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(Hardback)
By: Aaron Franklin
ISBN: 9781984860484
Readership/Audience: General
Publication Date: May 2023
UK Publication Date: 2nd May 2023
Publisher: Potter/Ten Speed/Harmony/Rodale
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"The ultimate guide to live-fire cooking and smoking at home, with recipes that will have you grilling up meat, vegetables, fish, and more like a Texas pitmaster-from the James Beard Award-winning team behind the New York Times bestseller Franklin Barbecue"--
(Hardback)
By: Aaron Franklin
ISBN: 9780399580963
Readership/Audience: General
Publication Date: Apr 2019
UK Publication Date: 29th March 2019
Publisher: Ten Speed Press
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"The be-all, end-all guide to cooking the perfect steak--from buying top-notch beef, seasoning to perfection, and finding or building the ideal cooking vessel"--Provided by publisher.
(Hardback)
By: Colleen Graham
ISBN: 9780008664190
Readership/Audience: General
Publication Date: Dec 2024
UK Publication Date: 1st August 2024
Publisher: HarperCollins Publishers
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The no-low alcohol lifestyle is booming, as more and more consumers are seeking fabulous mixed drinks that skip the alcohol.
(Paperback)
By: Crystal Schmidt
ISBN: 9781635864472
Readership/Audience: General
Publication Date: Jul 2022
UK Publication Date: 5th July 2022
Publisher: Workman Publishing
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An in-depth guide to the easiest and most economical way to preserve homegrown or locally grown produce--in the freezer! Techniques and tips for more than 55 popular fruits and vegetables are featured along with 100 recipes that freeze well and use previously frozen produce to best advantage.
(Paperback)
By: Stephane Nguyen
ISBN: 9781645679790
Readership/Audience: General
Publication Date: Oct 2023
UK Publication Date: 7th December 2023
Publisher: Page Street Publishing Co.
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From the creators of the channel French Cooking Academy, with over 600k followers, comes a collection of showtstopping recipes for every amateur home cook whos ever wanted to grasp French cuisine. Discover the Best Culinary Delights of France.
(Hardback)
By: Courtney Allison
ISBN: 9781423653592
Readership/Audience: General
Publication Date: May 2020
UK Publication Date: 8th July 2020
Publisher: Gibbs M. Smith Inc
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(Hardback, 0th New edition)
By: Daniel Galmiche
ISBN: 9781848993907
Readership/Audience: General
Publication Date: May 2021
UK Publication Date: 11th May 2021
Publisher: Watkins Media Limited
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Daniel Galmiche, a Michelin-starred chef andauthor of theFrench Brasserie Cookbookshows how to make authentic French dishes, using the ingredients found in the rural parts of the country, from orchard to meadow, river to seashore, in sustainable and stunningly inventive ways.
(Hardback)
By: Hilary Davis
ISBN: 9781423664888
Readership/Audience: General
Publication Date: Jun 2024
Publisher: Gibbs M. Smith Inc
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(Hardback)
By: Cat Bude
ISBN: 9781958417393
Readership/Audience: General
Publication Date: Sep 2024
UK Publication Date: 17th October 2024
Publisher: Hardie Grant US
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Travel to a farmhouse in Normandy to learn to cook with the seasons, shop at the green markets, and adapt traditional French cooking techniques with modern twists.
(Paperback)
By: Donna Hay
ISBN: 9780732295639
Readership/Audience: General
Publication Date: Nov 2012
Publisher: HarperCollins Publishers (Australia) Pty Ltd
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(Paperback)
By: Lou and Ant Bentley
ISBN: 9780143773733
Readership/Audience: General
Publication Date: Oct 2019
Publisher: Penguin Group (NZ)
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(Paperback)
By: Rachel Quenzer
ISBN: 9798890030887
Readership/Audience: General
Publication Date: Feb 2025
Publisher: Page Street Publishing Co.
