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(Hardback)

By: Jose Souto

ISBN: 9781510762619
Readership/Audience: General
Publication Date: Sep 2020
Publisher: Skyhorse Publishing
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(Paperback)

By: Vera Richter

ISBN: 9780859655446
Readership/Audience: General
Publication Date: Apr 2017
Publisher: Plexus Publishing Ltd
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(Hardback)

By: Tomas Tengby

ISBN: 9781616088804
Readership/Audience: General
Publication Date: Jan 2013
Publisher: Skyhorse Publishing
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Over the course of twenty years of trips to Italy, the authors gathered impressions, recipes, knowledge, and stories about Italy's culinary culture, from the Alps to Sicily. This book offers more than 180 classic recipes for appetizers, pastas, grilled fish, meat dishes, irresistible vegetables, and sweet desserts, from ice cream to almond cakes.


(Paperback)

By: Dreena Burton

ISBN: 9781551521695
Readership/Audience: General
Publication Date: Feb 2005
Publisher: Arsenal Pulp Press
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Simple, delectable recipes for the everyday vegan family. Includes a large section on how to raise children as vegans to ensure they get the nutrients they require. And who said that vegan means lack pizzazz!


(Hardback)

By: W. C. Whitfield

ISBN: 9781634502221
Readership/Audience: General
Publication Date: Nov 2015
Publisher: Skyhorse Publishing
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(Paperback)

By: Sarah B Hood

ISBN: 9781551524023
Readership/Audience: General
Publication Date: Sep 2011
Publisher: Arsenal Pulp Press
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A cookbook and guide to the preservationists and locavore aficionados who are rediscovering the lost art of jams and pickles.


(Paperback)

By: Hope Comerford

ISBN: 9781680997873
Readership/Audience: General
Publication Date: Oct 2022
Publisher: Skyhorse Publishing
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(Hardback)

By: Comerford

ISBN: 9781680994063
Readership/Audience: General
Publication Date: Dec 2018
Publisher: Skyhorse Publishing
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Easy and satisfying recipes from the editor of the New York Times bestselling Fix-It and Forget-It series.


(Hardback)

By: Hope Comerford

ISBN: 9781680993295
Readership/Audience: General
Publication Date: Oct 2017
Publisher: Skyhorse Publishing
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Easy and satisfying recipes from the editor of the New York Times bestselling Fix-It and Forget-It series.


(Hardback)

By: Hope Comerford

ISBN: 9781680994087
Readership/Audience: General
Publication Date: Oct 2019
Publisher: Skyhorse Publishing
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The editor of the New York Times-bestselling Fix-It and Forget-It series presents 450 recipes for the slow cooker, oven, and stovetop--plus a brand-new section of 23 holiday recipes--with step-by-step instructions that virtually anyone can follow. Includes full-color photos throughout and a ring binding that allows the book to lay flat. lay flat.


(Hardback)

By: Hope Comerford

ISBN: 9781680993516
Readership/Audience: General
Publication Date: Oct 2018
Publisher: Skyhorse Publishing
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Low-carb comfort food from the editor of the New York Times bestselling Fix-It and Forget-It series.


(Paperback)

By: Hope Comerford

ISBN: 9781680998979
Readership/Audience: General
Publication Date: Feb 2024
Publisher: Skyhorse Publishing
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(Hardback)

By: Hope Comerford

ISBN: 9781680993912
Readership/Audience: General
Publication Date: Sep 2018
Publisher: Skyhorse Publishing
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Healthy, farm-fresh slow cooker recipes for the whole family


(Paperback)

By: Hope Comerford

ISBN: 9781680996029
Readership/Audience: General
Publication Date: Jun 2020
Publisher: Skyhorse Publishing
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(Paperback)

By: Hope Comerford

ISBN: 9781680997569
Readership/Audience: General
Publication Date: Jan 2022
Publisher: Skyhorse Publishing
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(Paperback)

By: Hope Comerford

ISBN: 9781680996234
Readership/Audience: General
Publication Date: Jan 2021
Publisher: Skyhorse Publishing
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(Paperback)

By: Emily Wight

ISBN: 9781551525792
Readership/Audience: General
Publication Date: Jul 2015
Publisher: Arsenal Pulp Press
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A down-to-earth cookbook that proves you don't need a lot of money to create nutritious, tasty, beautiful meals at home.


(Hardback)

By: Kevin R. Kosar

ISBN: 9781861897800
Readership/Audience: General
Publication Date: Dec 2010
Publisher: Reaktion Books
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An informative, concise narration of the story of whiskey, from obscure medieval origins to the globally-traded product that we know today. Kevin R. Kosar explains what whiskey is, how it is made, and how the types of whiskey - Bourbon, Corn, Rye, Irish and Scotch - differ.


(Paperback)

By: Ann Treistman

ISBN: 9781602397422
Readership/Audience: General
Publication Date: Jul 2011
Publisher: Skyhorse Publishing
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Consider this Food Lover s Companion Lite: short and sweet trivia about retro American...


(Paperback)

By: Allison Day

ISBN: 9781510757684
Readership/Audience: General
Publication Date: Apr 2021
Publisher: Skyhorse Publishing
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(Paperback)

By: Jill Mills

ISBN: 9781634503419
Readership/Audience: General
Publication Date: Oct 2015
Publisher: Skyhorse Publishing
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(Hardback)

By: Ingrid Holmberg

ISBN: 9781629144207
Readership/Audience: General
Publication Date: Nov 2014
Publisher: Skyhorse Publishing
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(Hardback)

By: Kristen Blizzard

ISBN: 9781510749436
Readership/Audience: General
Publication Date: Dec 2020
Publisher: Skyhorse Publishing
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"115 recipes plus tips for harvesting & preserving"--Cover.


(Paperback)

By: Susan Carol Hauser

ISBN: 9781629145563
Readership/Audience: General
Publication Date: Dec 2014
Publisher: Skyhorse Publishing
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