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(Hardback)
By: Kei Lum Chan
ISBN: 9781838669225
Readership/Audience: General
Publication Date: Feb 2025
UK Publication Date: 13th February 2025
Publisher: Phaidon Press Ltd
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The definitive culinary companion to the worlds most popular and oldest cuisine
(Hardback)
By: Kristina Cho
ISBN: 9781648293429
Readership/Audience: General
Publication Date: Sep 2024
Publisher: Workman Publishing
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In her highly anticipated follow-up to the James-Beard-Award winning Mooncakes and Milk Bread, this cookbook of Chinese-American recipes highlights Kristina Cho's Hong Kong heritage, midwestern American sensibility, and California lifestyle with dishes that bring to life her multicultural point of view.
(Hardback)
By: Maggie Zhu
ISBN: 9781631068447
Readership/Audience: General
Publication Date: Oct 2022
UK Publication Date: 4th October 2022
Publisher: Quarto Publishing Group USA Inc
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Chinese Homestyle Cooking presents exciting twists on authentic, vegan Northern Chinese cuisine, adapted for our busy lifestyles and Western kitchens.
(Hardback)
By: Kwoklyn Wan
ISBN: 9781787139107
Readership/Audience: General
Publication Date: Dec 2024
UK Publication Date: 9th January 2025
Publisher: Quadrille Publishing Ltd
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Over 70 simple Chinese recipes that you can easily make at home
(Hardback)
By: Kwoklyn Wan
ISBN: 9781787133679
Readership/Audience: General
Publication Date: Feb 2019
UK Publication Date: 24th January 2019
Publisher: Quadrille Publishing Ltd
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Take on the takeaway at home, with Kwoklyn Wan's delicious Chinese dishes.
(Hardback)
By: Rosheen Kaul
ISBN: 9781922351791
Readership/Audience: General
Publication Date: Jul 2022
Publisher: Murdoch Books
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'Utterly delicious, compelling, idiosyncratic and refreshingly honest, by two of this country's most dynamic young talents.' Kylie Kwong
(Paperback)
By: Chloe Wheatland
ISBN: 9781761348990
Readership/Audience: General
Publication Date: Nov 2024
Publisher: Penguin Random House Australia
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(Hardback)
By: Steven Hodge
ISBN: 9780525612025
Readership/Audience: General
Publication Date: Jan 2024
Publisher: Random House USA Inc
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(Hardback)
By: Cider Mill Press
ISBN: 9781646434244
Readership/Audience: General
Publication Date: Nov 2023
Publisher: HarperCollins Focus
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Creamy, smooth, dark, nutty, light---this decadent collection of over 100 recipes is irresistible to chocolate lovers everywhere.
(Hardback)
By: Jessie Bakes Cakes
ISBN: 9781529915518
Readership/Audience: General
Publication Date: Jun 2024
UK Publication Date: 14th March 2024
Publisher: Ebury Publishing
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(Hardback)
By: Darin Wick
ISBN: 9781621062899
Readership/Audience: General
Publication Date: Apr 2018
Publisher: Microcosm Publishing
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A history lesson and a vegan cookbook rolled into one book!
(Hardback)
By: Ozoz Sokoh
ISBN: 9781648291890
Readership/Audience: General
Publication Date: Mar 2025
Publisher: Workman Publishing
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An introduction to beloved and trending Nigerian cooking for home chefs, food lovers, and Nigerians, who are the largest African immigrant group in the United States.
(Hardback)
By: Jennifer Wong
ISBN: 9781743799390
Readership/Audience: General
Publication Date: Sep 2024
UK Publication Date: 21st November 2024
Publisher: Hardie Grant Books
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A celebration of Australia's unique culture of regional Chinese restaurants.
(Paperback)
By: Heidi Andermack
ISBN: 9781551526454
Readership/Audience: General
Publication Date: Dec 2016
Publisher: Arsenal Pulp Press
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A stylish cookbook of delicious appetizers and small plates for home entertaining by the proprietors of Chowgirls Killer Catering.
(Hardback)
By: Christine Manfield
ISBN: 9781760852436
Publication Date: Nov 2021
Publisher: Simon & Schuster Australia
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Let Christine Manfield guide you through the deeply fragrant world of Indian home cooking.
(Hardback)
By: Lucy Brazier
ISBN: 9781408873564
Readership/Audience: General
Publication Date: Nov 2022
Publisher: Bloomsbury Publishing PLC
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(Paperback)
By: The Australian Women's Weekly
ISBN: 9781761220876
Readership/Audience: General
Publication Date: Oct 2023
Publisher: Are Media
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(Hardback)
By: Chuck E. Cheese
ISBN: 9798886740868
Readership/Audience: General
Publication Date: May 2024
UK Publication Date: 19th March 2024
Publisher: Weldon Owen, Incorporated
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(Hardback, Hardback)
By: Meg Tanaka
ISBN: 9781743793732
Readership/Audience: General
Publication Date: Apr 2018
Publisher: Hardie Grant Books
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Japanese-inspired home cooking for family feasts
(Hardback)
By: Karl Sjostrom
ISBN: 9781911663485
Readership/Audience: General
Publication Date: Jul 2021
UK Publication Date: 7th July 2021
Publisher: HarperCollins Publishers
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InTheCider Revolutionauthors Karl and Mikael seek to pass on their passion for cider and inspire others to taste, appreciate and try their hand at making their own batch at home. As well as passing on the understanding of the cider-making process, there are notes on tasting cider so that it can be appreciated in a similar way to a fine wine.
(Hardback)
By: Emiko Davies
ISBN: 9781743797310
Readership/Audience: General
Publication Date: Mar 2022
UK Publication Date: 28th April 2022
Publisher: Hardie Grant Books
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Explore Venice and its distinctive cicchetti via this collection of recipes, stories and photographs.
(Hardback)
By: Soho House UK Limited
ISBN: 9781848095342
Readership/Audience: General
Publication Date: Jul 2023
UK Publication Date: 9th February 2023
Publisher: Cornerstone
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(Hardback)
By: Beth DAddono
ISBN: 9781400340682
Readership/Audience: General
Publication Date: Sep 2024
UK Publication Date: 15th August 2024
Publisher: HarperCollins Focus
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Find out why Crescent Citys food scene makes it a location like no other with City Eats: New Orleans.
(Hardback)
By: Claridge's
ISBN: 9781784728007
Readership/Audience: General
Publication Date: Feb 2022
UK Publication Date: 14th October 2021
Publisher: Octopus Publishing Group
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Classic cocktails, original creations and modern libations from the Art Deco jewel in the heart of London's Mayfair - the celebrated setting for drinks with the great, the good and the bright young things of every generation since 1856
