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(Hardback)

By: Emma Laperruque

ISBN: 9780399581588
Readership/Audience: General
Publication Date: Nov 2021
Publisher: Potter/Ten Speed/Harmony/Rodale
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"Sixty recipes inspired by the "Big Little Recipes" column on Food52, featuring minimal ingredients and maximal flavor"--


(Hardback)

By: Dr. Mark Hyman

ISBN: 9780316453134
Readership/Audience: General
Publication Date: Dec 2019
UK Publication Date: 30th January 2020
Publisher: Little, Brown & Company
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The companion cookbook to Dr. Hyman's New York Times bestselling Food: What the Heck Should I Eat, featuring more than 100 delicious and nutritious recipes for weight loss and lifelong health.


(Hardback)

By: Eric Wareheim

ISBN: 9781984858528
Readership/Audience: General
Publication Date: Sep 2021
UK Publication Date: 5th October 2021
Publisher: Potter/Ten Speed/Harmony/Rodale
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(Paperback)

By: Deirdre Rawlings

ISBN: 9781592335398
Readership/Audience: General
Publication Date: Oct 2012
Publisher: Quarto Publishing Group USA Inc
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Foods that Fight Fibromyalgia provides you with nutritional guidelines and 100 recipes that will put you on the road to recovery.


(Hardback)

By: Louise Kenney

ISBN: 9781787139671
Readership/Audience: General
Publication Date: Aug 2023
UK Publication Date: 24th August 2023
Publisher: Quadrille Publishing Ltd
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Super-easy recipes with minimal fuss and maximum flavour.


(Hardback)

By: Genevieve Taylor

ISBN: 9781787136717
Readership/Audience: General
Publication Date: Apr 2021
UK Publication Date: 15th April 2021
Publisher: Quadrille Publishing Ltd
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The handy guide to barbecuing at home everything you need to know, with failsafe recipes and advice.


(Hardback)

By: Marina Filippelli

ISBN: 9781787137936
Readership/Audience: General
Publication Date: Jun 2022
UK Publication Date: 9th June 2022
Publisher: Quadrille Publishing Ltd
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Foolproof Picnic: 60 Delightful Dishes to Enjoy Outdoors is a handy guide to eating outdoors everything you need to make the perfect spread.


(Hardback)

By: Sue Quinn

ISBN: 9781787139817
Readership/Audience: General
Publication Date: Apr 2023
UK Publication Date: 13th April 2023
Publisher: Quadrille Publishing Ltd
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One roasting tray, one complete meal no fuss, and minimal washing up!


(Hardback)

By: Rebecca Woods

ISBN: 9781787138995
Readership/Audience: General
Publication Date: Mar 2023
UK Publication Date: 10th November 2022
Publisher: Quadrille Publishing Ltd
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Foolproof Slow Cooker features 60 exciting recipes all mouth-watering and easily achievable.


(Hardback)

By: Louise Kenney

ISBN: 9781837832163
Readership/Audience: General
Publication Date: Dec 2024
UK Publication Date: 26th December 2024
Publisher: Quadrille Publishing Ltd
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Vegetarian dishes to make the most of your air fryer


(Hardback)

By: Alan Rosenthal

ISBN: 9781787138360
Readership/Audience: General
Publication Date: Nov 2022
UK Publication Date: 27th October 2022
Publisher: Quadrille Publishing Ltd
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Simple vegetarian dishes in just one pot


(Hardback)

By: Paul Ainsworth

ISBN: 9780008662790
Readership/Audience: General
Publication Date: Oct 2024
UK Publication Date: 4th July 2024
Publisher: HarperCollins Publishers
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Paul Ainsworth has spent a lifetime working in Michelin-starred kitchens from Restaurant Gordon Ramsay in London to his own restaurant No6 in Cornwall. Working with quality produce and alongside the UKs best chefs, hes learnt that seriously good food and comforting classics are key to a truly flavourful life.


(Hardback)

By: Sarah Bond

ISBN: 9781510741973
Readership/Audience: General
Publication Date: Aug 2019
Publisher: Skyhorse Publishing
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With 75 healthy, vibrant recipes, this popsicle-pedia is all you need to survive the summer!


