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Showing 1777-1800 of 11571

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(Hardback)

By: Xoliswa Ndoyiya

ISBN: 9781776940431
Readership/Audience: General
Publication Date: Sep 2023
Publisher: Upstart Press Ltd
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(Hardback)

By: Madhur Jaffrey

ISBN: 9781526659033
Readership/Audience: General
Publication Date: Oct 2023
UK Publication Date: 12th October 2023
Publisher: Bloomsbury Publishing PLC
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(Paperback)

By: Maggie Beer

ISBN: 9781921384233
Readership/Audience: General
Publication Date: Aug 2015
Publisher: Penguin Random House Australia
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(Paperback)

By: Maggie Beer

ISBN: 9781921384240
Readership/Audience: General
Publication Date: Nov 2015
Publisher: Penguin Random House Australia
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(Paperback)

By: Maggie Beer

ISBN: 9780143779216
Readership/Audience: General
Publication Date: May 2022
Publisher: Penguin Random House Australia
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(Paperback)

By: Maggie Beer

ISBN: 9781921384400
Readership/Audience: General
Publication Date: Sep 2015
Publisher: Penguin Random House Australia
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(Paperback)

By: Maggie Beer

ISBN: 9781761043697
Readership/Audience: General
Publication Date: May 2021
Publisher: Penguin Random House Australia
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(Paperback)

By: Maggie Beer

ISBN: 9781921382956
Readership/Audience: General
Publication Date: Jan 2015
Publisher: Penguin Random House Australia
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(Paperback)

By: Maggie Beer

ISBN: 9781925596953
Readership/Audience: General
Publication Date: Oct 2017
Publisher: Simon & Schuster Australia
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Synopsis coming soon.......


(Paperback)

By: Maggie Beer

ISBN: 9781761427619
Publication Date: Jul 2024
Publisher: Simon & Schuster Australia
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(Paperback)

By: Maggie Beer

ISBN: 9781920989231
Readership/Audience: General
Publication Date: Nov 2005
Publisher: Penguin Random House Australia
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Contains recipes and stories which aim to capture the flavours and colours of some of the author's favourite dishes. This book is divided into four sections, covering the seasons of the year with recipes using locally produced, but readily available seasonal ingredients.


(Hardback)

By: Insight Editions

ISBN: 9781647225322
Readership/Audience: General
Publication Date: Jan 2024
Publisher: Insight Editions
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(Hardback)

By: Bernadette Gee

ISBN: 9781988547428
Readership/Audience: General
Publication Date: Nov 2020
Publisher: Allen & Unwin Aotearoa New Zealand
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After the huge worldwide success of her first book, Magnolia Kitchen, Bets Gee brings us the spectacular Magnolia Kitchen Design focusing on the design elements of her incredible cakes.


(Hardback)

By: Bernadette Gee

ISBN: 9781988547008
Readership/Audience: General
Publication Date: Mar 2019
Publisher: Allen & Unwin Aotearoa New Zealand
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Enjoy the taste sensations of Magnolia Kitchen at home. Bernadette 'Bets' Gee shares her delicious recipes, clever tips and decorating inspiration.


(Hardback)

By: Joanna Gaines

ISBN: 9780062820174
Readership/Audience: General
Publication Date: Jun 2023
UK Publication Date: 25th May 2023
Publisher: HarperCollins Publishers Inc
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(Hardback)

By: Joanna Gaines

ISBN: 9780062820150
Readership/Audience: General
Publication Date: Apr 2018
UK Publication Date: 3rd May 2018
Publisher: HarperCollins Publishers Inc
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Collects more than one hundred classic recipes for meals, snacks, desserts, and small plates, including chicken pot pie, asparagus and fontina quiche, overnight French toast, and fried chicken with sticky poppy seed jam.


(Hardback)

By: Danielle Walker

ISBN: 9781984863096
Readership/Audience: General
Publication Date: Sep 2024
UK Publication Date: 2nd September 2024
Publisher: Potter/Ten Speed/Harmony/Rodale
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"A super-flexible meal prep cookbook featuring 125 healthy gluten-free, grain-free, and paleo recipes plus 16 weeks of menu plans, detailed meal prepping advice, grocery lists, and more-from the New York Times bestselling author of the Against All Grain series"--


(Hardback)

By: Brandon Skier

ISBN: 9781668004241
Readership/Audience: General
Publication Date: Apr 2024
UK Publication Date: 14th March 2024
Publisher: Simon & Schuster
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Clever recipes and techniques to take home cooking to the next level by TikTok sensation Sad Papi


(Hardback)

By: Rie McClenny

ISBN: 9780593236352
Readership/Audience: General
Publication Date: Oct 2023
UK Publication Date: 17th October 2023
Publisher: Potter/Ten Speed/Harmony/Rodale
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(Hardback)

By: Madeleine Olivia

ISBN: 9781784886448
Readership/Audience: General
Publication Date: Jan 2024
UK Publication Date: 28th December 2023
Publisher: Hardie Grant Books (UK)
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Foolproof, easy and accessible plant-based recipes for everyone.


(Hardback)

By: Kitty Coles

ISBN: 9781784887100
Readership/Audience: General
Publication Date: Mar 2024
UK Publication Date: 4th April 2024
Publisher: Hardie Grant Books (UK)
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Level-up your ingredients and leftovers to make your kitchen work for you.


(Paperback)

By: Aliza Green

ISBN: 9781592537327
Readership/Audience: General
Publication Date: Jan 2012
UK Publication Date: 21st December 2011
Publisher: Quarto Publishing Group USA Inc
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Making handmade, home-made pasta has never been easier!


(Paperback)

By: Bryce Rankine

ISBN: 9781405036016
Readership/Audience: Tertiary Education
Publication Date: May 2004
Publisher: Pan Macmillan Australia
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Clearly and expertly explains the principles as well as the practices of winemaking, and highlights the remarkable nature of the product.


(Hardback)

By: Francis Mallmann

ISBN: 9781579655372
Readership/Audience: General
Publication Date: Dec 2014
UK Publication Date: 23rd September 2014
Publisher: Workman Publishing
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Francis Mallmann takes his portable grill on the road and cooks his elemental, unpretentious and delicious food in Paris, New York, California, Brazil and points in between.

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