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Showing 217-240 of 696

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(Paperback)

By: Tegan Maccormack

ISBN: 9781761343407
Readership/Audience: General
Publication Date: Sep 2024
Publisher: Penguin Random House Australia
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(Hardback)

By: Betl Tun

ISBN: 9781529946550
Readership/Audience: General
Publication Date: Nov 2024
UK Publication Date: 14th November 2024
Publisher: Vintage Publishing
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(Paperback)

By: Saloni Mehta

ISBN: 9781645678700
Readership/Audience: General
Publication Date: Apr 2024
UK Publication Date: 15th January 2024
Publisher: Page Street Publishing Co.
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Satisfy your cravings with indulgent vegan cookies, cakes and more - all without breaking the bank! Indulge Your Sweet Tooth with Easy Vegan Bakes.


(Hardback)

By: Toni Rodrguez

ISBN: 9781634503457
Readership/Audience: General
Publication Date: Nov 2015
Publisher: Skyhorse Publishing
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(Hardback)

By: Naomi Toilalo

ISBN: 9781775542087
Readership/Audience: General
Publication Date: Oct 2022
Publisher: HarperCollins Publishers (New Zealand)
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(Hardback)

By: Thalia Ho

ISBN: 9780062958426
Readership/Audience: General
Publication Date: Apr 2021
UK Publication Date: 1st April 2021
Publisher: HarperCollins Publishers Inc
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"From the creator of the award-winning food blog, Butter and Brioche, comes a unique and beautifully designed full-color cookbook that brings wild flavors to desserts as told through the seasons"--


(Hardback)

By: Tracy Wilk

ISBN: 9781098366063
Readership/Audience: General
Publication Date: Jun 2021
Publisher: BookBaby
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(Paperback)

By: Donnell Chambers

ISBN: 9781543955477
Readership/Audience: General
Publication Date: May 2019
Publisher: BookBaby
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This book is compilation of 13 of my best cake recipes 4 of which were featured on television.The is designed to appeal to the home baker and at the same time give ones a glimpse into my life as a baker.The photos will make your mouth water and also show that cake baking in itself is an art. If you are passionate about cake baking as I am this book is for you. Sweet Eatings, Donnell Chambersl


(Hardback)

By: Candy Crush Candy Crush

ISBN: 9780751566345
Readership/Audience: General
Publication Date: Nov 2016
Publisher: Little, Brown Book Group
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A mouthwatering collection of bakes inspired by the Candy Crush Kingdom.


(Paperback)

By: Cooking Light

ISBN: 9780446391825
Readership/Audience: General
Publication Date: Feb 1991
Publisher: Little, Brown & Company
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(Paperback)

By: Cindi Flahive-Sobel

ISBN: 9780684803173
Readership/Audience: General
Publication Date: Jan 1997
Publisher: Atria Books
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Fresh bread every day A phenomenally successful baker shares her simple, satisfying recipes, along with her home-grown success story. The wonderful collection includes more than 50 recipes for yeast and quick breads, muffins, scones and other treats, many low in fat.


(Paperback)

By: Adriana Anton

ISBN: 9798350906981
Readership/Audience: General
Publication Date: Oct 2023
Publisher: BookBaby
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(Paperback)

By: Samuel Fromartz

ISBN: 9780143127628
Readership/Audience: General
Publication Date: Jan 2016
UK Publication Date: 23rd July 2015
Publisher: Penguin Putnam Inc
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Previously published in 2014 by Viking Penguin.


(Hardback)

By: Grace D'Antuono

ISBN: 9781631927560
Readership/Audience: General
Publication Date: Jun 2015
Publisher: BookBaby
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(Paperback)

By: Tom Lacalamita

ISBN: 9780684855288
Readership/Audience: General
Publication Date: Nov 1999
Publisher: Atria Books
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Synopsis coming soon.......


(Paperback)

By: Cathryn Wood

ISBN: 9798890031747
Readership/Audience: General
Publication Date: May 2025
UK Publication Date: 17th March 2025
Publisher: Page Street Publishing Co.
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Turn your home kitchen into an animal kingdom with this endearing collection of baking recipes from blogger Cathryn Wood.


(Hardback)

By: Alessandra Fontana

ISBN: 9798890030825
Readership/Audience: General
Publication Date: Feb 2025
UK Publication Date: 29th December 2024
Publisher: Page Street Publishing Co.
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From viral TikTok and Instagram baker Alessandra Fontana comes a complete guide to baking heavenly authentic Italian pizzas, breads, cakes and more. Classic Baked Goods Rooted in Italian Tradition.


(Hardback)

By: B. Dylan Hollis

ISBN: 9780744097603
Readership/Audience: General
Publication Date: May 2025
UK Publication Date: 20th May 2025
Publisher: DK
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(Hardback)

By: Helen Goh

ISBN: 9781761500145
Readership/Audience: General
Publication Date: Sep 2025
Publisher: Murdoch Books
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Timeless baking companion by Ottolenghi pastry chef and food columnist, including 100 favourite tried-and-tested bakes as well as insight into why baking brings us joy.


(Paperback)

By: Laura Bradbury

ISBN: 9781771514750
Readership/Audience: General
Publication Date: Jul 2025
Publisher: TouchWood Editions
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(Hardback)

By: David Wright

ISBN: 9780711294882
Readership/Audience: General
Publication Date: Jul 2025
UK Publication Date: 20th March 2025
Publisher: Quarto Publishing PLC
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Breaking Bread explores the history of bread and baking within society, examining bread's triumphs, failures and flaws via themes such as agriculture, religion, identity, conflict, and the future of bread.


(Hardback)

By: Louise Hurst

ISBN: 9781837833122
Readership/Audience: General
Publication Date: Apr 2025
UK Publication Date: 8th May 2025
Publisher: Quadrille Publishing Ltd
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A modern guide to 30 enticing bakes.


(Hardback)

By: Ben Cullen

ISBN: 9781035421763
Readership/Audience: General
Publication Date: Sep 2025
UK Publication Date: 12th June 2025
Publisher: Headline Publishing Group
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An exciting and entertaining immersive cake decorating book with wow factor from internet sensation, The Bake King.


(Hardback)

By: Paul Hollywood

ISBN: 9781526679017
Readership/Audience: General
Publication Date: Apr 2025
UK Publication Date: 5th June 2025
Publisher: Bloomsbury Publishing PLC
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Brilliant bakes for every kind of celebration from the best baker in the business

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