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(Hardback)
By: Rebecca Wilson
ISBN: 9780241624883
Readership/Audience: General
Publication Date: Feb 2024
UK Publication Date: 29th February 2024
Publisher: Dorling Kindersley Ltd
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(Hardback)
By: Becky Excell
ISBN: 9781837832453
Readership/Audience: General
Publication Date: Feb 2025
UK Publication Date: 13th February 2025
Publisher: Quadrille Publishing Ltd
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The essential guide to simple and budget-friendly gluten-free cooking.
(Paperback)
By: Monya Kilian Palmer
ISBN: 9781914239106
Readership/Audience: General
Publication Date: Jun 2022
UK Publication Date: 23rd June 2022
Publisher: Octopus Publishing Group
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A keto cookbook using easily available, more affordable ingredients.
(Paperback)
By: lodie Colombel
ISBN: 9781761501081
Readership/Audience: General
Publication Date: Jul 2025
Publisher: Murdoch Books
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Ultra simple recipes, made in an air fryer and perfect for cooking on a budget.
(Hardback)
By: Liz Knight
ISBN: 9781784886592
Readership/Audience: General
Publication Date: Apr 2024
Publisher: Hardie Grant Books (UK)
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Though there has been somewhat of a renaissance for cooking with edible flowers, they have largely been relegated to adorning cakes and sweets; Buds and Blossoms shows that their culinary potential is so much greater than that.
(Paperback)
By: Nicki Sizemore
ISBN: 9781612129907
Readership/Audience: General
Publication Date: Oct 2018
Publisher: Workman Publishing
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Making fresh, flavourful, flexible fare has never been easier with 77 inspired takes on the popular one-bowl meal concept. Following the basic formula of a whole-grain base topped with vegetables, protein, and sauce, this vibrant cookbook offers a full range of healthy and adaptable one-bowl recipes for any meal of the day.
(Hardback)
By: Dave Asprey
ISBN: 9781623366032
Readership/Audience: General
Publication Date: May 2018
UK Publication Date: 1st December 2015
Publisher: Rodale Press
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The companion cookbook to The Bulletproof Diet, with 125 delicious, kickass recipes.
(Hardback)
By: Louise Hurst
ISBN: 9781837833122
Readership/Audience: General
Publication Date: Apr 2025
UK Publication Date: 8th May 2025
Publisher: Quadrille Publishing Ltd
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A modern guide to 30 enticing bakes.
(Hardback)
By: Giorgio Linguanti
ISBN: 9781761451843
Readership/Audience: General
Publication Date: Apr 2025
Publisher: Hardie Grant Media
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(Paperback)
By: David White
ISBN: 9781510772380
Readership/Audience: General
Publication Date: Apr 2023
UK Publication Date: 2nd March 2023
Publisher: Skyhorse Publishing
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In But First, Champagne, David White details Champagnes history along with that of its wines, explains how and why the market is changing, and profiles the regions leading producers.
By: Adam Danforth
ISBN: 9781612121888
Readership/Audience: General
Publication Date: Mar 2014
Publisher: Workman Publishing
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A comprehensive guide to the entire process of slaughtering and butchering small livestock through step-by-step photographs.
(Hardback)
By: Luis Robles
ISBN: 9781646434091
Readership/Audience: General
Publication Date: Jan 2024
Publisher: HarperCollins Focus
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Unpack the full culinary potential of meat with Butchery.
(Hardback)
By: Petra Galler
ISBN: 9781991006202
Readership/Audience: General
Publication Date: Apr 2023
Publisher: Allen & Unwin Aotearoa New Zealand
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Gorgeous, rich, decadent recipes for the home baker
(Hardback)
By: Author Hailee Catalano
ISBN: 9780593842652
Readership/Audience: General
Publication Date: Apr 2025
UK Publication Date: 15th April 2025
Publisher: DK
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(Hardback)
By: Max Rocha
ISBN: 9781838668600
Readership/Audience: General
Publication Date: Sep 2024
UK Publication Date: 17th September 2024
Publisher: Phaidon Press Ltd
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The debut cookbook from rising star Irish chef Max Rocha and his hugely popular East London restaurant, Caf Cecilia
(Hardback)
By: Andrew Baker
ISBN: 9780008556075
Readership/Audience: General
Publication Date: Feb 2024
UK Publication Date: 28th September 2023
Publisher: HarperCollins Publishers
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The British take cakes seriously. We hold strong opinions about how to bake a brownie with the perfect squidge, the correct proportions of icing to sponge, and whether its jam or cream first on our scones. Now thanks to the success of a certain TV baking show our flirtation with flour, fruit and frosting has become a full-blown love affair.
(Hardback)
By: Reece Hignell
ISBN: 9798890030993
Readership/Audience: General
Publication Date: Dec 2024
Publisher: Page Street Publishing Co.
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(Hardback)
By: Reece Hignell
ISBN: 9781645675761
Readership/Audience: General
Publication Date: Nov 2022
UK Publication Date: 28th December 2022
Publisher: Page Street Publishing Co.
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Experience the Magic of Classic Aussie Bakes with MasterChef Australia Favorite Reece Hignell.
(Hardback)
By: Halle Burns
ISBN: 9781668012499
Readership/Audience: General
Publication Date: Mar 2025
UK Publication Date: 13th March 2025
Publisher: Simon & Schuster
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Easy and delicious plant-based snacks from TikTok sensation Halle Burns aka @ballehurns
(Hardback)
By: Annie Gray
ISBN: 9781681888286
Readership/Audience: General
Publication Date: Aug 2022
Publisher: Weldon Owen, Incorporated
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(Hardback)
By: Emily Vikre
ISBN: 9780760362532
Readership/Audience: General
Publication Date: Mar 2020
Publisher: Quarto Publishing Group USA Inc
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Learn how to plan, pack, and whip up great drinks in the great outdoors.
(Paperback)
By: Fred Bouwman
ISBN: 9781602396913
Readership/Audience: General
Publication Date: Jun 2009
Publisher: Skyhorse Publishing
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Camp Cooking covers it all: from meat, to fish, to vegetables, baked goods and sauces. Fred Bouwman explains it all in easy-to-follow steps. This information has been tested and retested in the field. Much of it is just not available anywhere else and...
(Hardback)
By: The Coastal Kitchen
ISBN: 9781646434343
Readership/Audience: General
Publication Date: Sep 2023
Publisher: HarperCollins Focus
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Being outdoors doesnt mean you cant enjoy a delicious drink. Ditch the mixer and bring taste and style to your next camping adventure with Campfire Cocktails.
(Hardback)
By: Jakob Nusbaum
ISBN: 9781510774902
Readership/Audience: General
Publication Date: Sep 2023
Publisher: Skyhorse Publishing
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50 mouthwatering recipes to enjoy around the campfire!
