StartPrev8910111213141516NextEnd
(Hardback)
By: Nyanyika Banda
ISBN: 9781647223595
Readership/Audience: General
Publication Date: Aug 2022
Publisher: Insight Editions
See more...
"Create meals fit for a king with this cookbook featuring over seventy ... recipes from Wakanda and the African continent"--
(Paperback)
By: Julia Child
ISBN: 9780241956465
Readership/Audience: General
Publication Date: Nov 2014
UK Publication Date: 24th November 2011
Publisher: Penguin Books Ltd
See more...
First published in 1961, this book is a statement, not of culinary intent, but of aspiration, a commitment to a certain sort of good life, a certain sort of world-view; a votive object implying taste and appetite and a little je ne sais quoi.
(Paperback)
By: Julia Child
ISBN: 9780241956472
Readership/Audience: General
Publication Date: Nov 2014
UK Publication Date: 24th November 2011
Publisher: Penguin Books Ltd
See more...
Soups from the garden, bisques from the sea, famous fish stews from Provence and Normandy, the real French crunchy bread, meats, vegetables and desserts in variety, all accompanied by step-by-step instructions and superb illustrations, and all in imperial units for British cooks.
(Hardback)
By: Ben Tish
ISBN: 9781526661135
Readership/Audience: General
Publication Date: Jul 2024
UK Publication Date: 4th July 2024
Publisher: Bloomsbury Publishing PLC
See more...
(Hardback)
By: Thomasina Miers
ISBN: 9780340994979
Readership/Audience: General
Publication Date: Apr 2010
UK Publication Date: 4th March 2010
Publisher: Hodder & Stoughton
See more...
Cook authentic Mexican food at home with top chef and food writer Thomasina Miers's simple, accessible recipes.
(Hardback)
By: Mely Martnez
ISBN: 9781631069376
Readership/Audience: General
Publication Date: May 2024
UK Publication Date: 30th May 2024
Publisher: Quarto Publishing Group USA Inc
See more...
Enjoy traditional Mexican recipes from best-selling author of The Mexican Home Kitchen in a cookbook that will remind you of home and expand your culinary repertoire.
(Hardback)
By: Margarita Carrillo Arronte
ISBN: 9780714867526
Readership/Audience: General
Publication Date: Oct 2014
Publisher: Phaidon Press Ltd
See more...
The definitive bible on Mexican homecooking by Mexico's leading culinary authority, Margarita Carrillo Arronte.
(Paperback)
By: Lamees Attar-Bashi
ISBN: 9781645679240
Readership/Audience: General
Publication Date: Jul 2024
Publisher: Page Street Publishing Co.
See more...
One of Tastemades favourite chefs makes Arabian breads, cakes, and other treats more accessible for home cooks with these delicious and easy-to-make recipes. Bring a New World of Flavour to Your Favourite Desserts.
(Hardback)
By: Michael Rantissi
ISBN: 9781761500398
Readership/Audience: General
Publication Date: Dec 2024
UK Publication Date: 16th January 2025
Publisher: Murdoch Books
See more...
Mezzes, mains and more from Kepos St Kitchen - a tried-and-true collection of Middle Eastern recipes for every occasion.
(Hardback)
By: Kat Lieu
ISBN: 9780760374283
Readership/Audience: General
Publication Date: Sep 2022
UK Publication Date: 26th July 2022
Publisher: Quarto Publishing Group USA Inc
See more...
Inspired by the global "Subtle Asian" community, Modern Asian Baking at Home features exciting, contemporary Asian-inspired ingredients and techniques bakers of all levels will want to add to their repertoires.
(Hardback)
By: Kat Lieu
ISBN: 9780760384046
Readership/Audience: General
Publication Date: Apr 2024
UK Publication Date: 4th April 2024
Publisher: Quarto Publishing Group USA Inc
See more...
Modern Asian Kitchen is the definitive guide to the next generation of Asian cooking: casual, hip, street-food inspired, easy to shop for, quick to cook, big flavored, and just plain fun.
(Hardback)
By: Sam Low
ISBN: 9781991006394
Readership/Audience: General
Publication Date: Oct 2023
Publisher: Allen & Unwin Aotearoa New Zealand
See more...
Everyday, at-home Chinese cooking from Masterchef NZ winner Sam Low
(Hardback)
By: Sabrina Gidda
ISBN: 9781787139121
Readership/Audience: General
Publication Date: Apr 2023
UK Publication Date: 30th March 2023
Publisher: Quadrille Publishing Ltd
See more...
Modern South Asian Kitchen is a fascinating collection from traditional, authentic dishes passed down the generations to contemporary recipes that marry the East and the West in culinary harmony.
(Hardback)
By: Kim Kushner
ISBN: 9781773271668
Readership/Audience: General
Publication Date: Oct 2022
Publisher: Figure 1 Publishing
See more...
(Paperback)
By: Hassan M'souli
ISBN: 9781760790127
Readership/Audience: General
Publication Date: Jul 2018
Publisher: New Holland Publishers
See more...
(Hardback)
By: Hana Assafiri
ISBN: 9781922129772
Readership/Audience: General
Publication Date: Oct 2015
Publisher: Melbourne Books
See more...
(Hardback)
By: Giorgia Goggi
ISBN: 9781784885373
Readership/Audience: General
Publication Date: Aug 2024
UK Publication Date: 22nd August 2024
Publisher: Hardie Grant Books (UK)
See more...
A modern, seasonal Italian cookbook from the globally renowned kitchen of Masseria Moroseta, and a window into the stunning Puglian countryside.
(Hardback)
By: Patricia Tanumihardja
ISBN: 9781681889269
Readership/Audience: General
Publication Date: Oct 2024
UK Publication Date: 24th October 2024
Publisher: Weldon Owen, Incorporated
See more...
(Hardback)
By: Lucinda Scala Quinn
ISBN: 9781648292019
Readership/Audience: General
Publication Date: Mar 2025
Publisher: Workman Publishing
See more...
Home cook and author Lucinda Scala Quinn shares 100 iconic and beloved Italian-American recipes from the last 100 years.
(Hardback)
By: Cyrus Todiwala
ISBN: 9781784886646
Readership/Audience: General
Publication Date: Nov 2023
UK Publication Date: 9th November 2023
Publisher: Hardie Grant Books (UK)
See more...
This redesigned version of Mr Todiwalas Bombay from TV chef Cyrus Todiwala incorporates the best of both classic and modern Indian cuisine.
(Hardback)
By: Christos Sourligas
ISBN: 9781510749849
Readership/Audience: General
Publication Date: Nov 2019
Publisher: Skyhorse Publishing
See more...
65 deliciously authentic recipes straight from Mama's kitchen.
(Paperback)
By: Tommy Pham
ISBN: 9781761340888
Readership/Audience: General
Publication Date: Jul 2023
Publisher: Penguin Random House Australia
See more...
(Paperback)
By: Neha Mathur
ISBN: 9781645674825
Readership/Audience: General
Publication Date: Aug 2022
Publisher: Page Street Publishing Co.
See more...
(Hardback)
By: Rachel Khoo
ISBN: 9780718177478
Readership/Audience: General
Publication Date: Nov 2013
UK Publication Date: 10th October 2013
Publisher: Penguin Books Ltd
See more...
From the snow-topped mountains and Christmas markets of Alsace to the winemaking region of the Bordeaux, the dreamy vistas of provence and the well-stocked larders of Brittany and Normandy, the author seeks inspiration in some of the best-known foodie places as well as uncovering hidden insights.