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Bring the farm to your table with these comfort cooking recipes to feed your family and satisfy the soul.
(Paperback)
By: Laurey Masterton
ISBN: 9781612120515
Readership/Audience: General
Publication Date: Sep 2013
Publisher: Workman Publishing
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Honey is one of nature's most versatile ingredients. Prized as a natural sweetener and also known for boosting energy, strengthening the immune system and alleviating ailments from insomnia to sore throats, it's a bonus that honey also tastes so good. This book gives honey bees their due with informative sidebars about bees and beekeeping.
(Hardback)
By: Meera Sodha
ISBN: 9780241200421
Readership/Audience: General
Publication Date: Aug 2016
UK Publication Date: 7th July 2016
Publisher: Penguin Books Ltd
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Reveals a whole new side of Indian food that is fresh, delicious and quick to make at home. This title features recipes for every day made using easy to find ingredients: mushroom and walnut samosas, oven-baked onion bhajis and beetroot and paneer kebabs.
(Hardback)
By: Mob
ISBN: 9781399705059
Readership/Audience: General
Publication Date: Dec 2022
UK Publication Date: 15th September 2022
Publisher: Hodder & Stoughton
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100 healthy-ish dishes to nourish and bring flavour to your plate.
(Paperback)
By: Stephanie Alexander
ISBN: 9781761264580
Publication Date: Aug 2023
Publisher: Pan Macmillan Australia
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(Hardback)
By: Victoria Moore
ISBN: 9781783787906
Readership/Audience: General
Publication Date: Nov 2021
Publisher: Granta Books
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The ultimate go-to guide for which wine to drink with dinner, lunch, or just because.
(Paperback)
By: Victoria Moore
ISBN: 9781783789139
Readership/Audience: General
Publication Date: Feb 2023
UK Publication Date: 1st September 2022
Publisher: Granta Books
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The ultimate go-to guide for which wine to drink with dinner, lunch, or just because.
(Paperback)
By: Rob Loblay
ISBN: 9781760524593
Readership/Audience: General
Publication Date: Aug 2019
Publisher: Murdoch Books
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Completely revised and updated by Australia's leading allergy experts, this accessible, best-selling guide is packed with expert advice, food charts and low-chemical recipes.
(Hardback)
Readership/Audience: General
Publication Date: Nov 2020
UK Publication Date: 22nd September 2020
Publisher: Titan Books Ltd
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Whether you're a seasoned chef like Monica, just starting a catering business like Phoebe, or a regular old food enthusiast like Joey, Friends: The Official Cookbook offers a variety of recipes for chefs of all levels.
(Hardback)
By: Shoshana Stopek
ISBN: 9780762499304
Readership/Audience: General
Publication Date: Dec 2020
Publisher: Running Press,U.S.
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Friends -- the rediscovered streaming TV hit -- meets the phenomenon of Friendsgiving in this one-of-a-kind entertaining guide inspired by the feasts and fun of everyone's favorite squad.
(Hardback)
By: Atoosa Sepehr
ISBN: 9781472142207
Readership/Audience: General
Publication Date: Sep 2018
UK Publication Date: 6th September 2018
Publisher: Little, Brown Book Group
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(Paperback)
By: Patricia Bannan
ISBN: 9780593232422
Readership/Audience: General
Publication Date: Jan 2022
Publisher: Potter/Ten Speed/Harmony/Rodale
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"A complete food and wellness guide for women featuring 60+ recipes specifically designed to combat the challenging symptoms of burnout: stress, anxiety, depression, fatigue, weakened immune system, inability to focus, and disrupted sleep" --]cAmazon.com.
(Hardback)
By: Vina Patel
ISBN: 9781911663867
Readership/Audience: General
Publication Date: Dec 2021
UK Publication Date: 26th October 2021
Publisher: HarperCollins Publishers
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Gujarati cuisine is traditionally boiled, baked, steamed, or stir-fried creating light and healthy meals that are still packed with flavour.
