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(Hardback)
By: The Great American Reipe
ISBN: 9781637740156
Readership/Audience: General
Publication Date: Aug 2022
Publisher: BenBella Books
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This beautiful cookbook from the home cooks and judges on the brand-new PBS show The Great American Recipe showcases the best in American regional cooking.
(Hardback)
By: Love Productions
ISBN: 9781849904636
Readership/Audience: General
Publication Date: Sep 2012
UK Publication Date: 2nd August 2012
Publisher: Ebury Publishing
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Technical challenge and signature bake recipes by Mary Berry and Paul Hollywood.
(Hardback)
By: Hairy Bikers
ISBN: 9780297867357
Readership/Audience: General
Publication Date: Jan 2014
UK Publication Date: 30th January 2014
Publisher: Orion Publishing Co
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In this BBC TV tie-in book, bestselling, big-hearted and down-to-earth chefs, The Hairy Bikers, tour Asia to find the best authentic recipes.
(Hardback)
By: Hairy Bikers
ISBN: 9780297609339
Readership/Audience: General
Publication Date: Sep 2016
Publisher: Orion Publishing Co
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A sensational savoury celebration of our favourite bird with show-stopping puds, desserts and cakes made with the humble egg!
(Hardback)
By: Hairy Bikers
ISBN: 9780297867371
Readership/Audience: General
Publication Date: Oct 2015
UK Publication Date: 27th August 2015
Publisher: Orion Publishing Co
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The Hairy Bikers present the ultimate meat cookbook, with over 150 delicious recipes to sink your teeth into.
(Hardback)
By: Hairy Bikers
ISBN: 9781409171935
Readership/Audience: General
Publication Date: Oct 2019
UK Publication Date: 31st October 2019
Publisher: Orion Publishing Co
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The big-hearted Hairy Bikers return with a cookbook for every busy kitchen, simple and delicious recipes that use just one pot.
(Paperback)
By: Hairy Bikers
ISBN: 9780297870470
Readership/Audience: General
Publication Date: Aug 2013
UK Publication Date: 15th August 2013
Publisher: Orion Publishing Co
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The bestselling, big-hearted and down-to-earth chefs, The Hairy Bikers, return with more fantastic recipes for food lovers to lose weight for life.
'Brilliant' THE SUN
(Paperback)
By: Hairy Bikers
ISBN: 9780297609315
Readership/Audience: General
Publication Date: Jul 2016
UK Publication Date: 19th May 2016
Publisher: Orion Publishing Co
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The bestselling, big-hearted and down-to-earth chefs, The Hairy Bikers, return with more fantastic recipes to make losing weight even easier
'The Hairy Bikers have really pulled a fast one, cooking up delicious 30-minute recipes that are healthy, low-cal and really satisfying' PRIMA
(Paperback)
By: Hairy Bikers
ISBN: 9780297608981
Readership/Audience: General
Publication Date: Oct 2014
UK Publication Date: 9th October 2014
Publisher: Orion Publishing Co
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The massively popular, down-to-earth favourites, The Hairy Bikers, are back, bringing you over eighty fabulous family-focused recipes and advice on how to lose weight and keep it off.
'Dieting or not, this is a staple cookbook to have on the shelf' HEAT
(Paperback)
By: Hairy Bikers
ISBN: 9780297869054
Readership/Audience: General
Publication Date: Sep 2012
UK Publication Date: 2nd August 2012
Publisher: Orion Publishing Co
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How to love food and lose weight.
(Hardback)
By: Shivi Ramoutar
ISBN: 9780008385118
Readership/Audience: General
Publication Date: Aug 2020
UK Publication Date: 2nd April 2020
Publisher: HarperCollins Publishers
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A well-thought out concept with invaluable tips for making the most of your time and ingredients. Rukmini Iyer
(Hardback)
By: Cyrus Todiwala
ISBN: 9781849907064
Readership/Audience: General
Publication Date: Oct 2013
UK Publication Date: 15th August 2013
Publisher: Ebury Publishing
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Features recipes such as a Sunday roast chicken with a honey and ginger, adding a cumin and coriander kick to a shepherd's pie or lacing a Victoria sponge with aromatic fennel seeds and cardamom. This book helps you demystify the contents of your spice rack, and open your everyday cooking up to a world of exciting flavours.
