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(Hardback)
By: Madhur Jaffrey
ISBN: 9780091949471
Readership/Audience: General
Publication Date: Oct 2014
UK Publication Date: 25th September 2014
Publisher: Ebury Publishing
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Madhur Jaffrey is the queen of curries and the world authority on Indian Food, having published over 15 cookbooks on the subject over the last 40 years.
Following on from her bestselling cookbook, Curry Easy, Madhur is back with a beautiful new cookbook, Vegetarian Curry Easy.
(Hardback)
By: Ella Mills
ISBN: 9781529313772
Readership/Audience: General
Publication Date: Nov 2022
UK Publication Date: 18th August 2022
Publisher: Hodder & Stoughton
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Make eating plant-based easy - for you, your friends and your family.
(Paperback)
By: Amanda Cohen
ISBN: 9780307952172
Readership/Audience: General
Publication Date: Sep 2012
Publisher: Random House USA Inc
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Finally, an all-vegetable cookbook to eclipse all others, with inspired recipes and cool graphic novel-type art, from the upstart New York City restaurant Dirt Candy.
(Hardback)
By: Matt Pritchard
ISBN: 9781784726300
Readership/Audience: General
Publication Date: Dec 2019
UK Publication Date: 12th December 2019
Publisher: Octopus Publishing Group
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(Paperback)
By: Madhur Jaffrey
ISBN: 9780099777205
Readership/Audience: General
Publication Date: Jan 1991
UK Publication Date: 18th October 1990
Publisher: Cornerstone
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The countries of the Far East offer a range of vegetarian dished in a variety of styles. For this book, Madhur Jaffrey, has gathered together vegetarian recipes from Turkey, Japan, China, India, Korea and the Philippines among others, to create a display of flavours, textures and colours.
(Hardback)
By: Laura Theodorne
ISBN: 9781578269259
Readership/Audience: General
Publication Date: Mar 2022
Publisher: Hatherleigh Press,U.S.
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"Your all-time favorite vegan dishes are easier than ever! More and more people are staying in and cooking at home--which means the need for healthy, available and simple-to-prepare vegan food is greater than ever before. Easy Vegan Home Cooking collects dozens of Laura Theodore's favorite plant-based recipes--each one as appealing, easy, and nourishing as the one before"--Back cover.
(Hardback)
By: Pinky Cole
ISBN: 9781982178314
Readership/Audience: General
Publication Date: Apr 2023
UK Publication Date: 22nd December 2022
Publisher: Simon & Schuster
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From the Slutty Vegan herself, a collection of ninety-one delicious, guilt-free, plant-based recipes that you will love to indulge in from the comfort of your own home.
(Hardback)
By: Daniel Humm
ISBN: 9780316539784
Readership/Audience: General
Publication Date: Jan 2025
Publisher: Little, Brown & Company
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An exquisitely produced set of books capturing the transformation of Eleven Madison Park, "one of the most lavishly praised" restaurants in America (New York Times), into the first plant-based kitchen ever to earn three Michelin stars.
(Hardback)
By: Dustin Harder
ISBN: 9781592338764
Readership/Audience: General
Publication Date: Jul 2019
Publisher: Quarto Publishing Group USA Inc
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A collection of over-the-top vegan comfort food recipes.
(Paperback)
By: Jeani-Rose Atchison
ISBN: 9781556433764
Readership/Audience: General
Publication Date: Jul 2011
Publisher: North Atlantic Books,U.S.
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By eliminating the toxins in our diets and homes, we allow the innate healing abilities of our bodies to flow without obstruction. The animal- and dairy-free suggestions in this book introduce the reader to a wealth of healthy and tasty recipes.
(Paperback)
By: Sam Turnbull
ISBN: 9780525610854
Readership/Audience: General
Publication Date: Jun 2021
UK Publication Date: 13th April 2021
Publisher: Random House USA Inc
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(Paperback)
By: Sean O'Callaghan
ISBN: 9781848993518
Readership/Audience: General
Publication Date: Nov 2018
Publisher: Watkins Media Limited
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Synopsis coming soon.......
