StartPrev131415161718192021NextEnd
(Hardback)
By: Isa Chandra Moskowitz
ISBN: 9781419732416
Readership/Audience: General
Publication Date: Nov 2019
UK Publication Date: 29th October 2019
Publisher: Abrams
See more...
Bestselling vegan author Moskowitz offers doable recipes designed to help inspire people to kick their meat habits, improve digestion, and become all-around better citizens of the world. The book includes shopping lists, achievable goals, cheerleading, and extensive FAQs, all written in Moskowitz's inimitable voice and style.
(Paperback)
Publication Date: Sep 2016
Publisher: Steele Roberts Aotearoa Ltd
See more...
(Hardback)
By: teNeues
ISBN: 9783832734244
Readership/Audience: General
Publication Date: Sep 2016
Publisher: teNeues Publishing UK Ltd
See more...
This volume takes you to the Screebe House, a historic manor in western Ireland famous for its hospitality, comfort, and outstanding cuisine, and shows how you can use local products to create outstanding dishes with just a bit of cooking skill.
(Hardback)
By: Manju Patel
ISBN: 9781788795593
Readership/Audience: General
Publication Date: Oct 2023
UK Publication Date: 10th October 2023
Publisher: Ryland, Peters & Small Ltd
See more...
Authentic Indian food from Manju, the world's oldest chef, and her award-winning restaurantin this homage to thevegetariancuisine of Gujarat.
2022 She Awards Outstanding Culinary Skills winner Manju Patel.
(Hardback)
By: Jenny Tschiesche
ISBN: 9781788793445
Readership/Audience: General
Publication Date: Feb 2021
UK Publication Date: 9th February 2021
Publisher: Ryland, Peters & Small Ltd
See more...
101 tried-and-tested vegetarian and vegan recipes for your Instant Pot that will change your life!Expert nutritionist Jenny Tschiesches delicious recipes take inspiration from all around the world and provide a wealth of ideas for meat-free meals for all the family.
(Hardback)
By: Celine Steen
ISBN: 9781592339914
Readership/Audience: General
Publication Date: Jun 2021
Publisher: Quarto Publishing Group USA Inc
See more...
The No-Waste Save-the-Planet Vegan Cookbook delivers 100 delicious and waste-free recipes and more than 100 specific action steps anyone can take at home.
(Hardback)
By: Alexander Gershberg
ISBN: 9781922754134
Readership/Audience: General
Publication Date: Feb 2023
UK Publication Date: 2nd February 2023
Publisher: Smith Street Books
See more...
Plant-based cooking that makes the most of your pantry with recipes that celebrate flavour and ingredients that nourish.
(Hardback)
By: Ryland Peters & Small
ISBN: 9781788796712
Readership/Audience: General
Publication Date: Jan 2025
UK Publication Date: 14th January 2025
Publisher: Ryland, Peters & Small Ltd
See more...
Do you want to adopt a more FLEXIBLE approach to your diet
Looking for less of a rigid regime, and more of an ORGANIC way to eat a mainly VEGETARIAN diet
Delve into this collection of DELICIOUSLY VERSATILE MODERN recipes, with simple options for switching meat or fish in or out as the mood takes you, or adapting for a vegan diet.
(Hardback)
By: Erin Gleeson
ISBN: 9781617690815
Readership/Audience: General
Publication Date: May 2014
UK Publication Date: 1st April 2014
Publisher: Stewart, Tabori & Chang Inc
See more...
Part cookbook, part art book, The Forest Feast Cookbook presents 100 simple, yet unconventional, vegetable-based recipes.
(Hardback)
By: Blaine Brownell
ISBN: 9781419722455
Readership/Audience: General
Publication Date: Sep 2016
UK Publication Date: 27th September 2016
Publisher: Abrams
See more...
The New York Times bestselling author of The Forest Feast returns with a gorgeously illustrated cookbook packed with simple, beautiful vegetarian recipes designed for relaxed entertaining
(Hardback)
By: Erin Gleeson
ISBN: 9781419744259
Readership/Audience: General
Publication Date: May 2022
Publisher: Abrams
See more...
(Hardback)
By: Ryland Peters & Small
ISBN: 9781788791816
Readership/Audience: General
Publication Date: Jan 2020
Publisher: Ryland, Peters & Small Ltd
See more...
Easy plant-based recipes for simple and nutritious dishes, from light meals to full-on feasts.
(Paperback)
By: Clare Scrine
ISBN: 9781922754127
Readership/Audience: General
Publication Date: Sep 2022
Publisher: Smith Street Books
See more...
(Paperback)
By: Clare Scrine
ISBN: 9781925811247
Readership/Audience: General
Publication Date: Sep 2019
Publisher: Smith Street Books
See more...
(Hardback)
By: Imana Grashuis
ISBN: 9781956403060
Readership/Audience: General
Publication Date: Nov 2022
UK Publication Date: 6th December 2022
Publisher: Media Lab Books
See more...
This beautiful book is the first completely vegan Harry Potter-themed cookbook. Packed with more than 75 recipes and breath-taking, eye-popping photography, the book captures the magic of Hogwarts on each and every page.
(Hardback)
By: Zacchary Bird
ISBN: 9781922754554
Readership/Audience: General
Publication Date: Sep 2023
UK Publication Date: 28th September 2023
Publisher: Smith Street Books
See more...
(Hardback)
By: Zacchary Bird
ISBN: 9781922754097
Readership/Audience: General
Publication Date: Aug 2022
UK Publication Date: 1st September 2022
Publisher: Smith Street Books
See more...
The ultimate science-meets-magic guide to plant-based meat for vegans who are tired of burgers.
(Hardback)
By: Zacchary Bird
ISBN: 9781922417329
Readership/Audience: General
Publication Date: Nov 2021
Publisher: Smith Street Books
See more...
(Paperback)
By: Sara Kidd
ISBN: 9781922417572
Readership/Audience: General
Publication Date: Mar 2022
Publisher: Smith Street Books
See more...
Rediscover the baking classics you love with this plant-based cake cookbook.
(Book detail unspecified)
Readership/Audience: General
Publication Date: Jan 2022
Publisher: Bloomsbury Publishing PLC
See more...
(Hardback)
By: Ryland Peters & Small
ISBN: 9781788795791
Readership/Audience: General
Publication Date: Jan 2024
UK Publication Date: 9th January 2024
Publisher: Ryland, Peters & Small Ltd
See more...
(Paperback)
By: Liana Krissoff
ISBN: 9781617690402
Readership/Audience: General
Publication Date: May 2014
Publisher: Stewart, Tabori & Chang Inc
See more...
Vegetarian for a New Generation offers exciting, global dishes that are sure to inspire you to eat more vegetables.
(Hardback)
By: Liz Franklin
ISBN: 9781788790291
Readership/Audience: General
Publication Date: Oct 2018
UK Publication Date: 9th October 2018
Publisher: Ryland, Peters & Small Ltd
See more...
Whats not to love about sheet pan cooking It is super-convenient, healthy, easy on the washing up and as Liz Franklin proves here in 101 inspired meat-free recipes, big on flavour!
(Hardback, US edition)
By: Ghillie Basan
ISBN: 9781788792400
Readership/Audience: General
Publication Date: Aug 2020
Publisher: Ryland, Peters & Small Ltd
See more...
Experience the true taste of Morocco with these delicious aromatic vegetarian and vegan casseroles.
