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(Hardback)
By: Linda McCartney
ISBN: 9781841883632
Readership/Audience: General
Publication Date: Jul 2021
UK Publication Date: 24th June 2021
Publisher: Orion Publishing Co
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Plant-based cooking for a better world, inspired by Linda McCartney.
(Hardback)
By: Lesley Jacobs Solmonson
ISBN: 9781789148534
Readership/Audience: General
Publication Date: Jul 2024
UK Publication Date: 20th May 2024
Publisher: Reaktion Books
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(Paperback)
By: Joelle Thomson
ISBN: 9781869664060
Readership/Audience: General
Publication Date: Jun 2015
Publisher: Upstart Press Ltd
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Packaged in a stylish format, this approachable and accessible guide to buying, cellaring and drinking for enjoyment is for cultivated wine drinkers wanting to develop their knowledge and explore new wine territory.
(Paperback)
By: J. K. Hoenmans
ISBN: 9781667866864
Readership/Audience: General
Publication Date: Feb 2023
Publisher: BookBaby
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Recipes from the farm, exchanges with the goats and a glimpse of the journey
(Hardback)
By: Amie Harper
ISBN: 9781743368534
Readership/Audience: General
Publication Date: Mar 2017
Publisher: Murdoch Books
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Help your little one eat the rainbow of fruits and vegetables with this inspirational guide
(Hardback)
By: Meike Schaling
ISBN: 9781911663164
Readership/Audience: General
Publication Date: May 2021
UK Publication Date: 15th April 2021
Publisher: HarperCollins Publishers
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From the celebrated European patisserie Petit Gateaux, comes the recipe book with one basic tart recipe and sixty variations. Once the base recipe is perfected, you can experiment and make any tart you want!
(Paperback)
By: Craig Tabor
ISBN: 9781645675228
Readership/Audience: General
Publication Date: Nov 2022
Publisher: Page Street Publishing Co.
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"Instructions for fire pits, wood-burning ovens, South African braais, wood-fired planches, Santa Maria oak pits and more!" -- Cover.
(Hardback)
By: Helen Graves
ISBN: 9781784884789
Readership/Audience: General
Publication Date: May 2022
UK Publication Date: 12th May 2022
Publisher: Hardie Grant Books (UK)
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A barbecue cookery from one of the UK's most prominent voices in food,celebrating the multiple influences of diaspora cultures on the now-thriving barbecue scene in the UK and beyond.
(Hardback)
By: Author Adam Glick
ISBN: 9780744099454
Readership/Audience: General
Publication Date: Jun 2024
UK Publication Date: 18th June 2024
Publisher: DK
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(Hardback)
By: Melissa Petitto
ISBN: 9780785842002
Readership/Audience: General
Publication Date: Aug 2023
UK Publication Date: 13th July 2023
Publisher: Quarto Publishing Group USA Inc
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Live Longer, Live Better explains the ins and outs of a natural way of living and eating, along with 50 unique and delicious recipes, that together can promote health and longevity.
(Paperback)
By: Mimi Kirk
ISBN: 9781616082741
Readership/Audience: General
Publication Date: Jun 2011
Publisher: Skyhorse Publishing
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Provides information on how making simple changes can produce remarkable results in the area of health, weight, appearance vitality, and anti-aging. This title teaches how to lose weight easily and naturally and keep it off without complicated calorie counting, measurements, or feelings of deprivation.
(Hardback)
By: Lindsey Harrad
ISBN: 9781801290258
Readership/Audience: General
Publication Date: Aug 2022
UK Publication Date: 26th May 2022
Publisher: Headline Publishing Group
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Ideas, recipes and simple tips that anyone can do to help live a more plant-based, healthy, happy and sustainable life.
(Hardback)
By: Amy Zavatto
ISBN: 9780008522346
Readership/Audience: General
Publication Date: Dec 2021
UK Publication Date: 20th January 2022
Publisher: HarperCollins Publishers
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When life gives you lockdown, make quarantinis!
(Hardback)
By: Mendelsund
ISBN: 9780399581021
Readership/Audience: General
Publication Date: Dec 2020
UK Publication Date: 1st October 2020
Publisher: Ten Speed Press
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"Why do some book covers instantly grab your attention, while others never get a second glance Fusing word and image, as well as design thinking and literary criticism, this captivating investigation goes behind the scenes of the cover design process to answer this question and more."--Provided by publisher.
(Hardback)
By: Natalie Norman
ISBN: 9781667837765
Readership/Audience: General
Publication Date: Feb 2023
Publisher: BookBaby
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Louisiana vs Texas is a compilation of comfort foods we love with a lighter twist.
(Paperback)
By: Charlotte Wood
ISBN: 9781742377766
Readership/Audience: General
Publication Date: May 2012
Publisher: Allen & Unwin
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The award-winning author of The Children and Animal People, explores the solitary and shared pleasures of cooking and eating in an ode to good food, prepared and presented with minimum fuss and maximum love.
(Hardback)
By: Jeanine Donofrio
ISBN: 9780593419106
Readership/Audience: General
Publication Date: Apr 2023
UK Publication Date: 27th April 2023
Publisher: Penguin Putnam Inc
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"Third Love and Lemons cookbook featuring easy vegetarian recipes"--
(Hardback)
By: Nadine Ingram
ISBN: 9781761422041
Publication Date: Oct 2024
Publisher: Simon & Schuster Australia
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(Hardback)
By: Claire Ptak
ISBN: 9781529110319
Readership/Audience: General
Publication Date: Apr 2023
UK Publication Date: 6th April 2023
Publisher: Vintage Publishing
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(Hardback)
By: Guy Grossi
ISBN: 9781921382420
Readership/Audience: General
Publication Date: Oct 2013
Publisher: Penguin Random House Australia
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Join Guy Grossi as he travels around the gastronomic paradise that is Italy, tasting the best of Italian food and meeting the passionate artisans who produce it.
(Hardback)
By: Kathryne Taylor
ISBN: 9781623367411
Readership/Audience: General
Publication Date: May 2018
UK Publication Date: 16th May 2017
Publisher: Rodale Press Inc.
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Mega-blogger Kathryne Taylor, of the popular blog Cookie + Kate, found her calling by creating meals with real, plant-based food that hasn't been stripped of its inherent goodness.
(Hardback)
By: Mary Berry
ISBN: 9781785946776
Readership/Audience: General
Publication Date: Nov 2021
UK Publication Date: 28th October 2021
Publisher: Ebury Publishing
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Each beautifully photographed dish celebrates the delicious ingredients and flavours I love, and which make cooking at home such a joy.'
In this brand-new tie-in book to the BBC series, Love to Cook, Mary Berry will help you see your meals in an entirely new light.
(Hardback)
By: Anna Shepherd
ISBN: 9780711287808
Readership/Audience: General
Publication Date: Apr 2024
UK Publication Date: 4th April 2024
Publisher: Quarto Publishing PLC
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Love Vegetables is an easy and simple guide to putting flavourful, vegetable-based meals on the table.
(Paperback)
By: Steph Lowe
ISBN: 9780733640148
Readership/Audience: General
Publication Date: Nov 2018
Publisher: Hachette Australia
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All you need to know about looking and feeling great by following a LOW CARB HEALTHY FAT diet from The Natural Nutritionist.
