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(Paperback)
By: Camellia Panjabi
ISBN: 9781856265461
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Readership/Audience: General
Publication Date: Oct 2004
Publisher: Octopus Publishing Group
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(Hardback)
By: Ruta Kahate
ISBN: 9781797216201
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Publication Date: Jan 2023
UK Publication Date: 19th January 2023
Publisher: Chronicle Books
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"60 delicious Indian recipes that use just 6 common spices"--
(Hardback)
By: Hiroko Shirasaki
ISBN: 9784805317471
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Publication Date: Sep 2023
Publisher: Tuttle Publishing
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(Hardback)
By: Issa Niemeijer-Brown
ISBN: 9789464710717
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Publication Date: Oct 2023
UK Publication Date: 28th November 2023
Publisher: Helene Lesger Books
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A Book About Bread teaches you how to make perfect baguettes and sourdough loaves by taking bread baking back to basics.
(Hardback)
By: Hannah Miles
ISBN: 9781788794718
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Readership/Audience: General
Publication Date: Oct 2022
UK Publication Date: 11th October 2022
Publisher: Ryland, Peters & Small Ltd
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There is nothing quite as comforting and nourishing as a warm bowl of soup enjoy over 70 recipes for everything from broths and chowders to dunkers and dippers.
(Hardback)
By: Laura Gladwin
ISBN: 9781788795814
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Readership/Audience: General
Publication Date: Feb 2024
UK Publication Date: 13th February 2024
Publisher: Ryland, Peters & Small Ltd
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Parisian Cocktailstransports you to the elegant world of the Parisian bar scene and shows you how to create the drinks that have inspired the creativity of numerous writers, thinkers and artists.
(Hardback)
By: Ryland Peters & Small
ISBN: 9781788796460
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Publication Date: Oct 2024
UK Publication Date: 8th October 2024
Publisher: Ryland, Peters & Small Ltd
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Get cosy with this comforting collection of seasonally inspired recipes the ideal cooks companion for the winter months.
(Hardback)
By: Gerhard Egger
ISBN: 9780473296384
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Publication Date: Aug 2020
Publisher: Lasting Images
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(Hardback)
By: Gary Dobbs
ISBN: 9781399034067
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Publication Date: May 2025
UK Publication Date: 28th February 2025
Publisher: Pen & Sword Books Ltd
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(Hardback)
By: Albert Adri
ISBN: 9780714848839
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Publication Date: Sep 2008
Publisher: Phaidon Press Ltd
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Exclusive look behind the scenes at the world's best restaurant.
(Hardback)
By: ArChan Chan
ISBN: 9781923049475
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Publication Date: Jul 2024
UK Publication Date: 5th September 2024
Publisher: Smith Street Books
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(Hardback)
By: Brendan Liew
ISBN: 9781923049048
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Publication Date: Feb 2024
UK Publication Date: 7th March 2024
Publisher: Smith Street Books
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(Hardback)
By: Kathryn Pauline
ISBN: 9781797207711
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Publication Date: Sep 2022
UK Publication Date: 1st September 2022
Publisher: Chronicle Books
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"A collection of go-to recipes, each with 4 seasonal variations, for more than 125 delicious meals"--
(Hardback)
By: Liz Knight
ISBN: 9781837760138
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Readership/Audience: General
Publication Date: Nov 2024
UK Publication Date: 14th November 2024
Publisher: Thames & Hudson Ltd
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(Paperback)
By: John Alexander
ISBN: 9781861268990
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Publication Date: Nov 2006
Publisher: The Crowood Press Ltd
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Explains how to brew your own beer.
(Hardback)
By: Maximilian
ISBN: 9781760763329
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Publication Date: Mar 2025
Publisher: Thames and Hudson (Australia) Pty Ltd
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(Hardback)
By: Amber Guinness
ISBN: 9781760762711
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Publication Date: Mar 2022
UK Publication Date: 24th March 2022
Publisher: Thames and Hudson (Australia) Pty Ltd
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(Hardback)
By: Michael Rakowitz and friends
ISBN: 9781908970497
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Publication Date: Sep 2019
UK Publication Date: 13th June 2019
Publisher: Art / Books
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Prominent Iraqi-American artist-provocateur Rakowitz invites 40 acclaimed chefs and food writers to create mouthwatering savory and sweet dishes using date syrup. Date syrup has been central to Iraqi cooking and home life for centuries.
(Hardback)
By: Sai Yoganathan
ISBN: 9780995122086
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Publication Date: Nov 2019
Publisher: Eunoia Publishing Limited
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Sai began her gastronomic journey in Sri Lanka and added many recipes to her repertoire during her tenures in Africa, New Zealand and Australia.100% of the author's royalties from the sales of the cookbook will go to the New Zealand Brain Tumour Trust.
(Hardback)
By: Mikkel Karstad
ISBN: 9783791389660
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Publication Date: Apr 2024
UK Publication Date: 2nd April 2024
Publisher: Prestel
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(Hardback)
By: Ivy Mix
ISBN: 9781419764745
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Publication Date: May 2024
UK Publication Date: 23rd May 2024
Publisher: Abrams
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100 cocktail recipestailored to any mood or occasionbytwo of the most respected mixologists in the industry, Ivy Mix and Lynette Marrero
(Hardback)
By: Mark Flanagan
ISBN: 9781905686780
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Publication Date: Aug 2014
UK Publication Date: 2nd June 2014
Publisher: Royal Collection Trust
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Enables the reader to recreate a selection of authentic dishes prepared and served to Her Majesty The Queen and the Royal Family. This title includes recipes that cater for a variety of occasions and range in both scope and scale, with offerings for both new and experienced cooks.
(Hardback)
By: Ursula Ferrigno
ISBN: 9781788796095
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Publication Date: Aug 2024
UK Publication Date: 13th August 2024
Publisher: Ryland, Peters & Small Ltd
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Over 75 delicious recipes and tips on how to season and cook with the finest oils and vinegars.
(Hardback)
By: Gestalten
ISBN: 9783967040364
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Publication Date: Apr 2022
UK Publication Date: 13th April 2022
Publisher: Die Gestalten Verlag
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An invitation to living slowly, rediscovering what nature offers cyclically, and transporting it to the table with endless creativity.
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