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(Hardback)
By: Luisa Weiss
ISBN: 9781984861887
Readership/Audience: General
Publication Date: Nov 2024
UK Publication Date: 21st October 2024
Publisher: Potter/Ten Speed/Harmony/Rodale
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"A collection of more than 100 of the best, most emblematic savory recipes of German home cooks, from the author of Classic German Baking"--
(Hardback)
By: Julie Sahni
ISBN: 9780688037215
Readership/Audience: General
Publication Date: Jan 2000
Publisher: HarperCollins Publishers Inc
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A complete initiation into the art of Indian cooking that includes easily available ingredients, step-by-step instructions, line drawings, and culinary secrets from India's great cooks.
(Paperback)
By: Ed Wood
ISBN: 9781607740070
Readership/Audience: General
Publication Date: Sep 2011
Publisher: Random House USA Inc
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"Originally published as World sourdoughs from antiquity by Sinclair Publishing, Cascade, ID, in 1996. A revised edition was published by Ten Speed Press, Berkeley, in 1996, and reissued in slightly different form as Classic sourdoughs: a home baker's handbook by Ten Speed Press, Berkeley, in 2001"--T.p. verso.
(Hardback)
By: Author Dani Spies
ISBN: 9780744077001
Readership/Audience: General
Publication Date: Jul 2023
UK Publication Date: 6th July 2023
Publisher: DK
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(Paperback)
By: Alice Liveing
ISBN: 9780008167233
Readership/Audience: General
Publication Date: Mar 2017
Publisher: HarperCollins Publishers
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Sunday Times Bestselling author, Clean Eating Alice shares a fabulous selection of 100 new recipes in her eagerly anticipated first cookbook.
(Paperback)
By: Alice Liveing
ISBN: 9780008167202
Readership/Audience: General
Publication Date: Jul 2016
UK Publication Date: 19th May 2016
Publisher: HarperCollins Publishers
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Alice will inspire you to discover a new way of eating and exercising that banishes low-calorie, yo-yo dieting and shows you the way to a healthier mind and body. This isnt a diet its about transforming your lifestyle permanently.
(Paperback)
By: Christina Shoemaker
ISBN: 9781592339693
Readership/Audience: General
Publication Date: Sep 2020
Publisher: Quarto Publishing Group USA Inc
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In Clean Paleo One-Pot Meals, popular blogger Christina Shoemaker of The Whole Cook presents 100 quick and delicious recipes that go right from pan to plate.
(Paperback)
By: Editors of Martha Stewart Living
ISBN: 9780307954596
Readership/Audience: General
Publication Date: Dec 2014
Publisher: Random House USA Inc
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(Hardback)
By: Clodagh McKenna
ISBN: 9780857834966
Readership/Audience: General
Publication Date: Jan 2019
UK Publication Date: 10th January 2019
Publisher: Octopus Publishing Group
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120 inspiring seasonal suppers from Irish chef and Evening Standard columnist Clodagh Mckenna
(Hardback)
By: Clodagh McKenna
ISBN: 9780857838872
Readership/Audience: General
Publication Date: Dec 2020
UK Publication Date: 29th October 2020
Publisher: Octopus Publishing Group
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Simple but exciting weekday recipes from meat-free meals to quick-fix dishes that are often 'one and done'
(Paperback, 2nd Revised edition)
By: Mark Szamatulski
ISBN: 9781603425391
Readership/Audience: General
Publication Date: May 2010
Publisher: Workman Publishing
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Contains 50 recipes that reflect the popularity of strongly hopped India pale ales and American pale ales as well as the interest in brown ales, imperial beers, English bitters, porters, stouts, wheat beers, and Belgian ales. This title also contains mashing guidelines and a review of ingredients and materials.
(Hardback)
By: Rachel Allen
ISBN: 9780007462438
Readership/Audience: General
Publication Date: Aug 2015
Publisher: HarperCollins Publishers
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Follow bestselling author and TV chef Rachel Allen as she journeys along the beautiful Atlantic coast of Ireland, delivering over 100 recipes collected from her culinary odyssey.
(Paperback)
By: Raquel Roque
ISBN: 9780307386014
Readership/Audience: General
Publication Date: Feb 2008
Publisher: Random House USA Inc
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(Paperback)
By: Chef James Tahhan
ISBN: 9781101990421
Readership/Audience: General
Publication Date: Jan 2017
Publisher: Penguin Putnam Inc
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(Paperback)
By: Alejandro Chabn
ISBN: 9781501155024
Readership/Audience: General
Publication Date: Feb 2019
Publisher: Simon & Schuster
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(Paperback)
By: Kester Thompson
ISBN: 9781623540364
Readership/Audience: General
Publication Date: May 2014
Publisher: Charlesbridge Publishing,U.S.
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(Hardback)
By: Belinda Smith-Sullivan
ISBN: 9781423666059
Readership/Audience: General
Publication Date: Apr 2025
Publisher: Gibbs M. Smith Inc
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Belinda Smith-Sullivans Cocktails, Southern Style: Pours, Drinks, Sips, and Bites is a collection of approximately 90 recipes for classic Southern cocktails, new flavor-profile mixed drinks, and a bonus chapter of nibblesafter all we are talking about Southern hospitality, and no Southern host would serve you a drink without offering a tasty treat to accompany it!
(Paperback)
By: Bruce Fife
ISBN: 9781583335673
Readership/Audience: General
Publication Date: Jan 2015
Publisher: Avery Publishing Group Inc.,U.S.
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(Paperback)
By: Elizabeth Heiskell
ISBN: 9780358248095
Readership/Audience: General
Publication Date: Apr 2021
UK Publication Date: 4th May 2021
Publisher: HarperCollins Publishers Inc
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Everyday recipes with Southern flair and big flavors, from author and TODAY show contributor Elizabeth Heiskell
(Hardback, Main)
By: Grace Dent
ISBN: 9781783352852
Readership/Audience: Tertiary Education
Publication Date: Jan 2024
UK Publication Date: 5th October 2023
Publisher: Guardian Faber Publishing
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From one of the nation's best-loved food writers and inspired by the award-winning podcast, Comfort Eating is a wonderfully scrumptious, life-affirming journey through the foods that really mean the most to us.
(Paperback)
By: Sarah Flower
ISBN: 9781472147738
Readership/Audience: General
Publication Date: Mar 2023
UK Publication Date: 1st December 2022
Publisher: Little, Brown Book Group
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More than 80 comforting slow cooker recipes to make you feel good
(Hardback)
By: Caroline Bretherton
ISBN: 9780241426036
Readership/Audience: General
Publication Date: Jun 2020
UK Publication Date: 21st May 2020
Publisher: Dorling Kindersley Ltd
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(Paperback)
By: Elisabeth Ortiz
ISBN: 9780345325594
Readership/Audience: General
Publication Date: Jul 1992
Publisher: Random House USA Inc
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This prize-winning book presents the rich variety of the Mexican kitchen in 340 recipes, along with explanations of basic Mexican ingredients and cooking methods, as well as a list of stores where ingredients and cooking utensils can be found.
(Paperback)
By: Anna Krusinski
ISBN: 9781578264315
Readership/Audience: General
Publication Date: Aug 2013
Publisher: Hatherleigh Press,U.S.
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The essential handbook for raw food preparation and dining pleasure. Essential for those who want to eat better and fresher.