(Paperback)
By: Lucy Watson
ISBN: 9780751573404
Readership/Audience: General
Publication Date: Sep 2018
UK Publication Date: 6th September 2018
Publisher: Little, Brown Book Group
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Veganism is NOT a chore, and this second book of delicious and inspiring vegan recipes from Lucy Watson is here to prove that!
(Paperback)
By: Aaron Adams
ISBN: 9781632174710
Readership/Audience: General
Publication Date: Oct 2023
UK Publication Date: 17th September 2024
Publisher: Blue Star Press
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Heads (of cabbage) are gonna roll! Learn how to make funky, flavourful ferments plus fantastic hippie food that incorporate them. Fermenter is perfect for those looking to add some serious culinary wizardry and revolutionary DIY spirit to their vegan kitchen.
(Hardback)
By: Tommy McDonald
ISBN: 9780738219592
Readership/Audience: General
Publication Date: Oct 2017
Publisher: Hachette Books
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The founder and head chef of Field Roast, the nation's premier grain meat company, share 100 recipes for making whole food, plant-based meats, as well as an array of recipes using those basics.
(Hardback)
By: Gena Hamshaw
ISBN: 9781607747994
Readership/Audience: General
Publication Date: Jan 2016
UK Publication Date: 2nd October 2015
Publisher: Random House USA Inc
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(Paperback)
By: Michal Korkosz
ISBN: 9781615196555
Readership/Audience: General
Publication Date: Mar 2020
Publisher: The Experiment LLC
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The first-ever Polish vegetarian cookbook, with over 80 gorgeously photographed recipes from rising star Michal Korkosz, winner of the 2017 Saveur Blog Award for best food photography.
(Paperback)
By: David & Charlotte Bailey
ISBN: 9781911624073
Readership/Audience: General
Publication Date: Jun 2018
Publisher: HarperCollins Publishers
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Irresistible vegan food from award-winning street food pioneers, David & Charlotte Bailey ofWholefood Heaven.Together they have taken the street market scene by storm with their vibrant, healthy vegetarian and vegan cuisine. Their food is not about whats missing its about maximizing the potential and flavour of plant-based ingredients.
(Paperback)
By: David & Charlotte Bailey
ISBN: 9781911624097
Readership/Audience: General
Publication Date: Mar 2019
Publisher: HarperCollins Publishers
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David and Charlotte Bailey serve only nutritious wholefoods from their street-food van, Wholefood Heaven, as they tour the country and travel worldwide in search of recipes and inspiration for new and exciting flavours. Their food is informed by the need to live well and be both mindful of and uplifted by what you put in your body.
(Hardback)
By: Anonymous Author
ISBN: 9780751578669
Readership/Audience: General
Publication Date: Nov 2019
UK Publication Date: 14th November 2019
Publisher: Little, Brown Book Group
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The perfect gift for any vegan in your life
(Hardback)
By: Kathy Slack
ISBN: 9781529107968
Readership/Audience: General
Publication Date: Aug 2021
UK Publication Date: 10th June 2021
Publisher: Ebury Publishing
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(Paperback)
By: Sam Turnbull
ISBN: 9780147530356
Readership/Audience: General
Publication Date: Oct 2017
Publisher: Random House USA Inc
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Place of publication taken from publisher's website.
(Paperback)
By: Michelle Neff
ISBN: 9781507212066
Readership/Audience: General
Publication Date: Jan 2020
UK Publication Date: 26th December 2019
Publisher: Adams Media Corporation
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"Contains material adapted from the following title published by Adams Media, an imprint of Simon & Schuster, Inc.: The daily vegan planner: 12 weeks to a complete vegan diet transition, copyright 2012, ISBN 978-1-4405-2998-6."
(Paperback)
By: Good Food Guides
ISBN: 9781785941979
Readership/Audience: General
Publication Date: May 2017
UK Publication Date: 4th May 2017
Publisher: Ebury Publishing
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