(Paperback)

A guide to the best handmade cheeses of Britain and Ireland.

(Paperback)

Includes around 100 spells and recipes many revealed for the first time for eating, drinking and making your life merrier, along with plenty of practical advice on witchy subjects such as potions to improve your looks without ruining your bank balance!

(Hardback, New edition)

"What do you cook for the people you love" We asked 100 of Britain's best chefs, cooks, bakers and local food heroes for their answer to this question through recipes and stories. The results are a dazzling celebration of the diversity of British food and culture.

(Hardback)

From one of Canada's oldest and most recognized food brands, Redpath Sugar comes a baking bible filled with over 200 recipes perfect for every home baker and any occasion

(Paperback)

The author has captured the heart of the nation with his passion for simple, delicious, home-cooked food. This book is filled with fresh ingredients, 'pukka' recipes and boundless enthusiasm.

(Hardback)

Taking tea is one of the quintessentially English occasions, and who is a greater authority on the subject than the sumptuous Ritz London Hotel

(Paperback)

THE RIVER CAFE COOK BOOK is one of the most influential cookbooks ever published and is the winner of both the Glenfiddich Food Book of the Year and BCA Illustrated Book of the Year awards.

(Hardback, New edition)

More than just a collection of Hugh's recipes, this book is a witty, practical guide to the River Cottage lifestyle from Channel 4's iconoclastic back-to-basics chef. Includes tips on how best to buy organic produce and, for the more adventurous, advice on rearing your own meat, growing your own vegetables, and tapping into the free wild harvest.

(Hardback)

Celebrate 50 years of Rocky Horror with this officially licensed cookbook inspired by the beloved cult classic musical featuring 50 recipes.

With food purity and concerns about processed, packaged goods increasingly on the minds of cooks and consumers, whole, natural foods are once again taking centre stage. This title offers a comprehensive guide to using these unadulterated, healthful foods, whether foraged, free-ranging, or fresh from the farmer's market.

Features more than 300 recipes from the owner of Rosie's Bakery - the famous chain of New England bake shops that has won many awards. This title is suitable for holidays, birthdays, pick-me-ups, the cookie jar - when only genuine homemade goodness will do. It includes recipes for cakes and cupcakes, cookies and bars as well as Chocolate Orgasms.

(Hardback)

Runners need to eat well in order to perform, and what they eat can have a direct influence on how they run. This cookbook contains 150 recipes sourced primarily from the authoritative voice in running itself, Runner's World magazine. It features recipes that intends to maximize a runner's performance and enhance nutritional benefits.

(Hardback)

"Feasting, fishing, and living in Alaska. A cookbook with 50 recipes"--

(Hardback)

Follow the Salmon Sisters as they celebrate the seasons through the food, traditions, and rituals of their Alaskan home. Lush photography, charming illustrations, 60 comforting recipes, and 40 rituals showcase and honour the untamed spirit, natural bounty, and seasonal rhythms of land and sea.

(Hardback)

Over 60 delicious recipes inspired by salted caramel.

(Hardback)

(Hardback)

(Hardback)

Learn to cook the savvy way with this invaluable book from Instagram cooking sensation Izy Hossack.

(Paperback)

The cookbook that will help parents navigate the perils of the busy school year, one meal (and snack) at a time

(Paperback)

From a chemist and successful "anti-dieter" (who lost over 100 pounds and has kept it off for 20 years): 100 easy, delicious recipes based on the processed-free, whole foods eating plan outlined in The Science of Skinny.

(Hardback)

(Hardback)

A collection of seasonal recipes that former GBBO contestant Michelle loves to bake at home. From simple prepare-ahead breakfasts to special occasion cakes, tasty pastries and delicious sweet treats.

(Paperback)

A collection of delicious recipes that encourage healthy ageing, boost immunity and will make you fall in love with the kitchen again