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(Hardback, New edition)
By: Rose Elliot
ISBN: 9780007458271
Readership/Audience: General
Publication Date: Oct 2012
Publisher: HarperCollins Publishers
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Britains bestselling vegetarian cook helps you get a great meal on the table fast.
(Hardback, Hardback)
By: Ylva Bergqvist
ISBN: 9781784881863
Readership/Audience: General
Publication Date: Dec 2018
Publisher: Hardie Grant Books (UK)
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100 easy and delicious vegetarian recipes for any night of the week.
(Hardback)
By: Anna Jones
ISBN: 9780008124496
Readership/Audience: General
Publication Date: Aug 2015
UK Publication Date: 16th July 2015
Publisher: HarperCollins Publishers
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From the author of the brilliant A Modern Way to Eat, a new collection of delicious, healthy, inspiring vegetarian recipes that are so quick to make theyre achievable on any night of the week.
(Paperback)
By: Anna Jones
ISBN: 9780008311865
Readership/Audience: General
Publication Date: Sep 2018
Publisher: HarperCollins Publishers
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From the author of the brilliant A Modern Way to Eat, a new collection of delicious, healthy, inspiring vegetarian recipes that are so quick to make theyre achievable on any night of the week.
(Paperback)
By: The Australian Women's Weekly
ISBN: 9781925866933
Readership/Audience: General
Publication Date: Jul 2022
Publisher: Are Media
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(Paperback)
By: Lyana Blount
ISBN: 9781645677734
Readership/Audience: General
Publication Date: Jan 2024
UK Publication Date: 10th August 2023
Publisher: Page Street Publishing Co.
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(Paperback, Illustrated edition)
By: Kate Bradley
ISBN: 9781743793572
Readership/Audience: General
Publication Date: Dec 2017
UK Publication Date: 28th December 2017
Publisher: Hardie Grant Books
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Bliss Bites is a celebration of over 60 refined sugar-free, gluten-free and vegan (mostly) bite-sized snacks both savoury and sweet.
(Hardback)
By: Nina Olsson
ISBN: 9780857838582
Readership/Audience: General
Publication Date: Jun 2020
UK Publication Date: 11th June 2020
Publisher: Octopus Publishing Group
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Inspirational recipes that celebrate whole grains and fresh greens, which are ultiimately the foundation of a lot of the most healthy and delicious vegetarian food historically and today.
(Hardback)
By: Genevieve Taylor
ISBN: 9781787134270
Readership/Audience: General
Publication Date: May 2019
UK Publication Date: 30th May 2019
Publisher: Quadrille Publishing Ltd
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The ultimate guide to grilling, barbecuing and roasting a multitude of marvellous vegetarian dishes.
(Hardback)
By: Matt Pritchard
ISBN: 9780600637851
Readership/Audience: General
Publication Date: Feb 2024
UK Publication Date: 7th December 2023
Publisher: Octopus Publishing Group
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The new collection of plant-based recipes from the bestselling Dirty Vegan
(Hardback)
By: Katy Beskow
ISBN: 9781787137875
Readership/Audience: General
Publication Date: Nov 2022
UK Publication Date: 10th November 2022
Publisher: Quadrille Publishing Ltd
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Over 100 recipes for simple, straightforward and delicious plant-based meals from best-selling author Katy Beskow
(Hardback)
By: Katy Beskow
ISBN: 9781787135666
Readership/Audience: General
Publication Date: Oct 2020
UK Publication Date: 12th November 2020
Publisher: Quadrille Publishing Ltd
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Over 200 recipes for simple, straightforward and delicious plant-based meals fromfrom best-selling author Katy Beskow.
(Paperback)
By: Leah Leneman
ISBN: 9780722536964
Readership/Audience: General
Publication Date: Sep 1998
Publisher: HarperCollins Publishers
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Cookbook filled with over 350 creative, nutritious recipes together with a wealth of cooking advice.
(Paperback)
By: Alisa Fleming
ISBN: 9781944648725
Readership/Audience: General
Publication Date: Sep 2018
Publisher: BenBella Books
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Author of Go Dairy Free presents a second cookbook and guide to help readers remove all milk products, as well as common allergens, from their diets.
(Paperback)
By: Caroline Griffiths
ISBN: 9781925811643
Readership/Audience: General
Publication Date: Mar 2021
UK Publication Date: 9th February 2021
Publisher: Smith Street Books
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(Paperback)
By: Ellen Charlotte Marie
ISBN: 9789401462907
Readership/Audience: General
Publication Date: Dec 2019
Publisher: Lannoo Publishers
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A family-friendly cookbook, introducing nutritious vegan recipes that will entice kids and their families to eat healthier food together
(Hardback)
By: Martin Nordin
ISBN: 9781784883263
Readership/Audience: General
Publication Date: Apr 2020
Publisher: Hardie Grant Books (UK)
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An inspiring new collection of vegetarian and plant-based recipes for the barbecue or grill
(Hardback)
By: Spencre McGowan
ISBN: 9781524867652
Readership/Audience: General
Publication Date: Sep 2022
UK Publication Date: 24th November 2022
Publisher: Andrews McMeel Publishing
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Connect with nature through your kitchen, no matter the size or location. Food that feeds and heals the body; a book that inspires and nourishes the soul.
(Hardback)
By: Toni Pressley
ISBN: 9781524876937
Readership/Audience: General
Publication Date: Oct 2023
UK Publication Date: 7th December 2023
Publisher: Andrews McMeel Publishing
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If you are what you eat, you might as well be healthy and sweet! Professional US soccer players Ali Riley and Toni Pressley prove going vegan is easier than you think.
(Hardback)
By: David Frenkiel
ISBN: 9781742707686
Readership/Audience: General
Publication Date: Oct 2014
UK Publication Date: 15th September 2014
Publisher: Hardie Grant Books (UK)
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Delicious, nutritious vegetarian and vegan recipes inspired by flavours from around the world, by the bestselling authors behind the Green Kitchen Stories blog
(Hardback)
By: David Frenkiel
ISBN: 9781784884901
Readership/Audience: General
Publication Date: Jun 2022
Publisher: Hardie Grant Books (UK)
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In Green Kitchen: Quick & Slow David Frenkiel and Luise Vindahl showcase over 100 modern vegetarian recipes that capture the quick and slow moments of life and in the kitchen.
(Paperback)
By: Louise Pickford
ISBN: 9780600633372
Readership/Audience: General
Publication Date: May 2016
UK Publication Date: 3rd March 2016
Publisher: Octopus Publishing Group
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A collection of simple, fresh and vibrant vegetarian recipes from the Hamlyn All Colour series
(Hardback)
By: Rebecca Seal
ISBN: 9781840918038
Readership/Audience: General
Publication Date: Mar 2022
UK Publication Date: 3rd March 2022
Publisher: Octopus Publishing Group
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Award-winning restaurant Leon brings you more than 100 easy vegetarian recipes that can be made using only one pot.
(Hardback)
By: Paola Gavin
ISBN: 9781787130425
Readership/Audience: General
Publication Date: Dec 2017
Publisher: Quadrille Publishing Ltd
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The only modern cookbook on the subject for contemporary tastes
