StartPrev313233343536373839NextEnd
(Hardback)
By: Rosa Cienfuegos
ISBN: 9781922754585
Readership/Audience: General
Publication Date: Oct 2023
UK Publication Date: 12th October 2023
Publisher: Smith Street Books
See more...
(Hardback)
By: Thomas David DuBois
ISBN: 9781789148619
Readership/Audience: General
Publication Date: Aug 2024
UK Publication Date: 1st May 2024
Publisher: Reaktion Books
See more...
A unique perspective on Chinese food history through seven iconic meals.
(Hardback)
By: Dolly Chow
ISBN: 9781788840750
Readership/Audience: General
Publication Date: Apr 2020
UK Publication Date: 3rd April 2020
Publisher: ACC Art Books
See more...
New edition of the classic, bestselling traditional Chinese cookbook, a staple in Chinese and US kitchens for 83 years. Contains 75 easy recipes. Text in English and Chinese.
(Hardback)
By: Christine Manfield
ISBN: 9781760852436
Publication Date: Nov 2021
Publisher: Simon & Schuster Australia
See more...
Let Christine Manfield guide you through the deeply fragrant world of Indian home cooking.
(Hardback, New edition)
By: Ian Batchelor
ISBN: 9781869664398
Readership/Audience: General
Publication Date: Oct 2015
Publisher: New Holland Publishers (NZ) Ltd
See more...
(Hardback)
By: Scott Clark
ISBN: 9781797226644
Readership/Audience: General
Publication Date: Apr 2025
UK Publication Date: 10th April 2025
Publisher: Chronicle Books
See more...
A celebration of California home cooking with 130 recipes and more than 300 photos that capture the beauty, magic, and bounty of the coast. From acclaimed chef Scott Clark, who flipped his fine dining chops into the ultimate railroad-car diner at the edge of the Pacific.
(Hardback)
By: Mara Jos Sevilla
ISBN: 9781788795876
Readership/Audience: General
Publication Date: Apr 2024
UK Publication Date: 16th April 2024
Publisher: Ryland, Peters & Small Ltd
See more...
Discover a fascinating region in Southern Spain that offers the most tantalizing food, through 75 authentic recipes, written with care and attention using the best ingredients.
(Hardback)
By: Adriana Cavita
ISBN: 9781788795531
Readership/Audience: General
Publication Date: Sep 2023
UK Publication Date: 12th September 2023
Publisher: Ryland, Peters & Small Ltd
See more...
Experience authentic Mexican dishes on a culinary journey around the country with a celebrated chef and restaurateur.
(Hardback)
By: Ravinder Bhogal
ISBN: 9781526655370
Readership/Audience: General
Publication Date: May 2023
UK Publication Date: 25th May 2023
Publisher: Bloomsbury Publishing PLC
See more...
From the IACP award-winning author of Jikoni, a cookbook celebrating indulgence in vegetarian and vegan home cooking.
(Hardback)
By: Arto der Haroutunian
ISBN: 9781911667865
Readership/Audience: General
Publication Date: Aug 2023
UK Publication Date: 14th August 2023
Publisher: Grub Street Publishing
See more...
Incorporating the history, traditions, and techniques of these countries Arto der Haroutunian has assembled an unparalleled breadth of recipes representing the whole gamut of Arab cooking.
(Hardback)
By: Rogelio Garcia
ISBN: 9781949480337
Readership/Audience: General
Publication Date: Oct 2024
UK Publication Date: 24th October 2024
Publisher: Cameron & Company Inc
See more...
"From Michelin-starred chef Rogelio Garcia, a collection of over 150 recipes for vibrant, contemporary Mexican food in the heart of California's wine country."--Provided by publisher.
(Hardback)
By: Diana Ault
ISBN: 9781982143916
Readership/Audience: General
Publication Date: Oct 2020
Publisher: Simon & Schuster
See more...
