Weldon Owen, Incorporated
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(Paperback)

By: Fred Bouwman

ISBN: 9781602396913
Readership/Audience: General
Publication Date: Jun 2009
Publisher: Skyhorse Publishing
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Camp Cooking covers it all: from meat, to fish, to vegetables, baked goods and sauces. Fred Bouwman explains it all in easy-to-follow steps. This information has been tested and retested in the field. Much of it is just not available anywhere else and...


(Hardback)

By: Jakob Nusbaum

ISBN: 9781510774902
Readership/Audience: General
Publication Date: Sep 2023
Publisher: Skyhorse Publishing
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50 mouthwatering recipes to enjoy around the campfire!


(Hardback)

By: Carolina Gelen

ISBN: 9781529929492
Readership/Audience: General
Publication Date: Oct 2024
UK Publication Date: 10th October 2024
Publisher: Ebury Publishing
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(Hardback)

By: Caught Creating Ltd

ISBN: 9780600637561
Readership/Audience: General
Publication Date: Jan 2023
UK Publication Date: 2nd February 2023
Publisher: Octopus Publishing Group
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The debut cookbook from the UK's fastest growing TikTok channel, @CaughtSnackin


(Hardback)

By: Steven Hodge

ISBN: 9780525612025
Readership/Audience: General
Publication Date: Jan 2024
Publisher: Random House USA Inc
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(Hardback)

By: Mariana Velsquez

ISBN: 9780063019430
Readership/Audience: General
Publication Date: Nov 2021
UK Publication Date: 22nd July 2021
Publisher: HarperCollins Publishers Inc
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"A rediscovery of recipes & rituals from the soul of Colombia"--Cover.


(Paperback)

By: Matthew Broberg-Moffitt

ISBN: 9780593538593
Readership/Audience: General
Publication Date: Nov 2023
UK Publication Date: 29th August 2023
Publisher: Penguin Putnam Inc
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(Paperback, Export - Airside ed)

By: Grace Dent

ISBN: 9781783352869
Readership/Audience: General
Publication Date: Jan 2024
Publisher: Guardian Faber Publishing
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From one of the nation's best-loved food writers and inspired by the award-winning podcast, Comfort Eating is a wonderfully scrumptious, life-affirming journey through the foods that really mean the most to us.


(Paperback)

By: Home Economics Institute of Australia

ISBN: 9780732290153
Readership/Audience: General
Publication Date: Feb 2010
Publisher: HarperCollins Publishers (Australia) Pty Ltd
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A kitchen classic which has been teaching people basic kitchen skills for nearly a century. Modernised with a cleaner look and updated recipe list it also takes in contemporary food preparation and nutrition practices.


(Paperback)

By: Felicity Cloake

ISBN: 9780241367872
Readership/Audience: General
Publication Date: Nov 2018
UK Publication Date: 1st November 2018
Publisher: Penguin Books Ltd
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(Hardback)

By: Shivi Ramoutar

ISBN: 9780008551032
Readership/Audience: General
Publication Date: Aug 2023
UK Publication Date: 30th March 2023
Publisher: HarperCollins Publishers
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Use ingenious supermarket-swap shortcuts and simple, low-cost ingredients for everyday feasts in a flash.


(Hardback, Special edition, PINK EDITION)

By: Karen Martini

ISBN: 9781743798973
Readership/Audience: General
Publication Date: Aug 2022
Publisher: Hardie Grant Books
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(Hardback)

By: Karen Martini

ISBN: 9781743794494
Readership/Audience: General
Publication Date: Aug 2022
UK Publication Date: 15th September 2022
Publisher: Hardie Grant Books
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(Hardback)

By: Tom Parker Bowles

ISBN: 9781783256068
Readership/Audience: General
Publication Date: Sep 2024
UK Publication Date: 26th September 2024
Publisher: Octopus Publishing Group
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(Hardback)

By: Peter Sanagan

ISBN: 9780525610342
Readership/Audience: General
Publication Date: Jan 2021
Publisher: Random House USA Inc
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A cookbook to turn passionate meat lovers into confident meat cooks, with more than 120 deliciously meaty recipes from butcher and chef, Peter Sanagan.


(Paperback)

By: Susi Gott Seguret

ISBN: 9781578268184
Readership/Audience: General
Publication Date: Jun 2021
UK Publication Date: 4th May 2021
Publisher: Hatherleigh Press,U.S.
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Featuring over 100 recipes, this is the perfect primer to using truffles in creative, original ways.


(Hardback)

By: Jeremy Lee

ISBN: 9780008156206
Readership/Audience: General
Publication Date: Feb 2023
UK Publication Date: 1st September 2022
Publisher: HarperCollins Publishers
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WINNER OF THE ANDR SIMON AWARD 2022 FOR BEST FOOD BOOK

A beautifully written instant classic that is every bit as exuberant and delicious as the man himself! Nigella Lawson

'Jeremy Lee is an absolutely brilliant British chef . . . This cookbook is extraordinary, don't hesitate to buy it' Stanley Tucci


(Hardback)

By: Steve Cumper

ISBN: 9781761221880
Readership/Audience: General
Publication Date: Sep 2024
Publisher: Are Media
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(Hardback)

By: Chrissy Teigen

ISBN: 9780718187989
Readership/Audience: General
Publication Date: Sep 2018
UK Publication Date: 20th September 2018
Publisher: Penguin Books Ltd
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