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(Hardback)
By: Gaitri Pagrach-Chandra
ISBN: 9781909108776
Readership/Audience: General
Publication Date: Jul 2014
Publisher: HarperCollins Publishers
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The fashion for small bites and street food still holds sway.
(Hardback)
By: Adrian Forte
ISBN: 9780525611561
Readership/Audience: General
Publication Date: Jun 2022
UK Publication Date: 9th June 2022
Publisher: Random House USA Inc
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(Hardback)
By: Erica Blumenthal
ISBN: 9780762493128
Readership/Audience: General
Publication Date: Jun 2019
Publisher: Running Press,U.S.
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From the creators behind the popular Instagram and lifestyle brand of the same name, Yes Way Ros is a charming, lighthearted introduction to the "pink wine state of mind," with tasting notes, history, recipes, entertaining tips, and more.
(Paperback)
By: Hubert Cormier
ISBN: 9780147530424
Readership/Audience: General
Publication Date: Jun 2017
Publisher: Penguin Putnam Inc
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Hailed as a superfood, yogurt's popularity continues to grow. Yogurt Every Day feeds this frenzy, serving up 75 delicious recipes for breakfast, lunch, dinner, snacks and dessert, including how to make your own yogurt at home.
(Hardback)
By: Janet Fletcher
ISBN: 9781607747123
Readership/Audience: General
Publication Date: Apr 2015
Publisher: Random House USA Inc
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(Paperback)
By: Dr Amir Khan
ISBN: 9780008511609
Readership/Audience: General
Publication Date: Aug 2022
UK Publication Date: 6th January 2022
Publisher: HarperCollins Publishers
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Over 80 delicious recipes and lifestyle advice to accompany the hit new Channel 5 series.
(Paperback)
By: Gillian McKeith
ISBN: 9780141029764
Readership/Audience: General
Publication Date: Apr 2007
UK Publication Date: 22nd December 2006
Publisher: Penguin Books Ltd
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Can healthy food really be tasty and convenient What can I eat other than salad I've bought the quinoa, but now what do I do with it This book presents answers to such questions and contains over 150 recipes and ideas for juices, smoothies, breakfasts, soups, salads, lunch-boxes, main meals, quick bites, snacks and treats.
(Paperback)
By: Carina Norris
ISBN: 9780753512906
Readership/Audience: General
Publication Date: Oct 2007
Publisher: Ebury Publishing
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All the sound nutritional advice from You Are What You Eat has been distilled into an easily digestible pocket book.From stress-free shopping and eating on the move, to buffet survival techniques and how to read menus and food labels, this compact guide is simply bursting with good nutritional advice, making it fantastic value for money.
(Paperback)
By: Mark Lauren
ISBN: 9780091955403
Readership/Audience: General
Publication Date: Jul 2017
UK Publication Date: 6th July 2017
Publisher: Ebury Publishing
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Just as you dont need a fancy gym membership to get the best workout of your life, you dont need fancy kitchen skills or a personal chef to keep your body optimally fuelled.
(Hardback)
By: Max La Manna
ISBN: 9781529148800
Readership/Audience: General
Publication Date: Apr 2023
UK Publication Date: 30th March 2023
Publisher: Ebury Publishing
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(Hardback)
By: Margaret Eby
ISBN: 9781683694427
Readership/Audience: General
Publication Date: Dec 2024
UK Publication Date: 12th November 2024
Publisher: Quirk Books
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A trained chef teaches you how to keep yourself fed in the face of stress, burnout, and exhaustion and have fun doing it.
(Hardback)
By: Jenell Parsons
ISBN: 9780525610830
Readership/Audience: General
Publication Date: Feb 2021
UK Publication Date: 19th November 2020
Publisher: Random House USA Inc
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Is there really anyone who doesn't love pie Grab a great big slice of it here, with easy-to-follow, phenomenal-tasting pie recipes of all kinds.
(Paperback)
By: Gail Doherty
ISBN: 9781600940705
Readership/Audience: General
Publication Date: May 2008
Publisher: Hachette Books
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From a pair of professionally trained chefs and vegan restaurateurs-Vegan meets gourmet in this expansive collection of easy-to-make, delicious dishes for every occasion from after-school snacks to cocktail-party hors d'oeuvres
(Hardback)
By: Beth Bentley
ISBN: 9781785038105
Readership/Audience: General
Publication Date: Jul 2018
UK Publication Date: 28th June 2018
Publisher: Ebury Publishing
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(Hardback)
By: Catherine Urban
ISBN: 9781507211113
Readership/Audience: General
Publication Date: Dec 2019
Publisher: Adams Media Corporation
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(Paperback)
By: Heather Crosby
ISBN: 9781615193400
Readership/Audience: General
Publication Date: May 2017
Publisher: The Experiment LLC
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What are you craving + whats in your cupboard = a plateful of YumUniverse goodness!
(Paperback)
By: Crystal Watanabe
ISBN: 9781594749384
Readership/Audience: General
Publication Date: Jan 2017
UK Publication Date: 6th February 2017
Publisher: Quirk Books
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Delicious, delightful, and super-cute Yum-Yum Bento is back!
(Paperback)
By: Crystal Watanabe
ISBN: 9781594744471
Readership/Audience: General
Publication Date: Jul 2010
UK Publication Date: 27th May 2010
Publisher: Quirk Books
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Japanese boxed lunches are called bento. These cute, yummy, healthy lunches are all the rage in Japan, where mothers think of them as an expression of love for their children. Bento boxes can be made from scratch, but they are also a great way to enjoy leftovers. This collection of recipes for bento box lunches is suitable for children and adults.
(Hardback)
By: Amy Palanjian
ISBN: 9780593578506
Readership/Audience: General
Publication Date: Aug 2023
Publisher: Potter/Ten Speed/Harmony/Rodale
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(Hardback)
By: Lori Zabar
ISBN: 9780805243390
Readership/Audience: General
Publication Date: May 2022
UK Publication Date: 27th April 2022
Publisher: Schocken Books
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Family tree on front and back endpoints.
(Hardback)
By: Michael Solomonov
ISBN: 9780544373280
Readership/Audience: General
Publication Date: Sep 2015
Publisher: HarperCollins Publishers Inc
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Zahav tells an authoritative and personal story of how Michael Solomonov embraced lsraeli cuisines, the food of his birthplace. With its blend of technique and passion, this book shows readers how to make his food their own. All Solomonov's dishes are brilliantly adapted to local and seasonal ingredients.
(Hardback)
By: Zareen Khan
ISBN: 9781632175298
Readership/Audience: General
Publication Date: Apr 2025
UK Publication Date: 13th May 2025
Publisher: Blue Star Press
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Replete with beautiful images and evocative odes to the flavours of great Pakistani food, this cookbook demystifies favourites like kababs, curries, and samosas. In this introduction to Pakistani cooking, the folks behind Zareens Michelin Guide-approved restaurants in the San Francisco Bay Area share 80+ recipes designed for American cooks.
(Hardback)
By: Liz Scott
ISBN: 9781580089593
Readership/Audience: General
Publication Date: Apr 2009
Publisher: Random House USA Inc
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Featuring fresh and festive beverages, this title sets out to create and share zeroproof concoctions that complement various meals and satisfy various cravings. It includes alternatives to classic drinks, such as the Cosmopolitan Charade, Toasted Almond Cordial, Raspberry Razzletini, and Strawberry White Sangria.
(Hardback)
By: Zo Franois
ISBN: 9781984857361
Readership/Audience: General
Publication Date: Jun 2021
UK Publication Date: 5th March 2021
Publisher: Random House USA Inc
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