Embark on a foodies journey through the world of anime and learn to recreate delicious dishes from your favourite anime series.
(Hardback)
By: Billy Law
ISBN: 9781923049918
Readership/Audience: General
Publication Date: Mar 2025
UK Publication Date: 27th February 2025
Publisher: Smith Street Books
See more...
(Paperback)
By: Editors of Fox Chapel Publishing
ISBN: 9781565238923
Readership/Audience: General
Publication Date: Mar 2016
Publisher: Fox Chapel Publishing
See more...
Synopsis coming soon.......
Coquilles, Calva and Crme: Exploring France's Culinary Heritage: A Love Affair wtih Real French Food
(Paperback)
By: G. Y. Dryansky
ISBN: 9781605984414
Readership/Audience: General
Publication Date: Jun 2013
Publisher: Pegasus Books
See more...
A celebration and critique of the changes in the French culinary landscape and a gastronomical excursion across the French countryside in search of the unsung cooks who are still doing it right.
(Hardback)
By: Closed
ISBN: 9783967041163
Readership/Audience: General
Publication Date: Oct 2023
Publisher: Die Gestalten Verlag
See more...
From the best tiramisu, to easy pasta recipes or the risotto of your dreams--visit the Closed partners in several regions across Italy.
(Hardback)
By: Ursula Ferrigno
ISBN: 9781788796071
Readership/Audience: General
Publication Date: Jul 2024
UK Publication Date: 9th July 2024
Publisher: Ryland, Peters & Small Ltd
See more...
Discover a captivating region in Northern Italy which offers the most delicious food, through 75 authentic recipes, cooked with care and attention using the best ingredients.
(Hardback)
By: Ursula Ferrigno
ISBN: 9781788795081
Readership/Audience: General
Publication Date: Mar 2023
UK Publication Date: 14th March 2023
Publisher: Ryland, Peters & Small Ltd
See more...
Discover a sparkling region in Southern Italy which offers the most tantalizing food, through 75 authentic recipes, cooked with care and attention using the best ingredients.
(Hardback)
By: Ursula Ferrigno
ISBN: 9781788791175
Readership/Audience: General
Publication Date: Jul 2019
UK Publication Date: 9th July 2019
Publisher: Ryland, Peters & Small Ltd
See more...
Discover the unique fusion of flavours that Sicilian food has to offer and bring some Mediterranean sunshine into your own kitchen.
(Hardback)
By: Deepa Thomas
ISBN: 9781510718982
Readership/Audience: General
Publication Date: Jul 2017
Publisher: Skyhorse Publishing
See more...
"Upon learning that rice and bread were the culprits for her husband's Type 2 diabetes, Deepa Thomas deconstructed and reinvented her native Indian cuisine. Deepa made anew seventy slow-carb recipes, incorporating time-saving Western cooking techniques, breaking-news research on gut health and weight loss, and Ayurvedic wisdoms"--
(Hardback)
Readership/Audience: General
Publication Date: Aug 2018
Publisher: Currywurst Media
See more...
(Hardback)
By: Gabriela Castellanos
ISBN: 9783791393209
Readership/Audience: General
Publication Date: Sep 2024
UK Publication Date: 3rd September 2024
Publisher: Prestel
See more...
(Hardback)
By: Pen Vogler
ISBN: 9781782498483
Readership/Audience: General
Publication Date: Feb 2020
Publisher: Ryland, Peters & Small Ltd
See more...
Enter Jane Austen's world through the kitchens and dining rooms of her characters, and her own family. You'll find updated recipes for authentic Regencydishes, along with some of the originals to give a flavour of what cooking was like in the early 19th century.
(Paperback)
By: Masami Miyazaki
ISBN: 9781974717712
Readership/Audience: General
Publication Date: Aug 2021
UK Publication Date: 19th August 2021
Publisher: Viz Media, Subs. of Shogakukan Inc
See more...
Make supercute Disney bento!
