StartPrev422423424425426427428429430NextEnd
(Hardback)
By: Ricardo Larrivee
ISBN: 9780525610458
Copied!
Readership/Audience: General
Publication Date: Apr 2019
Publisher: Random House USA Inc
See more...
120 recipes that put vegetables first!
(Hardback)
By: America's Test Kitchen
ISBN: 9781945256738
Copied!
Readership/Audience: General
Publication Date: Mar 2019
Publisher: America's Test Kitchen
See more...
(Hardback)
By: Cider Mill Press
ISBN: 9781646430635
Copied!
Readership/Audience: General
Publication Date: May 2021
UK Publication Date: 20th April 2021
Publisher: HarperCollins Focus
See more...
Vegetables features over 100 seasonal recipes to fill your diet with more vegetables.
(Hardback)
By: Laura Sorkin
ISBN: 9781604339642
Copied!
Readership/Audience: General
Publication Date: May 2020
Publisher: HarperCollins Focus
See more...
Explore the wonderful world of vegetables with Vegetables: The Ultimate Cookbook.
(Paperback)
By: Carolyn Hemming
ISBN: 9780143190493
Copied!
Readership/Audience: General
Publication Date: May 2017
Publisher: Penguin Putnam Inc
See more...
From the bestselling authors of Quinoa 365, vegetarian has never been simpler or more delicious!
(Paperback)
By: Hsiao-Ching Chou
ISBN: 9781632174543
Copied!
Readership/Audience: General
Publication Date: May 2022
Publisher: Blue Star Press
See more...
"85 delicious and approachable recipes for Chinese vegetarian cooking"--Back cover.
By: Jeanne Lemlin
ISBN: 9780060932732
Copied!
Readership/Audience: General
Publication Date: Jul 2003
Publisher: HarperCollins Publishers Inc
See more...
A collection of vegetarian dishes includes recipes for pizzas, soups, pastas, casseroles, tofu, quiches, and sandwiches.
(Paperback)
By: Barbara Cousins
ISBN: 9780722538975
Copied!
Readership/Audience: General
Publication Date: Oct 2000
Publisher: HarperCollins Publishers
See more...
Vegetarian Cooking Without by nutritional therapist Barbara Cousins was written following requests for a vegetarian version of Cooking Without. So many vegetarian books rely heavily on the use of cheese, milk, cream and wheat and appetizing dishes without these ingredients are harder to find.
(Paperback)
By: Nicola Graimes
ISBN: 9781848993068
Copied!
Readership/Audience: General
Publication Date: Nov 2018
UK Publication Date: 15th September 2016
Publisher: Watkins Media Limited
See more...
Synopsis coming soon.......
By: Jane Devonshire
ISBN: 9781472974426
Copied!
Readership/Audience: General
Publication Date: Jan 2021
UK Publication Date: 24th December 2020
Publisher: Bloomsbury Publishing PLC
See more...
By: Manali Singh
ISBN: 9781624146459
Copied!
Readership/Audience: General
Publication Date: Oct 2018
Publisher: Page Street Publishing Co.
See more...
Manali Singh makes aromatic and flavorful Indian vegetarian recipes easier and quicker than ever by showing you how to make them in your Instant Pot.
(Paperback)
By: Libby Silbermann
ISBN: 9780600636946
Copied!
Readership/Audience: General
Publication Date: Jan 2021
UK Publication Date: 7th January 2021
Publisher: Octopus Publishing Group
See more...
Over 70 delicious recipes for stress-free vegetarian slow cooking
(Hardback)
By: Malu Simoes da Cunha
ISBN: 9781608870790
Copied!
Readership/Audience: General
Publication Date: May 2012
Publisher: Insight Editions
See more...
Synopsis coming soon.......
(Hardback)
By: Kate Hackworthy
ISBN: 9781911216742
Copied!
Readership/Audience: General
Publication Date: Oct 2017
UK Publication Date: 3rd August 2017
Publisher: HarperCollins Publishers
See more...
Vegetables have never been more popular, with the interest in natural, plant-based food at an all-time high. Meanwhile, the appetite for home baking shows no signs of abating.
(Hardback)
By: Michael T. Compton
ISBN: 9798888458402
Copied!
Readership/Audience: General
Publication Date: Jun 2025
UK Publication Date: 5th June 2025
Publisher: Post Hill Press
See more...
(Paperback)
By: Willi Galloway
ISBN: 9781632175557
Copied!
Readership/Audience: General
Publication Date: Dec 2025
Publisher: Blue Star Press
See more...
Eat more veg, more often! These quick, easy, and tasty vegetarian-ish breakfast recipes offer tons of adaptable, mix-and-match, and make-ahead recipe ideas to take the stress out of your morning and start the day off right.
(Hardback)
By: Sally Butcher
ISBN: 9781911682165
Copied!
Readership/Audience: General
Publication Date: Sep 2021
UK Publication Date: 2nd September 2021
Publisher: HarperCollins Publishers
See more...
Veggiestan, the land of vegetables refers to the Middle Eastern region that merits such a name; a region that is bubbling, simmering and bursting with vegetarian traditions and recipes much like this book.
By: Jennifer Trainer Thompson
ISBN: 9781587611810
Copied!
Readership/Audience: General
Publication Date: Nov 2003
Publisher: Celestial Arts
See more...
(Hardback)
By: Chitra Agrawal
ISBN: 9781607747345
Copied!
Readership/Audience: General
Publication Date: Jun 2017
UK Publication Date: 14th March 2017
Publisher: Ten Speed Press
See more...
(Hardback)
By: Ronni Lundy
ISBN: 9780804186742
Copied!
Readership/Audience: General
Publication Date: Sep 2016
Publisher: Random House USA Inc
See more...
"Victuals is an exploration of the foodways, people, and places of Appalachia"--
(Hardback)
By: Andrea Nguyen
ISBN: 9780399580352
Copied!
Readership/Audience: General
Publication Date: Feb 2019
UK Publication Date: 31st January 2019
Publisher: Ten Speed Press
See more...
(Paperback)
By: Meeru Dhalwala
ISBN: 9780143194224
Copied!
Readership/Audience: General
Publication Date: Jan 2017
Publisher: Penguin Putnam Inc
See more...
(Paperback)
By: Patrick Dawson
ISBN: 9781612121567
Copied!
Readership/Audience: General
Publication Date: Mar 2014
UK Publication Date: 11th March 2014
Publisher: Workman Publishing
See more...
What kind of beer ages well This book explains how to identify a cellar-worthy beer, what to look for when tasting vintage beers, the science behind the aging process, and how to plan and organize a beer cellar. It also includes a buying guide to commonly available and rare vintage beers.
By: Julie Richardson
ISBN: 9781607741022
Copied!
Readership/Audience: General
Publication Date: Nov 2012
Publisher: Random House USA Inc
See more...
A charming collection of updated recipes for both classic and forgotten cakes, from a timeless yellow birthday cake with chocolate buttercream frosting to a Christmas standard written by a master baker and coauthor of "Rustic Fruit Desserts."
This website uses cookies to provide you with a great user experience. By using our The Library Supply Company website you consent to all cookies in accordance with our Privacy Statement & Cookie Policy.