(Hardback)
By: Anthony Rose
ISBN: 9780147530035
Readership/Audience: General
Publication Date: Aug 2018
Publisher: Random House USA Inc
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(Hardback)
By: Joe Trivelli
ISBN: 9781409174417
Readership/Audience: General
Publication Date: Sep 2018
UK Publication Date: 20th September 2018
Publisher: Orion Publishing Co
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Italian food at its finest from the co-head chef of the world-renowned River Cafe.
(Hardback)
By: Le Bab
ISBN: 9781785036422
Readership/Audience: General
Publication Date: Oct 2017
UK Publication Date: 21st September 2017
Publisher: Ebury Publishing
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With over 60 accessible recipes including ideas for Mezze, Basics, Kebabs, Mains and Cocktails, this title also includes recipes that are suitable for vegetarians and vegans, along with a wide variety of both meats and fish.
(Hardback, New edition)
By: William Sitwell
ISBN: 9781848993280
Readership/Audience: General
Publication Date: Nov 2018
UK Publication Date: 9th March 2017
Publisher: Watkins Media Limited
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"What do you cook for the people you love" We asked 100 of Britain's best chefs, cooks, bakers and local food heroes for their answer to this question through recipes and stories. The results are a dazzling celebration of the diversity of British food and culture.
(Hardback, New edition)
By: Hugh Fearnley-Whittingstall
ISBN: 9780007375271
Readership/Audience: General
Publication Date: Nov 2017
Publisher: HarperCollins Publishers
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More than just a collection of Hugh's recipes, this book is a witty, practical guide to the River Cottage lifestyle from Channel 4's iconoclastic back-to-basics chef. Includes tips on how best to buy organic produce and, for the more adventurous, advice on rearing your own meat, growing your own vegetables, and tapping into the free wild harvest.
(Hardback)
By: Simon Rimmer
ISBN: 9781529102918
Readership/Audience: General
Publication Date: May 2019
UK Publication Date: 18th April 2019
Publisher: Ebury Publishing
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(Paperback)
By: Shelina Permalloo
ISBN: 9780091951146
Readership/Audience: General
Publication Date: Jan 2015
Publisher: Ebury Publishing
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The author knows how easy it is to let a busy lifestyle get in the way of looking after your health. In this book, she shares her favourite healthy recipes, inspired by exotic holidays and her Mauritian heritage, that helped her lose over 20 kilos (3 stone). Her diet is simple - homemade, whole food, packed with flavour and colour.
(Hardback)
By: Ashley Craft
ISBN: 9781507220337
Readership/Audience: General
Publication Date: Oct 2024
UK Publication Date: 10th October 2024
Publisher: Adams Media Corporation
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(Hardback)
By: Ashley Craft
ISBN: 9781507220351
Readership/Audience: General
Publication Date: Nov 2023
Publisher: Adams Media Corporation
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(Hardback)
By: Ashley Craft
ISBN: 9781507218211
Readership/Audience: General
Publication Date: Jan 2023
Publisher: Adams Media Corporation
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(Hardback)
By: Prue Leith
ISBN: 9781509891504
Readership/Audience: General
Publication Date: Feb 2020
UK Publication Date: 20th February 2020
Publisher: Pan Macmillan
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The only vegetarian cookbook you'll ever need from the founder of Leiths School of Food and Wine, chef and Bake Off judge Prue Leith, and the pastry chef and lifelong vegetarian, Peta Leith.
(Hardback)
By: John Partridge
ISBN: 9781784726362
Readership/Audience: General
Publication Date: Apr 2020
UK Publication Date: 2nd April 2020
Publisher: Octopus Publishing Group
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