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(Paperback)
By: Maggie Stuckey
ISBN: 9780882667201
Readership/Audience: General
Publication Date: Jan 1997
Publisher: Workman Publishing
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(Hardback)
By: Historic Royal Palaces Enterprises Limited
ISBN: 9780091958718
Readership/Audience: General
Publication Date: Jul 2014
UK Publication Date: 26th June 2014
Publisher: Ebury Publishing
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Filled with recipes that have stood the test of time as well as fascinating anecdotes and tales, Tea Fit for a Queen reveals how the tradition of afternoon tea started in royal Britain.
(Paperback)
By: Megan Carle
ISBN: 9781580087520
Readership/Audience: General
Publication Date: Feb 2006
Publisher: Random House USA Inc
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This follow-up to "Teens Cook" is the only full-color dessert cookbook written by and for teenagers, with an interactive, colorful design and tons of mouthwatering photos.
(Hardback)
By: Abraham Conlon
ISBN: 9781607748953
Readership/Audience: General
Publication Date: Nov 2016
UK Publication Date: 3rd November 2016
Publisher: Ten Speed Press
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(Hardback)
By: Pete Lawrence
ISBN: 9780297871095
Readership/Audience: General
Publication Date: Apr 2016
UK Publication Date: 4th February 2016
Publisher: Orion Publishing Co
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A beautiful, illustrated cookbook inspired by a year in the garden
(Paperback)
By: Kenny McGovern
ISBN: 9781472141774
Readership/Audience: General
Publication Date: Mar 2019
UK Publication Date: 7th March 2019
Publisher: Little, Brown Book Group
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The American Diner Secret allows the reader to immerse themselves in the comfort food classics which make diners so popular all across the United States.
(Hardback)
By: Elly Wentworth
ISBN: 9781529917901
Readership/Audience: General
Publication Date: May 2024
UK Publication Date: 30th May 2024
Publisher: Ebury Publishing
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(Hardback)
By: Raquel Pelzel
ISBN: 9781579659615
Readership/Audience: General
Publication Date: Sep 2020
UK Publication Date: 15th September 2020
Publisher: Workman Publishing
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A handy resource for classic Jewish holiday baking recipes (with flavors from both Europe and the Middle East), plus some with a creative twist, from a world-renowned baker, in this new addition to the Artisanal Kitchen series.
(Hardback)
By: Gill Rapley
ISBN: 9780091935283
Readership/Audience: General
Publication Date: Jan 2011
UK Publication Date: 4th November 2010
Publisher: Ebury Publishing
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Offers comprehensive recipes and meal plans to follow so the entire family can take part in making your child a happy and confident eater. This book also includes: simple advice on how to start; essential at-a-glance information on nutrition and food safety; and, ideas for quick snacks and lunch boxes as well as desserts and family dinners.
(Hardback)
By: Jessica Reed
ISBN: 9780451495747
Readership/Audience: General
Publication Date: Jul 2017
UK Publication Date: 14th March 2017
Publisher: Random House USA Inc
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(Hardback)
By: Ina Garten
ISBN: 9780609602195
Readership/Audience: General
Publication Date: Apr 1999
Publisher: Random House USA Inc
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Presents a collection of recipes for appetizers, entrees, desserts, and accompaniments.
(Hardback)
By: Suzanne Mulholland
ISBN: 9781529970739
Readership/Audience: General
Publication Date: Oct 2025
Publisher: Ebury Publishing
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(Hardback)
By: Dana Jacobi
ISBN: 9780002250511
Readership/Audience: General
Publication Date: Nov 1995
Publisher: HarperCollins Publishers Inc
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It's time to take the clay pot off the shelf and put it to work--deliciously! Here, in this beautifully photographed collection, 40 mouth-watering recipes that can be prepared in these all-natural pots offer a treasury of cooking ideas.
(Paperback)
By: Natalie Savona
ISBN: 9781844839735
Readership/Audience: General
Publication Date: Nov 2018
Publisher: Watkins Media Limited
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Synopsis coming soon.......
(Paperback, New edition)
By: Bridget Wardley
ISBN: 9781844830367
Readership/Audience: General
Publication Date: Sep 2019
UK Publication Date: 12th March 2015
Publisher: Watkins Media Limited
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Synopsis coming soon.......
(Hardback)
By: Dirk Koppes
ISBN: 9781449471156
Readership/Audience: General
Publication Date: Oct 2015
Publisher: Andrews McMeel Publishing
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This is an all-new collection of recipes from top International chefs for using the Big Green Egg.
(Paperback)
By: Lizzie Collingham
ISBN: 9781529112245
Readership/Audience: General
Publication Date: Oct 2021
UK Publication Date: 28th October 2021
Publisher: Vintage Publishing
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Like an assorted tin of biscuits, this charming and beautifully illustrated book has something to offer for everyone, combining recipes for hardtack and macaroons, Shrewsbury biscuits and Garibaldis, with entertaining and eye-opening vignettes of social history.
(Paperback)
By: Julie Albert
ISBN: 9780525610540
Readership/Audience: General
Publication Date: Jan 2021
UK Publication Date: 8th October 2020
Publisher: Random House USA Inc
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Want to save your sanity and do up your pants at the same time Bite Me Balance has 150 easy, healthy recipes that look after your waistline and taste GREAT!
(Paperback)
By: Nadia Natali
ISBN: 9781556437175
Readership/Audience: General
Publication Date: Jul 2011
Publisher: North Atlantic Books,U.S.
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Presents a collection of wholesome recipes, accompanied by tales of the Natali family's adventure living close to the land, in the wilds of California's Los Padres National Forest. This cookbook includes 126 recipes including Blue heron ranch, potato leek soup, Saturday market quiche, miso pine Salmon, and Ojai Bouillabaisse.
(Paperback)
By: Rachael Ray
ISBN: 9781451659696
Readership/Audience: General
Publication Date: Jun 2012
Publisher: Atria Books
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Synopsis coming soon.......
(Hardback)
By: Liz Thorpe
ISBN: 9781250063458
Readership/Audience: General
Publication Date: Jul 2017
Publisher: St Martin's Press
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From America's most engaging authority on cheese, comes a groundbreaking book destine to become a classic.
(Hardback)
By: Jason Skrobar
ISBN: 9780525612520
Readership/Audience: General
Publication Date: Jun 2024
UK Publication Date: 30th April 2024
Publisher: Random House USA Inc
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(Paperback)
By: Tana G. Amen
ISBN: 9781101988503
Readership/Audience: General
Publication Date: Dec 2016
UK Publication Date: 24th November 2016
Publisher: New American Library
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Over 100 recipes to help readers optimise their brain and fight various illnesses.
(Hardback)
By: Heather Thomas
ISBN: 9780008402792
Readership/Audience: General
Publication Date: Dec 2020
UK Publication Date: 1st October 2020
Publisher: HarperCollins Publishers
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**OVER 60 DELICIOUS RECIPES TO SPROUT ABOUT**
BRUSSELS SPROUTS are not just for Christmas. Discover their full potential and be transported all over the world with these sproutastic dishes!
