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(Hardback)

By: Nevada Berg

ISBN: 9783791388618
Readership/Audience: General
Publication Date: Apr 2023
UK Publication Date: 18th April 2023
Publisher: Prestel
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Nevada Berg takes readers back into her Norwegian kitchen, offering a years worth of new baking recipes in this seasonally focused, gorgeously photographed celebration of slow Nordic living.


(Hardback)

By: Jane Clarke

ISBN: 9781843405771
Readership/Audience: General
Publication Date: Apr 2011
Publisher: HarperCollins Publishers
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Eating a good balanced diet is the single biggest contribution you can make to your own health and that of your familys. Food is a truly empowering force and yet, sadly, many people are both ignorant of its benefits and scared and intimidated of its potential impact.


(Hardback)

By: Alex Hitz

ISBN: 9780847872541
Readership/Audience: General
Publication Date: Oct 2022
UK Publication Date: 13th September 2022
Publisher: Rizzoli International Publications
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(Paperback)

By: Helen Melser

ISBN: 9781988538990
Readership/Audience: General
Publication Date: Nov 2021
Publisher: David Bateman Ltd
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'The Olive Tree in My Kitchen' is a homage to the humble yet versatile olive tree. From ancient to modern times, this extraordinary plant has provided us with a multitude of health benefits and a wealth of culinary possibilities.


(Hardback)

By: Thomas Horne

ISBN: 9783899555646
Readership/Audience: General
Publication Date: Apr 2015
Publisher: Die Gestalten Verlag
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Good beer is a taste-intensive and surprisingly versatile accompaniment to good food--often better suited than wine. This book presents rescipes and fundamentals that explore the pairing of food and beer.


(Hardback)

By: Susan Keevil

ISBN: 9781913141202
Readership/Audience: General
Publication Date: Oct 2021
Publisher: ACADEMIE DU VIN LIBRARY LIMITED
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On California explores this world-class wine region with some of the most respected writers to have written about it. A beautiful volume for all wine lovers.


(Hardback)

By: Cider Mill Press

ISBN: 9781646430321
Readership/Audience: General
Publication Date: Dec 2020
Publisher: HarperCollins Focus
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With a copy of On the House at your side, you'll be an instant bartending expert.


(Paperback)

By: Carla Snyder

ISBN: 9781452106700
Readership/Audience: General
Publication Date: Apr 2013
Publisher: Chronicle Books
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100 great recipes for fresh and delicious meals for two that can be made in less than an hour


(Paperback)

By: Mari Mererid Williams

ISBN: 9781785037696
Readership/Audience: General
Publication Date: Jan 2018
Publisher: Ebury Publishing
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Frying pans - not just for stir-fry! One pan, one hundred delicious meals. This book shows you how to feed a crowd, whip up a meal for one, or impress friends with tasty dishes, ranging from Pan fried gnocchi with broccoli, hazelnuts and garlic, to Avocado and black bean quesadillas, Cheats frying pan lasagne, Sweet potato dhal, and even Pizza.


(Hardback)

By: Shane Hetherington

ISBN: 9781604339529
Readership/Audience: General
Publication Date: Apr 2020
Publisher: HarperCollins Focus
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Spend less time washing dishes and more time with your family with One Pot Family Meals.


(Hardback)

By: Megumi Fujii

ISBN: 9784805319055
Readership/Audience: General
Publication Date: May 2025
UK Publication Date: 13th June 2025
Publisher: Tuttle Publishing
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(Hardback)

By: Great British Chefs

ISBN: 9781908337726
Readership/Audience: General
Publication Date: Sep 2023
UK Publication Date: 18th September 2023
Publisher: Clearview
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(Hardback)

By: Theo A. Michaels

ISBN: 9781788790796
Readership/Audience: General
Publication Date: Apr 2019
Publisher: Ryland, Peters & Small Ltd
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A collection of over 80 classic and modern recipes from MasterChef semi-finalist Theo Michaels; paying homage to his heritage whilst championing new modern dishes inspired by the flavours of Greece and Cyprus.


(Hardback)

By: Atsuko Ikeda

ISBN: 9781788794305
Readership/Audience: General
Publication Date: Apr 2022
UK Publication Date: 5th April 2022
Publisher: Ryland, Peters & Small Ltd
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More than 70 recipes for moreish Japanese small plates and bites, designed to be enjoyed alongside a drink, plus tips on presentation and menu planning.


(Hardback)

By: Matt Pavelich

ISBN: 9781593760236
Readership/Audience: General
Publication Date: Mar 2004
Publisher: Counterpoint
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In this bawdy first novel, Pavelich tells the epic tale of Danny Savage, an infamous Balkan-born misfit who migrates to the New World in 1899 where he encounters a host of legal and domestic problems before settling in Wyoming with his shrew of a wife.


(Hardback)

By: Christian Schneider

ISBN: 9783899555714
Readership/Audience: General
Publication Date: May 2015
Publisher: Die Gestalten Verlag
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Creative handcrafted spirits: This book presents an inspiring overview of the best distilleries around the world.


(Paperback)

By: Carsten Bothe

ISBN: 9783958439580
Readership/Audience: General
Publication Date: Feb 2020
Publisher: Heel-Verlag GMBH
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Discover the pleasure of outdoor cooking, using the great variety of handy camping cookware just like cast-iron frying pans or plates, a Dutch Oven, or fire pots.This book supplies all the necessary information on how to use them, along with a great collection of tasty recipes, both savoury and sweet!


(Paperback)

By: Mamie Fennimore

ISBN: 9781604337648
Readership/Audience: General
Publication Date: Sep 2018
Publisher: HarperCollins Focus
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Synopsis coming soon.......


(Hardback)

By: Oz Clarke

ISBN: 9781862058460
Readership/Audience: General
Publication Date: May 2009
Publisher: HarperCollins Publishers
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We're a nation of drinkers but what do we drink Following their previous highly amusing journeys around France and California Oz and James embark on a summer road trip around their homeland, on a quest to find the drink that defines modern Britain. This is an account of their thinly disguised drinking holiday through Britain and Ireland.


(Paperback)

By: Oz Clarke

ISBN: 9781913141189
Readership/Audience: General
Publication Date: Sep 2021
Publisher: ACADEMIE DU VIN LIBRARY LIMITED
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Oz's most authoritative and definitive, yet also his most personal wine book ever. This book, and Oz, really are your personal wine guides.


(Hardback)

By: John Whalen III

ISBN: 9781604335385
Readership/Audience: General
Publication Date: Sep 2015
Publisher: HarperCollins Focus
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Synopsis coming soon.......


(Paperback)

By: America's Test Kitchen

ISBN: 9781940352428
Readership/Audience: General
Publication Date: Dec 2015
Publisher: America's Test Kitchen
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(Paperback)

By: Dominique DeVito

ISBN: 9781604333367
Readership/Audience: General
Publication Date: Jun 2015
Publisher: HarperCollins Focus
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Synopsis coming soon.......


(Hardback)

By: Guido Tommasi Editore

ISBN: 9788867532087
Readership/Audience: General
Publication Date: Nov 2017
Publisher: Guido Tommasi Editore
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Presenting 56 easy-to-cook recipes that celebrate the Pantone Matching System (R) in the unusual environment of the kitchen.

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