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(Paperback)
By: Ashley Rowe
ISBN: 9781934620557
Readership/Audience: General
Publication Date: Jul 2012
Publisher: Microcosm Publishing
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Exciting recipes for established vegans and beginners.
(Hardback)
By: Lei Shishak
ISBN: 9781628737684
Readership/Audience: General
Publication Date: Aug 2014
Publisher: Skyhorse Publishing
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(Paperback)
By: Lei Shishak
ISBN: 9781510719255
Readership/Audience: General
Publication Date: Jun 2017
Publisher: Skyhorse Publishing
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(Hardback)
By: Lei Shishak
ISBN: 9781510702899
Readership/Audience: General
Publication Date: Jun 2016
Publisher: Skyhorse Publishing
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(Paperback)
By: Lei Shishak
ISBN: 9781510771321
Readership/Audience: General
Publication Date: Aug 2022
UK Publication Date: 4th August 2022
Publisher: Skyhorse Publishing
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(Hardback)
By: Lei Shishak
ISBN: 9781510747791
Readership/Audience: General
Publication Date: May 2020
Publisher: Skyhorse Publishing
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"80 light recipes for salads, pastas, sandwiches, and more!"--Cover.
(Hardback)
By: Natalie Rachel Morris
ISBN: 9781789142044
Readership/Audience: General
Publication Date: May 2020
UK Publication Date: 13th April 2020
Publisher: Reaktion Books
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Featuring historic and modern recipes that celebrate the wide variety of bean cuisines, this book chimes with the modern trend for healthy eating, and takes readers on a vivid journey through the gastronomical, botanical, cultural and political history of beans.
(Hardback)
By: John Lemmon
ISBN: 9781510708815
Readership/Audience: General
Publication Date: Nov 2016
Publisher: Skyhorse Publishing
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(Hardback)
By: Schuyler Schultz
ISBN: 9781616086794
Readership/Audience: General
Publication Date: Oct 2012
Publisher: Skyhorse Publishing
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As craft breweries and farm-to-table restaurants are gain in popularity and open up all over the country, this book offers delicious combinations of the best beers and delectable meals and deserts. It explores how craft beer can be integrated into the new food movement with its emphasis on local and sustainable production.
(Hardback)
By: Schuyler Schultz
ISBN: 9781632203151
Readership/Audience: General
Publication Date: Nov 2015
Publisher: Skyhorse Publishing
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(Paperback)
By: Roger Putman
ISBN: 9780747806066
Readership/Audience: General
Publication Date: Oct 2004
Publisher: Bloomsbury Publishing PLC
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This book explores beer's six-thousand-year history and explains how different styles emerged through the use of different materials and processing methods. The story is brought up to date with an insider's expose of the modern brewing process and an account of which processing aids are employed and why.
(Paperback)
By: Betty Crocker
ISBN: 9781510724136
Readership/Audience: General
Publication Date: Nov 2017
Publisher: Skyhorse Publishing
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Betty Crocker's classic recipes for quick meals are ready to serve again!
(Hardback)
By: Anastasia Edwards
ISBN: 9781789140491
Readership/Audience: General
Publication Date: May 2019
UK Publication Date: 15th July 2019
Publisher: Reaktion Books
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(Hardback)
By: Jackie Garvin
ISBN: 9781632203472
Readership/Audience: General
Publication Date: Jul 2015
Publisher: Skyhorse Publishing
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A collection of recipes from one of Southern Living's favorite Southern food bloggers of 2017!
(Paperback)
By: Jackie Garvin
ISBN: 9781510718753
Readership/Audience: General
Publication Date: Feb 2018
Publisher: Skyhorse Publishing
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A collection of recipes from one of Southern Living's favorite Southern food bloggers of 2017!
(Paperback)
By: Julia Rutland
ISBN: 9781591938477
Readership/Audience: General
Publication Date: Sep 2019
Publisher: Adventure Publications, Incorporated
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This blueberry-themed cookbook features 50 recipes complemented by full-color photographs of each dish.
(Hardback)
By: Julia Rutland
ISBN: 9781591939924
Readership/Audience: General
Publication Date: Oct 2019
Publisher: Adventure Publications, Incorporated
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This blueberry-themed cookbook features 50 recipes complemented by full-color photographs of each dish.
(Paperback)
By: Suzan Anson
ISBN: 9780942257137
Readership/Audience: General
Publication Date: Jul 1999
Publisher: New Chapter Press,U.S.
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(Hardback)
By: Robert Mariano
ISBN: 9780989338639
Readership/Audience: General
Publication Date: May 2021
Publisher: BookBaby
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(Hardback)
By: Raymond Blake
ISBN: 9781629144740
Readership/Audience: General
Publication Date: Dec 2014
Publisher: Skyhorse Publishing
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Laced with compelling writing about French food and its ways, Breakfast in Burgundy is part travel memoir, part foodie detective story, part love song to Raymond's adopted home. This book tells the story of the Blakes' decision to buy a house in Burgundy.
(Paperback)
By: Erik Spellmeyer
ISBN: 9781621066651
Readership/Audience: General
Publication Date: Apr 2014
Publisher: Microcosm Publishing
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(Paperback)
By: Ian Coutts
ISBN: 9781553654674
Readership/Audience: General
Publication Date: Sep 2010
Publisher: Greystone Books,Canada
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(Hardback)
By: Mark Brewer
ISBN: 9781632206596
Readership/Audience: General
Publication Date: Sep 2015
Publisher: Skyhorse Publishing
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"Starting with an introduction to the history of beer, this A-Z dictionary takes a humorous looks at the various types of beer and common verbiage associated with it while educating the reader in the process. Covering everything from Abbey to Ale, Hefeweizen to Hops, and Skunky to Stout, Mark Brewer's Brewology is perfect for beer lovers everywhere"--Page 4 of cover.
(Paperback)
By: Jennifer Bain
ISBN: 9781771510752
Readership/Audience: General
Publication Date: Nov 2014
Publisher: TouchWood Editions
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