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(Hardback)
By: Gino D'Acampo
ISBN: 9781529352252
Readership/Audience: General
Publication Date: Oct 2019
UK Publication Date: 31st October 2019
Publisher: Hodder & Stoughton
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The next chapter in Gino's food-filled Italian adventure accompanying his hit ITV series for Autumn 2019.
(Hardback)
By: Gino D'Acampo
ISBN: 9781526632630
Readership/Audience: General
Publication Date: Jan 2023
UK Publication Date: 15th September 2022
Publisher: Bloomsbury Publishing PLC
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Over 80 delicious Italian recipes inspired by the wonderful women in Gino's life
(Hardback)
By: Gino D'Acampo
ISBN: 9781526628312
Readership/Audience: General
Publication Date: Nov 2021
UK Publication Date: 28th October 2021
Publisher: Bloomsbury Publishing PLC
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(Hardback)
By: Klaus St. Rainer
ISBN: 9780241332559
Readership/Audience: General
Publication Date: Oct 2017
UK Publication Date: 2nd November 2017
Publisher: Dorling Kindersley Ltd
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(Paperback)
By: Courtney Carey
ISBN: 9798890030283
Readership/Audience: General
Publication Date: Oct 2024
UK Publication Date: 15th July 2024
Publisher: Page Street Publishing Co.
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Get ready to travel back in time with this unique collection of fantastic and fun cupcake creations inspired by the 1980s. Bake Your Way Through the '80s.
(Hardback)
By: Lindy Davis
ISBN: 9781869665258
Readership/Audience: General
Publication Date: Jan 2019
Publisher: Upstart Press Ltd
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Here we share recipes from the restaurant's six head chefs hailing from India, Brazil and New Zealand who have creatively merged South Pacific, European, Asian and South American cuisine using the best of quality local produce to create an exceptional dining experience.
(Hardback)
By: Jassy Davis
ISBN: 9780008643386
Readership/Audience: General
Publication Date: Jan 2024
UK Publication Date: 12th October 2023
Publisher: HarperCollins Publishers
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Learn how to assemble stunning grazing boards quickly and easily, with the mouth-watering photographs and simple recipes of Glorious Boards. Uncover the world of sharing boards and platters, featuring charcuterie spreads, cheese boards, and dessert decks for every occasion, theme, and celebration.
(Hardback)
By: Frederique Jules
ISBN: 9781760633653
Readership/Audience: General
Publication Date: Jun 2019
Publisher: Murdoch Books
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80 easy, gluten-free recipes for sweet treats and celebration cakes - gluten-free patisserie that's a feast for the eyes as well as the tastebuds!
(Hardback)
By: Becky Excell
ISBN: 9781837832439
Readership/Audience: General
Publication Date: Jun 2024
UK Publication Date: 6th June 2024
Publisher: Quadrille Publishing Ltd
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The essential guide to simple, gluten-free, air frying
(Paperback)
By: Ruby Brown
ISBN: 9781863513401
Readership/Audience: General
Publication Date: Jan 2005
Publisher: Sally Milner Publishing Pty Ltd
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Those diagnosed with Coeliac Disease require a life-time commitment to a gluten-free diet. This book features easy-to-follow recipes that intend to prove that those on a gluten-free diet do not need to give up their favourite foods.
(Hardback)
By: Cherie Lyden
ISBN: 9781922616173
Readership/Audience: General
Publication Date: Apr 2023
UK Publication Date: 11th May 2023
Publisher: Murdoch Books
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Favourite sweet and savoury gluten-free recipes adapted for ease at home from Sydney's renowned Wholegreen Bakery, where the gluten intolerant's dreams are answered.
(Hardback)
By: Anthony Marinese
ISBN: 9781608878598
Readership/Audience: General
Publication Date: Oct 2016
Publisher: Insight Editions
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Synopsis coming soon.......
(Hardback)
By: Al Brown
ISBN: 9781761048548
Readership/Audience: General
Publication Date: Sep 2022
Publisher: Random House New Zealand Ltd
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(Hardback)
By: Ina Garten
ISBN: 9781984822789
Readership/Audience: General
Publication Date: Oct 2022
UK Publication Date: 17th October 2022
Publisher: Potter/Ten Speed/Harmony/Rodale
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The popular cooking show host and New York times bestselling author shares her strategies for making delicious, satisfying, and uncomplicated dinners, including such dishes as overnight mac & cheese, Tuscan white bean soup, chicken in a pot with orzo, and roasted vegetables with jammy eggs.
(Hardback)
By: Victoria Rosenthal
ISBN: 9781803361031
Readership/Audience: General
Publication Date: Nov 2022
UK Publication Date: 15th November 2022
Publisher: Titan Books Ltd
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Explore the culinary delights of God of War as you travel across the nine realms.
(Hardback)
By: Insight Editions
ISBN: 9781683838906
Readership/Audience: General
Publication Date: Jun 2023
Publisher: Insight Editions
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(Hardback)
By: Kayce Baker
ISBN: 9781803368061
Readership/Audience: General
Publication Date: Oct 2024
UK Publication Date: 29th October 2024
Publisher: Titan Books Ltd
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To celebrate Godzilla's 70th year as a pop culture icon, this official cookbook, inspired by the Toho Godzilla movies and creatures, features a wide variety of food and drink recipes to suit all tastes and skill levels.
(Hardback)
By: Tim Federle
ISBN: 9780762458608
Readership/Audience: General
Publication Date: Nov 2015
UK Publication Date: 27th October 2015
Publisher: Running Press,U.S.
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Tequila Mockingbird has sold a whopping 120,000+ copies since its publication in April 2013. Gone with the Gin is a natural follow-up and promises to be the ultimate cocktail book for drink lovers and silver screen aficionados everywhere.
(Paperback)
By: Julia Busuttil Nishimura
ISBN: 9781761263330
Readership/Audience: General
Publication Date: Sep 2024
Publisher: Pan Macmillan Australia
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(Hardback)
By: Ed Smith
ISBN: 9781837831388
Readership/Audience: General
Publication Date: Mar 2024
UK Publication Date: 28th March 2024
Publisher: Quadrille Publishing Ltd
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100 recipes for all-day dining with eggs as the star of the show
(Paperback)
By: Good Food Guides
ISBN: 9781785940743
Readership/Audience: General
Publication Date: Jan 2017
Publisher: Ebury Publishing
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Glowing skin, better sleep, loads more energy and improved overall health.... The plans are structured for you, supplying under 1,500 calories each day, and providing you with more than your 5 a day.
(Paperback)
By: Gary Mehigan
ISBN: 9781760899073
Readership/Audience: General
Publication Date: Oct 2021
Publisher: Penguin Random House Australia
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(Paperback)
By: Leah Itsines
ISBN: 9781922616081
Readership/Audience: General
Publication Date: Aug 2022
Publisher: Murdoch Books
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No restrictions or calorie counting, just wildly delicious recipes and simple ways to organise yourself to cook and eat well, by the cofounder of the BARE Guides.
(Paperback)
By: Ardyn Bernoth
ISBN: 9781760855802
Readership/Audience: General
Publication Date: Nov 2020
Publisher: Simon & Schuster Australia
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