(Hardback)

By: Valya Dudycz Lupescu

ISBN: 9781683691556
Readership/Audience: General
Publication Date: Oct 2019
Publisher: Quirk Books
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A fun, lively, and fully illustrated cookbook of 30 original and practical recipes inspired by the hit sitcom The Good Place, filled with the absurd, pun-driven food humor and accessible philosophy that make the show so popular.


(Hardback)

By: Tom Parker Bowles

ISBN: 9780008387105
Readership/Audience: General
Publication Date: Sep 2021
UK Publication Date: 29th April 2021
Publisher: HarperCollins Publishers
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Time for Tea is a celebration of Fortnum's passion for tea in its every form. Drawing on over 300 years of experience, you will find the history, geography, seasonality of tea everything from leaf to cup as well as 50 delicious recipes.


(Hardback)

By: Aaron Franklin

ISBN: 9781607747208
Readership/Audience: General
Publication Date: Sep 2015
UK Publication Date: 26th October 2015
Publisher: Random House USA Inc
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(Hardback)

By: Aaron Franklin

ISBN: 9781984860484
Readership/Audience: General
Publication Date: May 2023
UK Publication Date: 2nd May 2023
Publisher: Potter/Ten Speed/Harmony/Rodale
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"The ultimate guide to live-fire cooking and smoking at home, with recipes that will have you grilling up meat, vegetables, fish, and more like a Texas pitmaster-from the James Beard Award-winning team behind the New York Times bestseller Franklin Barbecue"--


(Hardback)

By: Aaron Franklin

ISBN: 9780399580963
Readership/Audience: General
Publication Date: Apr 2019
UK Publication Date: 29th March 2019
Publisher: Ten Speed Press
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"The be-all, end-all guide to cooking the perfect steak--from buying top-notch beef, seasoning to perfection, and finding or building the ideal cooking vessel"--Provided by publisher.


(Hardback)

By: Colleen Graham

ISBN: 9780008664190
Readership/Audience: General
Publication Date: Dec 2024
UK Publication Date: 1st August 2024
Publisher: HarperCollins Publishers
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The no-low alcohol lifestyle is booming, as more and more consumers are seeking fabulous mixed drinks that skip the alcohol.


(Paperback)

By: Crystal Schmidt

ISBN: 9781635864472
Readership/Audience: General
Publication Date: Jul 2022
UK Publication Date: 5th July 2022
Publisher: Workman Publishing
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An in-depth guide to the easiest and most economical way to preserve homegrown or locally grown produce--in the freezer! Techniques and tips for more than 55 popular fruits and vegetables are featured along with 100 recipes that freeze well and use previously frozen produce to best advantage.


(Paperback)

By: Stephane Nguyen

ISBN: 9781645679790
Readership/Audience: General
Publication Date: Oct 2023
UK Publication Date: 7th December 2023
Publisher: Page Street Publishing Co.
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From the creators of the channel French Cooking Academy, with over 600k followers, comes a collection of showtstopping recipes for every amateur home cook whos ever wanted to grasp French cuisine. Discover the Best Culinary Delights of France.


(Hardback, 0th New edition)

By: Daniel Galmiche

ISBN: 9781848993907
Readership/Audience: General
Publication Date: May 2021
UK Publication Date: 11th May 2021
Publisher: Watkins Media Limited
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Daniel Galmiche, a Michelin-starred chef andauthor of theFrench Brasserie Cookbookshows how to make authentic French dishes, using the ingredients found in the rural parts of the country, from orchard to meadow, river to seashore, in sustainable and stunningly inventive ways.


(Hardback)

By: Hilary Davis

ISBN: 9781423664888
Readership/Audience: General
Publication Date: Jun 2024
Publisher: Gibbs M. Smith Inc
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(Hardback)

By: Cat Bude

ISBN: 9781958417393
Readership/Audience: General
Publication Date: Sep 2024
UK Publication Date: 17th October 2024
Publisher: Hardie Grant US
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Travel to a farmhouse in Normandy to learn to cook with the seasons, shop at the green markets, and adapt traditional French cooking techniques with modern twists.

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