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(Hardback)
By: Jessica Strand
ISBN: 9781452184708
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Readership/Audience: General
Publication Date: Sep 2020
UK Publication Date: 22nd September 2020
Publisher: Chronicle Books
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Packed with vibrant, cheery photography and just the right amount of Christmas kitsch, Very Merry Cocktailscompiles over 50 holiday drink recipes to enjoy throughout the season.
(Hardback)
By: Christine Wong
ISBN: 9781797219912
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Readership/Audience: General
Publication Date: Sep 2024
UK Publication Date: 12th September 2024
Publisher: Chronicle Books
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A visual and sumptuous ode to Hong Kong that reimagines 88 classic and iconic dishes as colorful and beautiful plant-based meals.
(Paperback)
By: Monica Meehan
ISBN: 9781504800709
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Readership/Audience: General
Publication Date: Aug 2016
Publisher: IMM Lifestyle Books
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Synopsis coming soon.......
(Hardback)
By: Julie Townsend
ISBN: 9781398823556
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Readership/Audience: General
Publication Date: Jul 2023
UK Publication Date: 1st July 2023
Publisher: Arcturus Publishing Ltd
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(Hardback)
By: Florence Hernandez
ISBN: 9781419774447
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Readership/Audience: General
Publication Date: Apr 2024
Publisher: Abrams
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Discover exceptional wines from Saint-milion, the oldest and most prestigious vineyard in the world
(Hardback)
By: Jessie Sheehan
ISBN: 9781452163871
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Readership/Audience: General
Publication Date: Jun 2018
Publisher: Chronicle Books
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This cookbook takes blue-ribbon-worthy dessert recipes and updates them for the modern baker, wrapped up in a keepsake-worthy package.
(Paperback)
By: Tina Scheftelowitz
ISBN: 9781910690048
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Readership/Audience: General
Publication Date: Jul 2015
Publisher: Grub Street Publishing
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The book includes more than 100 recipes for everyday meals as well as for entertaining and is suitable for beginners as well as established vegetarians. It also includes an introduction on how to obtain the right combination of ingredients to ensure balanced, healthy nutrition. Vitally Vegetarian truly is a cookbook for the 21st century.
(Hardback)
By: Nicole Presley
ISBN: 9781641707350
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Readership/Audience: General
Publication Date: Oct 2022
Publisher: Familius LLC
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Classic and traditional Mexican desserts made easy thanks to Nicole Presley.
(Hardback)
By: Ryland Peters & Small
ISBN: 9781788793797
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Readership/Audience: General
Publication Date: Sep 2021
UK Publication Date: 14th September 2021
Publisher: Ryland, Peters & Small Ltd
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With more than 50 vodka-based cocktail recipes from classics to contemporary twists this is a must-have bar companion for anyonewho enjoys their vodka.
(Hardback)
By: Gerhard and Henrietta Egger
ISBN: 9780473528836
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Readership/Audience: General
Publication Date: Sep 2020
Publisher: Lasting Images
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This book celebrates the Bay of Plenty city of Rotorua; the community spirit, history, Maori culture, the ethnic communities, the landscape and the environment. More than just a recipe book of delicious and seasonal recipes, the 216 stunningly designed pages, come complete with beautiful photographs of the wider Volcanic Zone.
(Paperback)
By: Kate Woodson
ISBN: 9781497103917
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Readership/Audience: General
Publication Date: Nov 2023
UK Publication Date: 7th November 2023
Publisher: Fox Chapel Publishing
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See what a waffle iron can do with this must-have cookbook. Featuring 101 sweet and savory dishes, from carrot cake and crab cakes to cheesy omelets, cheeseburgers, apple tarts, and more. These inventive waffle iron recipes are easy to make and only take minutes to cook, making them perfect for camping or feeding a crowd quickly.
(Hardback)
By: Jacqueline Chio-Lauri
ISBN: 9780804854665
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Readership/Audience: General
Publication Date: Oct 2023
UK Publication Date: 23rd October 2023
Publisher: Tuttle Publishing
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(Paperback)
By: Editors of Fox Chapel Publishing
ISBN: 9781497102934
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Readership/Audience: General
Publication Date: Mar 2022
UK Publication Date: 1st March 2022
Publisher: Fox Chapel Publishing
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Discover the tasty convenience of make-ahead meals! Featuring more than 100 camping recipes for grilled sandwiches, all-in-one dinners, savory sides, delicious smores, and so much more, Weekend Camping Cookbook is the ultimate guide to easily preparing and serving scrumptious meals in the great outdoors.
(Paperback)
By: Kristy Bernardo
ISBN: 9781624149351
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Readership/Audience: General
Publication Date: Dec 2019
Publisher: Page Street Publishing Co.
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Kristy Bernardo, shares crave-able recipes that make the popular but complicated Keto diet quick and easy even on a weeknight.
(Hardback)
By: Tim Rayborn
ISBN: 9781510742208
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Readership/Audience: General
Publication Date: Sep 2020
Publisher: Skyhorse Publishing
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Attend a grand feast of the bizarre and never look at food and drink the same again!
(Paperback)
By: Hope Comerford
ISBN: 9781680999204
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Readership/Audience: General
Publication Date: Jan 2025
UK Publication Date: 21st November 2024
Publisher: Skyhorse Publishing
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(Paperback)
By: Schofield
ISBN: 9780473410148
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Readership/Audience: General
Publication Date: Nov 2017
Publisher: Blackwell & Ruth
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(Hardback)
By: Jane Hornby
ISBN: 9780714859583
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Publication Date: Oct 2010
Publisher: Phaidon Press Ltd
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The ultimate step-by-step cookbook for beginners.
(Paperback)
By: Jill Griffiths
ISBN: 9781760763169
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Publication Date: May 2023
Publisher: Thames and Hudson (Australia) Pty Ltd
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The plants, animals and farmers that feed us and what our choices mean for them and the planet.
(Hardback)
By: Jesse Estes
ISBN: 9781788793872
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Readership/Audience: General
Publication Date: Oct 2021
UK Publication Date: 12th October 2021
Publisher: Ryland, Peters & Small Ltd
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Shake, stir and mix your way to whisky and bourbon connoisseur status with award-winning bartender Jesse Estes as he demonstrates how to tame these fiery spirits in 40 delicious cocktail recipes.
(Hardback)
By: Kan Bronwyn
ISBN: 9780995118027
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Publication Date: Oct 2019
Publisher: David Bateman Ltd
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WHOLE Again is a fresh collection of recipes shared by 17 notable entrepreneurs from across New Zealand who are passionate about educating, inspiring and engaging a conversation about good health and eating well.
(Hardback)
By: Ryan Farr
ISBN: 9781452100593
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Publication Date: Nov 2011
UK Publication Date: 1st November 2011
Publisher: Chronicle Books
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Covering pork, beef, and lamb, this title teaches what the fashionable butchers already know - the cuts and where they come from, what they look like in whole and how they come off the animal and get broken down into individual cuts. It includes a section on tools, techniques and handling.
(Hardback)
By: Bronwyn Kan
ISBN: 9780992264864
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Publication Date: Jun 2015
Publisher: David Bateman Ltd
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Featuring recipes from premier wholefood bloggers and entrepreneurs, WHOLE is a book born from the demands for better food.
(Hardback)
By: Sarah Glover
ISBN: 9783791387208
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Readership/Audience: General
Publication Date: Mar 2021
UK Publication Date: 4th March 2021
Publisher: Prestel
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The James Beard Award-nominated author of Wild: Adventure Cooking invites kids of all ages to join her by the outdoor fire for mouthwatering far and family time together.
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