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(Hardback)
By: Natasha Kravchuk
ISBN: 9780593579213
Readership/Audience: General
Publication Date: Oct 2023
UK Publication Date: 28th September 2023
Publisher: Potter/Ten Speed/Harmony/Rodale
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(Hardback)
By: Amazing15
ISBN: 9781524877576
Readership/Audience: General
Publication Date: Jun 2023
UK Publication Date: 3rd August 2023
Publisher: Andrews McMeel Publishing
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Neopets, petpets, faeries, and more, rejoice: Neopets: The Official Cookbook is here! This nostalgic and colorful cookbook is jam-packed (or should we say, jelly-packed) with 40 delicious recipes, including tons of omelettes, asparagus, and Faerieland-flavored fare that would satisfy even King Skarl himself.
(Paperback)
By: New Idea Food
ISBN: 9781761221859
Readership/Audience: General
Publication Date: Jul 2024
Publisher: Are Media
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(Hardback)
By: Michelle Tam
ISBN: 9781449450335
Readership/Audience: General
Publication Date: Dec 2013
Publisher: Andrews McMeel Publishing
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Nom Nom Paleofeatures over 100 flavour-packed, nutrient-dense recipes using real, whole ingredients, presented in a fun, fresh style.
(Hardback)
By: Bri DiMattina
ISBN: 9781775541981
Readership/Audience: General
Publication Date: Apr 2023
UK Publication Date: 3rd August 2023
Publisher: HarperCollins Publishers (New Zealand)
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(Hardback)
By: Debora Robertson
ISBN: 9780241504673
Readership/Audience: General
Publication Date: Oct 2022
UK Publication Date: 7th July 2022
Publisher: Penguin Books Ltd
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(Hardback)
By: Alison Roman
ISBN: 9781743795378
Readership/Audience: General
Publication Date: Nov 2019
UK Publication Date: 31st October 2019
Publisher: Hardie Grant Books
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Feeding friends and feeding yourself is an unfussy affair with social media superstar and newly mintedNew York Timescolumnist Alison Roman.
(Hardback)
By: Tessa Kiros
ISBN: 9781922616524
Readership/Audience: General
Publication Date: Oct 2023
UK Publication Date: 28th September 2023
Publisher: Murdoch Books
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Beloved food writer Tessa Kiros's definitive reflection on a lifetime of cooking and eating, combining past meals and recipes with food that excites and nourishes her family today.
(Hardback)
By: Old Time Hawkey
ISBN: 9780744093902
Readership/Audience: General
Publication Date: May 2024
UK Publication Date: 21st May 2024
Publisher: DK
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(Hardback)
By: Sanji
ISBN: 9781974724468
Readership/Audience: General
Publication Date: Jan 2022
UK Publication Date: 17th February 2022
Publisher: Viz Media, Subs. of Shogakukan Inc
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Living the life of a pirate requires hearty meals! The master chef Sanji reveals the recipes that power the Straw Hat crew!
(Hardback)
By: Mike Lang
ISBN: 9781250275288
Readership/Audience: General
Publication Date: Sep 2021
Publisher: St Martin's Press
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(Hardback)
By: Susan Spungen
ISBN: 9780525536673
Readership/Audience: General
Publication Date: Mar 2020
UK Publication Date: 5th March 2020
Publisher: Penguin Putnam Inc
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"Simple, stylish recipes for fearless entertaining from the renowned food stylist, New York Times contributor, and founding food editor of Martha Stewart Living"--
(Paperback)
By: Julia Busuttil Nishimura
ISBN: 9781760552275
Readership/Audience: General
Publication Date: Aug 2017
Publisher: Pan Macmillan Australia
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Simple, comforting and generous food from the creator of inspirational website and Instagram feed, Ostro.
(Hardback)
By: Yotam Ottolenghi
ISBN: 9781785038914
Readership/Audience: General
Publication Date: Sep 2024
UK Publication Date: 5th September 2024
Publisher: Ebury Publishing
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(Hardback)
By: Yotam Ottolenghi
ISBN: 9781785031168
Readership/Audience: General
Publication Date: Sep 2018
UK Publication Date: 6th September 2018
Publisher: Ebury Publishing
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(Paperback)
By: Yotam Ottolenghi
ISBN: 9781529109474
Readership/Audience: General
Publication Date: Sep 2022
UK Publication Date: 29th September 2022
Publisher: Ebury Publishing
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(Hardback)
By: Deirdre Buryk
ISBN: 9780525611691
Readership/Audience: General
Publication Date: May 2022
Publisher: Random House USA Inc
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(Hardback)
By: Sabrina Ghayour
ISBN: 9781783256099
Readership/Audience: General
Publication Date: May 2024
UK Publication Date: 9th May 2024
Publisher: Octopus Publishing Group
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Sabrina Ghayour's original bestseller is a celebration of the food & flavours from around the Southern & Eastern shores of the Mediterranean, with over 100 recipes for Middle Eastern dishes
(Hardback)
By: Dina Guillen
ISBN: 9781523524983
Readership/Audience: General
Publication Date: Apr 2025
Publisher: Workman Publishing
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One brilliant, simple trick-cooking pizzas on a wooden plank-transforms the common grill into an affordable, surprisingly effective pizza oven, with over 40 recipes for delicious crispy-crusted pies to rival any pizzeria.
(Hardback)
By: Lyndsay Sung
ISBN: 9780525611837
Readership/Audience: General
Publication Date: Nov 2023
UK Publication Date: 12th September 2023
Publisher: Random House USA Inc
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(Hardback)
By: Yotam Ottolenghi
ISBN: 9780091957155
Readership/Audience: General
Publication Date: Sep 2014
UK Publication Date: 11th September 2014
Publisher: Ebury Publishing
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Vegetables have moved from the side dish to the main plate, grains celebrated with colour and flair. It's a revolution that is bold, inspiring and ever-expanding. This book focuses on vegetable dishes, with the emphasis on flavour, original spicing and freshness of ingredients, caused a revolution not just in this country, but the world over.
(Hardback)
By: Pokmon
ISBN: 9780008587123
Readership/Audience: General
Publication Date: Jun 2023
UK Publication Date: 27th April 2023
Publisher: HarperCollins Publishers
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Explore the culinary delights from across the Pokmon universe in this official cookbook.
(Hardback)
By: Mathew Ramsey
ISBN: 9781743367438
Readership/Audience: General
Publication Date: Jul 2016
Publisher: Murdoch Books
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80 recipes for burgers like you've never seen them before in this Foodporn movement from Le Cordon Bleu-trained chef Mathew Ramsey.
(Hardback)
By: Calum Harris
ISBN: 9780711298644
Readership/Audience: General
Publication Date: Jan 2025
UK Publication Date: 2nd January 2025
Publisher: Quarto Publishing PLC
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No-nonsense, healthy eating from bestselling author, cook and social media star Calum Harris. Each of the tasty, plant-based recipes in this book come with at least one of four health boosts to match your dietary needs: ENERGY, GUT HEALTH, PROTEIN PACKED or SHAPE-UP.
