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(Hardback)
By: Jacqueline Hagan
ISBN: 9780994316844
Readership/Audience: General
Publication Date: Nov 2016
Publisher: Margaret River Press
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(Hardback)
By: Cassie Liversidge
ISBN: 9781620875339
Readership/Audience: Children
Publication Date: Jul 2013
Publisher: Skyhorse Publishing
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Spaghetti with sauce is a staple meal in many households. This book helps kids learn how to make their very own tomato sauce. It also features cut-out art that accompanies simple, easy-to-understand instructions for planting and growing tomatoes, onions, peppers, basil, and garlic - all the ingredients you need for making pasta sauce.
(Hardback)
By: Julie Tremaine
ISBN: 9781803363127
Readership/Audience: General
Publication Date: Oct 2022
UK Publication Date: 11th October 2022
Publisher: Titan Books Ltd
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From Jerry's kitchen to Monk's caf, food is central to many of Seinfeld's most memorable moments, and this official cookbook teaches fans to prepare favorite dishes from the show right in their own homes!
Readership/Audience: General
Publication Date: Nov 2012
Publisher: Gemini Books Group Ltd
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(Paperback)
By: Julia Rutland
ISBN: 9781591935568
Readership/Audience: General
Publication Date: May 2017
Publisher: Adventure Publications, Incorporated
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This camper-friendly cookbook features more than 100 tasty yet simple recipes with gourmet appeal for any campsite or cabin.
(Board book)
By: Holly Carpenter
ISBN: 9781510753457
Readership/Audience: General
Publication Date: Nov 2019
Publisher: Skyhorse Publishing
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Cook up Christmas cheer with inspiration from the beloved Hallmark holiday movies! Each of the 100 featured recipes in this festive cookbook is paired with a recommended Hallmark Christmas movie, from Northpole to The Christmas Train, A Royal Christmas, and many more.
(Paperback)
By: Jan Hedh
ISBN: 9781510717626
Readership/Audience: General
Publication Date: Aug 2017
Publisher: Skyhorse Publishing
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(Paperback)
By: Mary Ann Caws
ISBN: 9781780239132
Readership/Audience: General
Publication Date: May 2018
UK Publication Date: 12th March 2018
Publisher: Reaktion Books
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The Modern Art Cookbook provides a window into how both great and lesser-known modern artists, writers and poets ate, cooked, depicted and wrote about food.
(Paperback)
By: Liz Ashworth
ISBN: 9781780279077
Readership/Audience: General
Publication Date: Nov 2024
UK Publication Date: 1st August 2024
Publisher: Birlinn General
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Scottish baking is famous the world over. In this book, Liz Ashworth introduces a whole range of recipes arranged by theme Bannocks, Breads and Scones; Biscuits; Tarts and Traybakes; and Cakes and Wee Fancies.
(Hardback, 2)
By: Lee Svitak Dean
ISBN: 9781517918170
Readership/Audience: General
Publication Date: Feb 2025
Publisher: University of Minnesota Press
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(Hardback)
Readership/Audience: General
Publication Date: Nov 2022
UK Publication Date: 11th November 2022
Publisher: Titan Books Ltd
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(Paperback)
By: Donna Hay
ISBN: 9780732294212
Readership/Audience: General
Publication Date: Apr 2011
Publisher: HarperCollins Publishers (Australia) Pty Ltd
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A compilation of the very best from Donna Hay magazine's How To Cook section, this everyday cookbook is filled with classic recipes, cooking techniques and essentials that should be in every cook's repertoire. From perfect pav to crispy crackling and chicken soup to chocolate cake, this book will teach you how to cook - Donna's way.
(Paperback)
By: Khanh Ong
ISBN: 9781760788872
Readership/Audience: General
Publication Date: Jul 2020
Publisher: Pan Macmillan Australia
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A quirky, tongue-in-cheek cookbook that celebrates life, love, family and friendship, all through the lens of delicious food.
(Paperback)
By: William Sitwell
ISBN: 9780007412006
Readership/Audience: General
Publication Date: Mar 2015
Publisher: HarperCollins Publishers
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Find here the ingredients, cooks, techniques and tools that have shaped our love of food in this lavishly illustrated book.
(Paperback)
By: M. F. K. Fisher
ISBN: 9781593761653
Readership/Audience: General
Publication Date: Jul 2007
Publisher: Counterpoint
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(Paperback)
By: Adams Media
ISBN: 9781761105784
Publication Date: Apr 2022
Publisher: Simon & Schuster Australia
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(Hardback)
By: Weldon Owen
ISBN: 9781681887906
Readership/Audience: General
Publication Date: Jul 2022
Publisher: Weldon Owen, Incorporated
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(Paperback)
By: Laura Anne Lapp
ISBN: 9781680999273
Readership/Audience: General
Publication Date: Dec 2024
Publisher: Skyhorse Publishing
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(Spiral bound, Revised edition)
By: Alison Holst
ISBN: 9781877168383
Readership/Audience: General
Publication Date: Aug 2000
Publisher: Hyndman Publishing
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A definitive cookbook for babies and toddlers. Quick and easy food at different ages. Tips to help cope with the fussy eater,
(Hardback)
By: Rachel Allen
ISBN: 9780007259700
Readership/Audience: General
Publication Date: Jan 2009
Publisher: HarperCollins Publishers
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Your best friend in the kitchen and bestselling author, Rachel Allen, is back with a collection of delicious and easy cakes and bakes, tarts and pies, quiches and casseroles from her brand new TV series.
(Hardback)
By: Jean Parker
ISBN: 9780525612247
Readership/Audience: General
Publication Date: Feb 2024
UK Publication Date: 12th December 2023
Publisher: Random House USA Inc
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(Paperback)
By: Steven Raichlen
ISBN: 9780761119791
Readership/Audience: General
Publication Date: May 2000
Publisher: Workman Publishing
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There are over 200 global recipes in this book, aimed at appealing to aspiring gourmets. There are rubs and spice mixes, sauces and salsas, and chutneys and relishes. As well as the recipes, there is a quick overview of barbecue essentials and tips on how to build your own unique barbeque sauce.
(Hardback, Hardback)
By: Mark Best
ISBN: 9781742709802
Readership/Audience: General
Publication Date: Mar 2016
Publisher: Hardie Grant Books
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Taking the unique, gobsmackingly delicious basics from a world-renowned restaurant to the domestic kitchen, Best Kitchen Basics is a book for those wanting to completely rethink their approach to good food and cooking.
(Hardback)
By: The Australian Women's Weekly
ISBN: 9781925865080
Readership/Audience: General
Publication Date: Mar 2020
Publisher: Are Media
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