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(Paperback)

By: Lloyd Rose

ISBN: 9781645676348
Readership/Audience: General
Publication Date: Jan 2023
UK Publication Date: 29th November 2022
Publisher: Page Street Publishing Co.
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In this brilliant collection, Lloyd Rose of the blog Plant Crazii shares his skill for simple & delicious vegan home cooking with 60 recipes that are beginner-friendly, frugal and quick to make. Easy Methods, Powerful Flavour.


(Paperback)

By: Kris Carr

ISBN: 9781401941055
Readership/Audience: General
Publication Date: Dec 2014
Publisher: Hay House Inc
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Features a veggie manifesto for plant-empowered gourmands and novices alike. This title is filled with inspiration, education, cooking tips and over 150 nourishing, nosh-worthy recipes.


(Hardback)

By: Diana Henry

ISBN: 9781783255726
Readership/Audience: General
Publication Date: Aug 2024
UK Publication Date: 1st August 2024
Publisher: Octopus Publishing Group
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Discover the delicious flavours of the Mediterranean, Middle East and North Africa in this new edition of the first cookbook by bestselling, award-winning cookery writer Diana Henry


(Hardback)

By: Jasper Udink ten Cate

ISBN: 9789063694142
Readership/Audience: General
Publication Date: Jun 2016
Publisher: BIS Publishers B.V.
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Deals with cooking and recipes. This book is full of tips, ideas, and instructions for activities and presentation on and around the dinner table, with stories about scent, taste, music, art, presentation, interaction, ingredients, activities, and magic to turn your dinner party into an amazing food experience.


(Paperback)

By: Alex Mitchell

ISBN: 9780857835925
Readership/Audience: General
Publication Date: Apr 2019
UK Publication Date: 11th April 2019
Publisher: Octopus Publishing Group
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Selected as one of the best gardening reads of 2019 by The Daily Mail

Short of outdoor space but want to grow fruit and vegetables


(Hardback)

By: Richard Bertinet

ISBN: 9780857835062
Readership/Audience: General
Publication Date: Feb 2019
UK Publication Date: 7th February 2019
Publisher: Octopus Publishing Group
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Renowned baker Richard Bertinet brings bread right up to date with his hallmark straightforward approach to achieving the perfect crumb


(Hardback)

By: Cupcake Jemma

ISBN: 9780241610848
Readership/Audience: General
Publication Date: Nov 2022
UK Publication Date: 24th November 2022
Publisher: Penguin Books Ltd
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(Hardback)

By: Ben Mims

ISBN: 9781838668860
Readership/Audience: General
Publication Date: Oct 2024
UK Publication Date: 17th October 2024
Publisher: Phaidon Press Ltd
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Bake your way around the world with the ultimate collection of 300 irresistible, authentic, and delicious cookie recipes from nearly 100 countries


(Hardback)

By: Oddbox

ISBN: 9780008554484
Readership/Audience: General
Publication Date: Dec 2022
UK Publication Date: 8th December 2022
Publisher: HarperCollins Publishers
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Eat good, do good, stay odd. Get creative in the kitchen and join the fight against food waste with Oddbox.


(Paperback)

Readership/Audience: General
Publication Date: May 2012
Publisher: Penguin Random House Australia
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The CSIRO Total Wellbeing Diet has already inspired thousands of Australians to lose weight and improve their overall health. This new collection of recipes based on the scientifically proven program offers 120 new ideas for making mouth-watering meals in no time at all.


(Hardback)

By: Madelaine Vazquez Galvez

ISBN: 9780714875767
Readership/Audience: General
Publication Date: Jun 2018
UK Publication Date: 1st June 2018
Publisher: Phaidon Press Ltd
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A unique compilation of authentic home-cooking recipes from Cuba, reflecting the island's remarkable culinary diversity


(Hardback)

By: Giulia Scarpaleggia

ISBN: 9781648290565
Readership/Audience: General
Publication Date: Apr 2023
UK Publication Date: 4th April 2023
Publisher: Workman Publishing
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Tuscan native and accomplished home cook Giulia Scarpaleggias first cookbook in English shares the recipes of cucina povera, Italian peasant cooking; the food is wholesome, comforting, and nostalgic yet a very relevant way of eating todayequals parts thrifty, nourishing, and delicious.


