(Paperback)
By: Mark Winne
ISBN: 9798765118283
Readership/Audience: Tertiary Education
Publication Date: Dec 2023
Publisher: Bloomsbury Publishing USA
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(Hardback)
By: Mark Winne
ISBN: 9781440844478
Readership/Audience: Tertiary Education
Publication Date: Nov 2017
Publisher: Bloomsbury Publishing PLC
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(Hardback)
By: Karen Throsby
ISBN: 9781526151544
Readership/Audience: Tertiary Education
Publication Date: Oct 2023
Publisher: Manchester University Press
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Sugar rush argues that despite its revolutionary claims, the contemporary attack on sugar represents a politics of despair, entrenching rather than disrupting the inequality-riddled status quo.
(Hardback)
By: Steffan Igor Ayora-Diaz
ISBN: 9781350066670
Readership/Audience: Tertiary Education
Publication Date: Feb 2019
Publisher: Bloomsbury Publishing PLC
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(Hardback)
By: Irina D. Mihalache
ISBN: 9781350148307
Readership/Audience: Tertiary Education
Publication Date: Feb 2023
Publisher: Bloomsbury Publishing PLC
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(Paperback)
By: Irina D. Mihalache
ISBN: 9781350361874
Readership/Audience: Tertiary Education
Publication Date: Aug 2024
Publisher: Bloomsbury Publishing PLC
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(Hardback)
By: Kathleen Lebesco
ISBN: 9781474296243
Readership/Audience: Tertiary Education
Publication Date: Dec 2017
Publisher: Bloomsbury Publishing PLC
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(Hardback)
By: Colleen Taylor Sen
ISBN: 9781350128637
Readership/Audience: Professional and Scholarly
Publication Date: Feb 2023
Publisher: Bloomsbury Publishing PLC
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(Paperback)
By: Colleen Taylor Sen
ISBN: 9781350359932
Readership/Audience: Tertiary Education
Publication Date: Aug 2024
Publisher: Bloomsbury Publishing PLC
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(Hardback)
By: Steffan Igor Ayora-Diaz
ISBN: 9781350162723
Readership/Audience: Tertiary Education
Publication Date: Jul 2021
Publisher: Bloomsbury Publishing PLC
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(Paperback)
By: Steffan Igor Ayora-Diaz
ISBN: 9781350237407
Readership/Audience: Tertiary Education
Publication Date: Nov 2022
Publisher: Bloomsbury Publishing PLC
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(Hardback)
By: Associate Professor Atsuko Ichijo
ISBN: 9781350074132
Readership/Audience: Tertiary Education
Publication Date: Feb 2019
Publisher: Bloomsbury Publishing PLC
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(Paperback)
By: David Kessler
ISBN: 9780141047812
Readership/Audience: General
Publication Date: Nov 2009
UK Publication Date: 1st April 2010
Publisher: Penguin Books Ltd
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Explores how modern food manufacturers have hijacked the brains of millions by turning our meals into perfectly engineered portions of fat, salt and sugar, turning us into addicts in the process. With a focus on the problems in the UK and Europe, this title lays out a plan and tools for reclaiming control over our cravings.
(Paperback)
By: Dr Kaori O'Connor
ISBN: 9780857854544
Readership/Audience: Professional and Scholarly
Publication Date: Apr 2013
Publisher: Bloomsbury Publishing PLC
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A lively and engaging read, The English Breakfast explores the history of England's culinary masterpiece from its early form, via its heyday in the Victorian and Edward eras through to the modern day all-day-breakfasts in a tin.
(Hardback)
By: Krishnendu Ray
ISBN: 9780857858351
Readership/Audience: Tertiary Education
Publication Date: Feb 2016
Publisher: Bloomsbury Publishing PLC
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(Paperback)
By: Krishnendu Ray
ISBN: 9780857858368
Readership/Audience: Tertiary Education
Publication Date: Feb 2016
Publisher: Bloomsbury Publishing PLC
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(Paperback)
By: Lucy M. Long
ISBN: 9780857856999
Readership/Audience: Tertiary Education
Publication Date: Nov 2015
Publisher: Bloomsbury Publishing PLC
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This indispensable reader maps a comprehensive and global study of food through key sources in folklore, unpacked with expert commentary and student-focused learning features.
(Hardback)
By: Lucy M. Long
ISBN: 9780857857231
Readership/Audience: Tertiary Education
Publication Date: Nov 2015
Publisher: Bloomsbury Publishing PLC
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This indispensable reader maps a comprehensive and global study of food through key sources in folklore, unpacked with expert commentary and student-focused learning features.
(Paperback)
By: Ken Albala
ISBN: 9780857854131
Readership/Audience: Tertiary Education
Publication Date: Jun 2014
Publisher: Bloomsbury Publishing PLC
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With the proliferation of food history courses and avid interest amongst scholars and the public, the need for a comprehensive collection of primary texts is urgent. This is the definitive reader, spanning the globe from classical antiquity to the present.
(Hardback)
By: Ken Albala
ISBN: 9780857854124
Readership/Audience: Tertiary Education
Publication Date: Jun 2014
Publisher: Bloomsbury Publishing PLC
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With the proliferation of food history courses and avid interest amongst scholars and the public, the need for a comprehensive collection of primary texts is urgent. This is the definitive reader, spanning the globe from classical antiquity to the present.
(Hardback)
By: David Inglis
ISBN: 9781845208165
Readership/Audience: Tertiary Education
Publication Date: Sep 2010
Publisher: Bloomsbury Publishing PLC
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A guide to various issues involving globalization and the production, distribution and consumption of food. It demonstrates the central role of food in many of the crucial and most controversial social and political issues of the 21st century. It investigates the multiple ways in which globalization and food are interrelated.
(Paperback)
By: David Inglis
ISBN: 9781845208202
Readership/Audience: Tertiary Education
Publication Date: Sep 2010
Publisher: Bloomsbury Publishing PLC
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A guide to various issues involving globalization and the production, distribution and consumption of food. It demonstrates the central role of food in many of the crucial and most controversial social and political issues of the 21st century. It investigates the multiple ways in which globalization and food are interrelated.
(Paperback)
By: David Inglis
ISBN: 9781474264983
Readership/Audience: Professional and Scholarly
Publication Date: Oct 2019
Publisher: Bloomsbury Publishing PLC
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(Paperback)
By: Dr Jakob A. Klein
ISBN: 9781350083332
Readership/Audience: Professional and Scholarly
Publication Date: Feb 2019
Publisher: Bloomsbury Publishing PLC
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