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(Hardback)
By: Claire Pichon
ISBN: 9781419767487
Readership/Audience: General
Publication Date: May 2023
Publisher: Abrams
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(Hardback)
By: Von Diaz
ISBN: 9781797215242
Readership/Audience: General
Publication Date: Mar 2024
UK Publication Date: 14th March 2024
Publisher: Chronicle Books
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An intimate reflection on tropical island cooking's bold flavors and big stories, with 125 recipes, from celebrated food writer Von Diaz.
(Hardback)
By: Amber Guinness
ISBN: 9781760763657
Readership/Audience: General
Publication Date: Mar 2024
UK Publication Date: 25th April 2024
Publisher: Thames and Hudson (Australia) Pty Ltd
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(Hardback)
By: Paula Bacchia
ISBN: 9781922417527
Readership/Audience: General
Publication Date: Aug 2021
UK Publication Date: 16th September 2021
Publisher: Smith Street Books
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This is not just another Italian cookbook filled with pizza and pasta recipes.
(Hardback)
By: Viola Buitoni
ISBN: 9780847873647
Readership/Audience: General
Publication Date: Sep 2023
UK Publication Date: 12th September 2023
Publisher: Rizzoli International Publications
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A fresh approach to Italian cuisine through its most iconic ingredients, presented by Italian-born cooking instructor Viola Buitoni.
(Paperback)
By: Peter Peeti
ISBN: 9781869662424
Readership/Audience: General
Publication Date: Nov 2008
Publisher: New Holland Publishers (NZ) Ltd
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(Paperback)
By: Andrew Friedman
ISBN: 9781439153116
Readership/Audience: General
Publication Date: Jan 2011
Publisher: Simon & Schuster
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Synopsis coming soon.......
(Hardback)
By: Brendan Liew
ISBN: 9781923049314
Readership/Audience: General
Publication Date: Oct 2024
UK Publication Date: 3rd October 2024
Publisher: Smith Street Books
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(Hardback)
By: Lucas Putnam
ISBN: 9780947503499
Readership/Audience: General
Publication Date: Oct 2018
Publisher: Potton & Burton
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(Hardback)
By: Mara Jos Sevilla
ISBN: 9781788796774
Readership/Audience: General
Publication Date: Apr 2025
UK Publication Date: 8th April 2025
Publisher: Ryland, Peters & Small Ltd
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(Hardback)
Readership/Audience: General
Publication Date: Apr 2008
Publisher: Brolly Books
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From the kitchens of Italy's foremost cookery house comes La Cucina d'Oro (The Golden Kitchen), the perfect modern complement to established cooking tomes such as The Silver Spoon. Provides 1500 seasonal cuisine, presented in an easy-to-follow format.
(Hardback)
By: Jeff Koehler
ISBN: 9780811852517
Readership/Audience: General
Publication Date: Sep 2006
Publisher: Chronicle Books
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(Hardback)
By: Rebekah Peppler
ISBN: 9781797219530
Readership/Audience: General
Publication Date: Apr 2024
UK Publication Date: 25th April 2024
Publisher: Chronicle Books
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(Paperback)
By: Jaimee Raquel Partida
ISBN: 9798890032126
Readership/Audience: General
Publication Date: Apr 2025
UK Publication Date: 21st February 2025
Publisher: Page Street Publishing Co.
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Enjoy healthier versions of your favourite Mexican fare, with 60 quick and easy recipes designed to fit your macros.
(Hardback)
By: Nuno Mendes
ISBN: 9781408877012
Readership/Audience: General
Publication Date: Oct 2017
UK Publication Date: 19th October 2017
Publisher: Bloomsbury Publishing PLC
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(Hardback)
By: Food
ISBN: 9781788681315
Readership/Audience: General
Publication Date: Mar 2019
Publisher: Lonely Planet Global Limited
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We've taken to the streets to bring you 80 fast, fresh and mouthwatering recipes from the most exciting chefs on four wheels. From sea bass ceviche and Lebanese msakhan to American peach cake, discover how to cook some of the world's most crowd-pleasing dishes, meet the chefs and hear the stories behind their passion projects.
(Hardback)
By: Food
ISBN: 9781787014213
Readership/Audience: General
Publication Date: Aug 2018
UK Publication Date: 15th August 2018
Publisher: Lonely Planet Global Limited
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The world's top 500 food experiences- ranked! We asked the planet's top chefs and food writers to name their favourite gastronomic encounters. Discover Japanese bullet train bento boxes, Israeli shakshuka, San Sebastian pintxos bars and 497 more mouth-watering destinations in this must-own bucket list for foodies and those who love to travel.
(Hardback)
By: Devan Rajkumar
ISBN: 9781773272320
Readership/Audience: General
Publication Date: Aug 2024
Publisher: Figure 1 Publishing
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(Hardback)
By: Jimmy Ly
ISBN: 9781419767265
Readership/Audience: General
Publication Date: Nov 2024
UK Publication Date: 21st November 2024
Publisher: Abrams
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A guide to cooking Vietnamese food at home from cult favorite and critically acclaimed restaurant Madame Vo
(Hardback)
By: Clarissa Wei
ISBN: 9781982198978
Readership/Audience: General
Publication Date: Oct 2023
Publisher: Simon & Schuster
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(Hardback)
By: Madhur Jaffrey
ISBN: 9781526659033
Readership/Audience: General
Publication Date: Oct 2023
UK Publication Date: 12th October 2023
Publisher: Bloomsbury Publishing PLC
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(Paperback)
By: Madhur Jaffrey
ISBN: 9780811859011
Readership/Audience: General
Publication Date: Sep 2007
Publisher: Chronicle Books
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Includes over seventy recipes for Indian food.
(Hardback)
By: Maria Pasquale
ISBN: 9781922754899
Readership/Audience: General
Publication Date: Oct 2024
UK Publication Date: 13th March 2025
Publisher: Smith Street Books
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(Hardback)
By: Katherine Manning
ISBN: 9781797202242
Readership/Audience: General
Publication Date: Apr 2021
Publisher: Chronicle Books
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A powerful memoir of resilience, friendship, family, and food - and the good that comes from embracing our differences from the acclaimed chefs behind the award-winning Hy Vong Vietnamese restaurant in Miami, with 20 recipes.