(Hardback)

By: Liquid Liquid

ISBN: 9781761500275
Readership/Audience: General
Publication Date: Jun 2024
UK Publication Date: 20th June 2024
Publisher: Murdoch Books
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Professional cocktail experts share their secrets and at-a-glance recipes for 100 iconic cocktails, from Americano to Zombie.


(Hardback)

By: Jimmy Callaway

ISBN: 9781460762554
Readership/Audience: General
Publication Date: Mar 2023
Publisher: HarperCollins Publishers (Australia) Pty Ltd
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By: Denise Gere

ISBN: 9781742574813
Readership/Audience: General
Publication Date: Feb 2014
Publisher: New Holland Publishers
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From New Holland's successful Retro Range, comes Cupcakes. Baking cupcakes is a pleasurable and rewarding experience, not just for the home cook but also for the family and friends who gather to enjoy the sweet tasting results. Cupcakes is beautifully photographed throughout and has easy to follow recipes.


(Hardback)

By: Rachel Lindsay

ISBN: 9780593958049
Readership/Audience: General
Publication Date: Mar 2025
UK Publication Date: 25th March 2025
Publisher: DK
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(Paperback)

By: Karen Solomon

ISBN: 9781612129037
Readership/Audience: General
Publication Date: Jul 2018
Publisher: Workman Publishing
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This preserving guide not only shows how to make protein-rich foods last longer, but also how to make them taste even more delicious. Creative and accessible recipes for the home cook include beef jerky, smoked salmon, brined cheese, and more.


(Hardback)

By: Steve McHugh

ISBN: 9781984861467
Readership/Audience: General
Publication Date: Mar 2024
UK Publication Date: 20th March 2024
Publisher: Potter/Ten Speed/Harmony/Rodale
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"Boost the flavor of any meal with this definitive guide on curing and preserving your own jams, pickles, sauces, and more, featuring more than 150 recipes for using your preserved goods"--


(Hardback)

By: Dan Toombs

ISBN: 9781837833177
Readership/Audience: General
Publication Date: Apr 2025
UK Publication Date: 17th April 2025
Publisher: Quadrille Publishing Ltd
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The Curry Guy is back with time-saving, mouth-watering classics using everyone's favourite kitchen gadget


(Hardback)

By: Dan Toombs

ISBN: 9781787138070
Readership/Audience: General
Publication Date: May 2022
UK Publication Date: 26th May 2022
Publisher: Quadrille Publishing Ltd
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In this new book, the Curry Guy, Dan Toombs, brings you his best ever recipes for cooking outdoors and on a barbecue.


(Hardback)

By: Dan Toombs

ISBN: 9781837831036
Readership/Audience: General
Publication Date: Sep 2024
UK Publication Date: 12th September 2024
Publisher: Quadrille Publishing Ltd
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Over 80 chicken recipes inspired by South and Southeast Asia


(Hardback)

By: Dan Toombs

ISBN: 9781787139206
Readership/Audience: General
Publication Date: Oct 2023
UK Publication Date: 12th October 2023
Publisher: Quadrille Publishing Ltd
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Dan Toombs a.k.a The Curry Guy has spent the last two decades travelling and researching the best curries the world has to offer. In Curry Guy One Pot his mission is to bring you all the best one-pot curries, stews, soups, stir-fries, braises and roasts you could ever need.


(Paperback)

By: Naben Ruthnum

ISBN: 9781925603668
Readership/Audience: General
Publication Date: Apr 2018
UK Publication Date: 31st May 2018
Publisher: Text Publishing
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No two curries are the same.


(Hardback)

Readership/Audience: General
Publication Date: Aug 2011
Publisher: Penguin Random House Australia
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The cooking skills of CWA members are legendary. This title brings together their best recipes. It provides you with soups and stews, casseroles and pies, cakes, preserves, biscuits and slices.

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